Zeng Fangming didn't think that a meal could change his decision, but he could do as he pleased, and he had to wait until tomorrow for a car to meet Xingsha. "That's good. I hope it can make me overjoyed."
Lai Wang knew that Zeng Fangming didn't believe it, but he was not in a hurry. He couldn't place his hopes entirely on others when doing anything. Even if Zeng Fangming refused to stay, there might not be any other way. But since he wanted to come over, he still had to do it. Try your best to show all aspects of yourself.
Zhang Wenfang also said, "In that case, come to Wang, you can send Teacher Zeng to the hotel to settle down first. When we have dinner, let's let Teacher Zeng taste the green food produced by our Fuwang Farm."
Zeng Fangming was very surprised, "You are so confident in your green food? I have eaten a lot of green food. Although it is healthier than ordinary food, there is no significant difference in taste."
Zhang Wenfang heard Zeng Fangming's interest and hurriedly introduced Fuwang Farm's green vegetable grading standards briefly, "When you came here, although the vegetables displayed here were all green vegetables, in Fuwang Farm they were only the lowest. We classify it as one-star green vegetables. For the time being, we only provide vegetables with three-star or lower grades. Three-star and two-star vegetables have long been ordered by some high-end restaurants and some old customers. They are not put on display shelves at all. In fact, Yes, our Fuwang Farm can also provide five-star green vegetables, which are currently only supplied to sister restaurants. The sister restaurants are currently closed for renovation, so the supply of five-star vegetables is temporarily suspended. However, today’s dinner will all use five-star green agricultural products. By then Teacher Zeng, give me a good review."
"Five-star green vegetables?" Zeng Fangming was a little hesitant.
"Teacher Zeng, let's go over and find a place to live first. Maybe after tonight, Teacher Zeng wants to stay again. We are starting from scratch now, and the conditions are a bit more difficult. But I want to live in a year or two. The situation will definitely not be good. Same." Lai Wang said.
"I hope so." Zeng Fangming said.
When it was time for dinner in the evening, Lai Wang went over to take Zeng Fangming to his sister hotel. Since the hotel had not hired a chef yet, He Biqing, He Biyu, and Zhang Wenfang were busy in the kitchen.
"Teacher Zeng, you can also come to the kitchen to check. We don't have many chefs here. We can't keep good chefs in this poor town." Lai Wang prepared to go into the kitchen to help.
The kitchen was in full swing, a chicken, a goose, and a goose were killed, and a lot of various side dishes were washed.
"So much. Oh my god! Can we finish it all?" Zeng Fangming's eyes widened.
"It doesn't matter if you can't finish it. After all, these are all things produced by ourselves. Just call a few more people over to eat later. We mainly want Teacher Zeng to taste the food made with the best ingredients in our Fuwang Farm. This kind of taste may make Teacher Zeng more optimistic about the prospects of our Fuwang Farm," Lai Wang said.
"Sigh. It's actually not necessary. I'm just a graduate student, not an expert. Although I am familiar with the standard production system, I may not be able to run this system in Fuwang Farm. Your conditions are like this now. Deficient." Zeng Fangming did not continue. He couldn't bear to hurt these hopeful people.
"It's okay. Business cannot be done without righteousness. Since you are here in Huangshi, you are our guests in Huangshi. We Huangshi people have no tradition of treating guests badly. Brother Zeng will go and sit first. We will be here soon," Lai Wang said.
Zeng Fangming was also a free and easy person, he smiled and said, "Why don't I come to help too?"
"Teacher Zeng, don't underestimate the work in the kitchen. I have to do chores here for many days before I can be a small cook. The main reason is that the firepower is many times stronger than that used at home. It's a little bit
If you go slower, it will be easier to burn the bottom of the pot." Lai Wang picked up the vegetables skillfully, put the oil in and quickly poured the ingredients into the pot. Then he waved the shovel and got busy.
Zeng Fangming was not a shy person, and he quickly found something to do. He helped wash and cut vegetables, and he was actually quite an expert.
"Hey, I really can't tell. You, a scholar, can use a knife in a decent manner." He Biqing said.
"Does that need to be said? If I hadn't been admitted to college, I would have been working as a chef in a big hotel now." Zeng Fangming was very proud of his craftsmanship.
"Oh, what a pity. Such a good chef is missing." He Biyun said with a smile. "But it's good, there is an agricultural expert. He can do more things for our farmers in the future."
Zeng Fangming’s father is a chef. He has cultivated his children’s cooking skills since they were young. Regardless of whether he will be a chef in the future, it is always good to have a good cooking skill. If a family does not have anyone who can cook well, then this family
It seems a little incomplete. This is the theory of Zeng Fangming's father.
People who know how to cook can tell when the ingredients are in their hands. Zeng Fangming grabbed a handful of peppers in his hand and saw that these peppers were not simple. There were more than ten peppers in a handful, and each one was delicious.
