Chapter 13: You can pluck a hair out of this chapter. This chapter is free.
After being slapped and raining heavily, he stopped buying paper scrolls and returned to the Su Mansion.【】
Yu'er was surprised why he didn't buy the paper scroll back, but his face turned red.
Naturally, he couldn't say that he was called back by a woman as soon as he went out and asked her not to ask any more questions.
Despite her young age, Xiaoyu really has the potential to be a housekeeper. When she saw that he didn't say anything, even though she stopped asking, her eyes showed a look of heartache, and she was actually three points more regretful than he was.
He was also talking to himself. He was guessing his young master, so he was beaten.
The matter passed, and he didn't take it to heart. It rained for two days and the weather cleared up, so he went fishing at the East Lake.
Zhou Laojin arrived early, but he was dressed in gorgeous clothes. He didn't look like someone who came to fish, but more like a fish leader supervising their fishing.
When we arrived at Gan, the old man showed his rare generosity and asked his family to bring a lot of wine and food, which filled a stone table.
"The sun is coming out from the west. What Mr. Zhou did today is not appropriate, and it is not appropriate to use the word "Penny-pinching". Ningyuan, little friend, can you tell me what name should be changed to be more suitable?" Old Man Gongsun sat down at the stone table.
Then he started joking.
"How about we call it 'Pluckable'?" he said with a genuine smile.
Old man Gongsun laughed.
Mr. Zhou said angrily, "I know you guys have bad mouths, so don't eat them if you can..."
Old man Gongsun did not listen to Mr. Zhou. He picked up his chopsticks and said to Su San, "We can't stop eating out of anger. The chef at Mr. Zhou's house is a famous chef invited from the capital. We can't miss out on the delicious food because of our anger..."
Delicious? He couldn't help but laugh. In his previous life, he hadn't eaten anything that flew in the sky, swam in the water, or ran on land? In that era when all kinds of condiments were extremely developed, people's
The appetite for food has increased unprecedentedly. When it comes to delicious food, I am afraid that even the society in front of us cannot keep up with it.
The most commendable thing about this society is the food ingredients. They are polluted, clean and natural. This is something that future generations will not have.
Mr. Zhou saw the half-smiling look on Su San's face and said angrily, "Why? It's not eye-catching? Or, what's the point of talking about it?"
What's the point? I'm not convinced, haha. I ignored Mr. Zhou, picked up the chopsticks and took a bite of the food.
From the appearance alone, this dish is somewhat attractive, but when you eat it, the taste is not as good as expected. It really lacks a lot of flavor. This has to do with the skill of the chef. After all, it is difficult for a skillful woman to make rice cakes.
With enough condiments, no matter how skilled the chef is, it is impossible to make a dish that is full of flavor.
If we only evaluate it based on the current society and mainstream tastes, this dish can be considered excellent.
"Not bad!" He commented lightly.
This comment made Gongsun laugh so hard and made Mr. Zhou so angry... Mr. Zhou was not easy to deal with. He rolled his eyes and said in a pinched tone, "If it's okay, then there must be something better? I don't know when Su Xiaoyou will
When you have time, take us two old men with you to have a taste."
He did not answer Mr. Zhou's words, but took a sip of the wine. Well, the wine tasted good. It should be an old wine stored in his own cellar. It had a rich aroma and a smooth taste.
The brewing of wine in the Feng Dynasty was restricted. Only in good harvest years, the court would relax the brewing of wine. Even so, this wine was not something that ordinary families could afford. Most of the wine that could be purchased in the market was
Light wine with water added, therefore also called water wine, is not intoxicating.
Therefore, it is rare to drink such good wine.
"The wine is really good." He smacked his lips.
When Old Man Zhou saw Su San looking around and talking about him, he gave Old Man Gongsun a look.
Old Gongsun saw the look in Old Man Zhou's eyes, he chuckled but said calmly to Su San, "This wine belongs to Old Zhou's house and has been stored in the cellar for more than ten years. Most people can't drink it."
Mr. Zhou also responded, "If I hadn't sent you off to be your husband, and you wouldn't have to fight for fish with us, I would never have brought out this wine..."
Old man Zhou is actually a thoughtful person. Although he talks in a covert manner, he is really just serving wine to congratulate him on becoming his husband.
With this thought, Su San naturally had to remember this feeling. The food and wine were rare outside, but the key was this kindness that made him feel cordial.
Being remembered by others is enough to move people. The friendship between gentlemen is as light as water. It is this inadvertent feeling.
Old Gongsun continued what Old Zhou said and suggested to Old Zhou, "I heard that Old Zhou still has several jars of fifty-year-old wine. If Su Xiaoyou really has such good food, he might as well bring out a jar of fine wine.
Adding delicious food and sitting down with two or three friends is also a beautiful thing."
When Su San heard Old Man Gongsun's suggestion, he applauded in his heart. Although Old Man Zhou had tricked him into asking Old Man Gongsun to help him, Old Man Gongsun was obviously not an easy man to deal with. This knife would be fatal.
ruthless.
You have to have good food and good wine, but it’s cheap for old man Gongsun.
Mr. Zhou felt a pain in his heart when he heard it, but when he saw the smile on Su San's face, he was unwilling to show his timidity, so he gritted his teeth and said, "Why not, it's just that if you don't have such delicious food, it won't be worthy of such good food."
liquor."
Mr. Zhou's words brought the topic back to his 'not bad' comment. If there was no delicious food, he wouldn't have to provide fine wine.
When Gongsun saw that Zhou Lao had agreed to leave, he brought his eyes to Su San.