His suggestion just gave her something to talk about.
She picked up a piece of chopsticks, pointed to a pan-fried konnyaku dish in the center of the table, and said, "This dish is called Inside the Universe. The preparation of this dish is actually very simple, and its uniqueness lies in the word simplicity."
"It's just because the method is simple that it's difficult to make. You see, this konjac is in one piece and has not been separated. I just used a knife to make a few cuts on the surface."
"I asked people to add delicious juice into the gap. In this way, when you eat this konjac, you will have a different taste."[
Shangguan Yu nodded, looking like he was listening carefully, "Well, the method is simple, but adding juice is a good idea."
While Yu Zhao was talking, he had already picked up a piece of konjac and put it in his bowl, "Try it and see how it tastes?"
In fact, she already knew how these dishes tasted.
But everyone's taste is different after all.
I don't know if he will like this taste.
Her behavior is natural and casual..
This move made Shangguan Yu and the two maids behind him startled.
Shangguan Yu was startled for a moment, his eyes flickered slightly, then he smiled, picked up the piece of konjac with the chopsticks in front of him.
Yu Zhao watched him eat nervously. After he swallowed it, he asked anxiously, "How was it?"
Shangguan Yu put down his chopsticks calmly and slowly raised his head. The maid beside him quickly handed over the handkerchief.
Beauty is beauty.
Even if it is just an action of wiping your mouth, it can be so elegant and beautiful.
He tapped the corner of his lips twice with a brocade handkerchief, picked up the cup of tea in front of him with his fingers like mutton-fat white jade, and after taking a sip, he said unhurriedly, "It melts in your mouth, and the fragrance is rich. It's really good.
"
After receiving Shangguan Yu's affirmation, Yu Zhao couldn't help but smile sweetly.
She pointed to another dish and said with a smile on her face and bright eyes, "This dish is called White Jade Dotted Green Willow. The ingredients used in this dish are also very simple."
"The special thing about the taste is that it's fresh, soft and glutinous, and it's so fragrant in the mouth that you can't stop eating it after one bite."