Can it be as simple as coming out of the same mold?
"What's wrong? There are flowers growing on this pepper? I held a pepper and looked at it for a long time." He Biyun was a little surprised.
"Biyun, you're the only one who talks a lot. I'm an expert at knowing the secrets. This chili seems simple, but only those who know how to cook know the secrets inside." He Biqing said.
"Yes. You picked these peppers very well. They are all of average size, and the color is bright red. But the color is so natural, it is obviously not made like this by other methods. Even though it is just a small pepper
, it’s really not simple.” Zeng Fangming said.
"Do you still need to pick? Our peppers are all like this. The peppers brought from Laiwang are all like this. If you have to pick, won't you be exhausted?" He Biqing said.
"How is it possible? Without selection, how can peppers grow into the same shape?" Zeng Fangming naturally refused to believe it.
"Believe it or not." He Biyun was also a little angry. When this person came over, he was doubtful here and there.
Lai Wang laughed and said, "I really don't have a choice here. But these are also five-star green vegetables. Ordinary green vegetables are just a choice, and there is no way to pick out so many identical peppers."
Zeng Fangming nodded, not to mention finding so many identical ones. It is not difficult to find two identical peppers among ordinary peppers. What’s more, there are so many? It’s like some people who are playing with walnuts.
If you get two identical walnuts, the value will increase.
"These five-star vegetables look good, but I don't know how they taste. Do they just want to impress me with these ingredients?" Zeng Fangming thought to himself.
Laiwang heated up the oil and immediately put the seasonings in, and the aroma immediately overflowed. The whole room was filled with an appetizing aroma. Seasonings such as onions and garlic contain stimulating properties.
Appetite substances, so the improvement of dishes cannot be ignored. However, onions and garlic grown on a large scale now grow very fast, but their seasoning effect has been almost lost.
As soon as Zeng Fangming smelled the fragrance, he immediately knew that these seasonings were extremely complicated.
"It smells so good! Do you grow all these seasonings yourself?" Zeng Fangming asked.
"Of course, otherwise where can I buy such good seasonings? When our customers eat here, they always praise that our food is much more delicious than other places. We have been closed for the past few days, and I have been calling my phone.
It was so popular that they asked us every day when we would open," He Biqing said.
"Well, this seasoning is indeed excellent." Zeng Fangming said.
After Laiwang stir-fries the seasonings to get the aroma, he immediately puts the chicken into the pot and stirs it constantly. In a short time, a plate of stir-fried diced chicken with good color, aroma and flavor comes out of the pot. The aroma of the chicken is astonishing.
I want to reach out.
"Laiwang, hurry up. I'm so hungry." He Biyu said.
"You are the starving ghost in your previous life." He Biqing laughed and cursed.
"Hey, I spent a day shopping today. The snacks on the street were quite delicious before, but now they taste terrible. They are all made for the dishes in our store. What if you can't eat them in the future?
With this dish, how should I live my life?" He Biyun said.
"Then hurry up and wash the vegetables. There are still so many here." He Biyun said.
Zhang Wenfang smiled and asked, "Teacher Zeng, do you want to try it first?"
"No, no, no. Let's eat together later. No matter whether we can cooperate or not this time, after eating this big meal, it is not in vain." Zeng Fangming said.
"Then we'll have a nice drink later," Lai Wang said.
"Ah, that's not possible. I've heard that everyone here in Huangshi is a drunkard. I'd rather not make a fool of myself with this glass of wine." Zeng Fangming waved his hands repeatedly.
"It's okay, it's okay. We will only let you drink half a cup later, and we will never let you drink it down." He Biyun said with a smile.
"ah……"
With more people and greater strength, seven or eight dishes were ready in a short time. Laiwang did not call a few more people over as he said at the beginning. After all, Zeng Fangming was here, so it was not convenient to call some unrelated people.
"Teacher Zeng, let's eat the vegetables first and see if my cooking skills are acceptable?" Lai Wang said.
"Okay, when I smell this smell, my index finger moves. My stomach feels a little unsatisfactory." Zeng Fangming picked up the chopsticks and put a piece of chicken into his mouth. He felt that the chicken was crispy, soft, and fragrant. It was indeed the same as
The chicken he usually eats tastes completely different. Zeng Fangming kept chewing it but didn't speak for a long time.
The rest of the people did not stare at Zeng Fangming all the time. He was a guest. Since he had already moved his chopsticks, everyone also took the initiative to move their chopsticks.
Everyone doesn’t seem to care about Zeng Fangming’s opinion, they are too confident in the ingredients. (To be continued, please search Piaotian Literature, the novel is better and updated faster!
ps: fireflies, red every night, two wives picking teeth,
My father-in-law is riding a horse to bake lanterns. He is poor in life, but poor.
Mother-in-law picks vegetables and sells onions, and when she picks up gold, it turns into copper
