() "Aqiu, how are the dishes prepared?" Xu Yang asked.
"Don't worry, Fuzha is watching in the kitchen himself, there won't be any problems." Jian Qiu replied.
"Okay, I'll let you know that the food can be served inside. Your guests with invitations will go to the corresponding boxes. The hall will be reserved for those foreigners without invitations to eat." Xu Yang nodded.
"Ayang, do we really have to keep the vegetable prices at half price for a week? We will lose a lot this way!" Jian Qiu hesitated and asked.
"Aqiu, you have also tasted our own food. What do you think of the taste?"
Xu Yang did not answer Jian Qiu's words, but asked her a question.
"Of course there's nothing to say about the taste. Now I'm too lazy to go home and cook. I don't get tired of eating them in restaurants every day. I didn't expect these vegetables to be so delicious. Ayang, what varieties do you grow?
"
When she mentioned the taste of the food, Jian Qiu's eyes couldn't help but shine. This was probably the most delicious dish she had ever tasted.
"Yes, we have set the price of our dishes at half price this week, just to let more people taste our dishes. Once they have eaten our dishes, they will not be able to stop. By then, our business will definitely be
The riri will be full.”
Xu Yang smiled confidently.
"Well, I'd better listen to you. I'll go in. I'm still busy tonight."
Jian Qiu said and walked inside.
As soon as the new store started to be renovated, Xu Yang started advertising. There were quite a few people here tonight, and most of the diners were foreigners, who liked the discounts.
Under the guidance of the waiter, the guests all took their seats. The nine boxes in number A were naturally occupied by elites from the political and business circles and their families, and the nine boxes in number B were for relatives and friends of Xu Yang and Jian Qiu.
The seats numbered C and T, where my close friends and colleagues sit, are reserved for the Chinese who come to congratulate me.
As the hosts, Xu Yang and Jian Qiu naturally accompanied the most distinguished guests at No. 1.
"Fellow seniors, tonight's dishes are composed of 84 hot dishes, 8 cold dishes, 8 desserts and fruits, 4 pasta dishes, 2 salad dishes, and 2 soup dishes, a total of 108 dishes. This is also our '100 Flavors'
The origin of the name Lou'.
Among them, hot dishes are divided into two categories: meat dishes, including chicken, duck, beef, sheep, pig, fish, shrimp, crab, rabbit, etc. Vegetarian dishes are mainly made of tomatoes, cabbage, eggplant and other vegetables.
Because there are many varieties of dishes and everyone’s appetite is not that big, the portions of the dishes will not be large, so everyone just thinks of it as a taste!”
Xu Yang briefly introduced the dishes to be eaten tonight, but everyone was surprised. They did not expect so many dishes to be served at once.
After Xu Yang finished speaking, various dishes were served.
The first five dishes consist of shredded kelp salad, sauced duck feet, assorted shredded chicken, braised tenderloin, and double winter duck. The portions are of course very small, and each person present can only take one chopstick.
Next is the cold cucumber, stir-fried tripe, beef in oyster sauce, mushroom broccoli, Kung Pao chicken and so on.
Every time the dishes are served, there are both meat and vegetables, hot and cold.
“It’s delicious, the taste of this dish is beyond words!”
"Yes, foreigners' meats all have a grassy taste, but in these dishes, whether they are pork or beef and mutton, they all taste authentic. I haven't tasted the same taste in China for many years."
"Yes, let's just say that these vegetables are definitely green vegetables. They are definitely not treated with pesticides or chemical fertilizers. They taste purely natural."
While the guests were busy grabbing dishes into their own bowls, they did not forget to say a few words of praise.
"Ayang, after eating these dishes of yours, I have a hunch that your store's business will be booming in the future."
Yu Zhengsheng put the food into his mouth and raised his thumb in praise.
"Yes, it will be difficult for us to do business in the future. After eating your food, will those customers still come to our restaurant to eat?"
A restaurant owner said sourly.
"Ayan, I finally understand why you said that I will keep stuffing money into your pocket from now on. Could it be that the raw materials for these dishes are all produced by your own farm?"
Zhou Babu pointed at Xu Yang while chewing the sweet and sour pork ribs in his mouth.
"After tasting the dishes at Baiweilou, I can foresee that Chinese food will regain its due glory in the near future. Chinese food will make a huge comeback and regain the popular scene before 2006!"
Huang Changsong said excitedly.
The "Operation Oriental" incident that made Chinese restaurants sigh with regret made many Chinese restaurant business owners sad! As the Chinese ambassador, Huang Changsong also felt that his face was disgraced.
Today, Baiweilou has brought hope to Chinese food. As the representative of China in Portugal, Huang Changsong is naturally very excited.
"Sister Minjia, I also want juice, it's delicious!"
A clear childish voice suddenly sounded.
It turned out to be a little girl sitting next to Yu Minjia, holding a plastic cup and staring at the juice bottle on the table.
"Little Sally, don't drink too much. Be careful of getting angry if you drink too much!" Yu Minjia persuaded in a low voice. "Miss Yu, don't worry and let her drink. This juice is produced in my own factory, without any added
The chemical composition is pure fruit juice. Moreover, this fruit juice contains the juice of several fruits, which is rich in vitamins and has great benefits for the human body."
Seeing Yu Minjia stop the little girl from continuing to drink juice, Xu Yang quickly explained to her.
"Oh, Ayang also opened a beverage processing factory? Your business has a wide range of business." Yu Zhengsheng said in surprise.
He felt more and more that this young man was not simple.
"President Yu won the prize, so I just made a small fuss. But the food I produce has no additives. We Chinese have always been discriminated against outside the country and are called the 'yellow peril.'
As a young Chinese, I think it is necessary to strictly demand ourselves and no longer let foreigners look down on us!" Xu Yang said seriously.
"Well said! Ah Yang, from now on I will purchase all the ingredients for my restaurant from you. We are going to make a great turnaround and make money roll in wherever we open a Chinese restaurant!"
Cai Jinbao, the owner of Caiyuan Hotel, applauded repeatedly, and then he proposed to buy ingredients from Xu Yang.
"Haha, Lao Cai, you old guy got there first. You immediately thought about A Yang's ingredients. But I, Lao Zhou, and A Yang are regular business customers, so they provide them to me first. You go first
Stand aside."
Zhou Bapu reacted immediately and pushed Cai Jinbao aside on the grounds that Xu Yang was a regular customer.
"And me, Ayang, you can't forget to leave some for me!"
...
Bosses in other catering industries also ordered ingredients from Xu Yang, and for a while the dining table turned into a business place.
"Okay. Okay. We're here for dinner tonight, so you should leave it until tomorrow to discuss business."
Huang Changsong looked at everyone talking and couldn't help but said depressedly.
