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Chapter 6: Alternate Draft Girls

Ilmu was grounded by the old lady on the second day. What a shrewd person the old lady is? How could she not know Ilmu's ambition? But in her mind, only Galo is the Niu Hulu clan and Guarjia.

The glory of the family, how can a girl who is a maidservant be as noble as the direct daughter of the Shushujueluo family, a branch of the Aixinjueluo family? And only Galuo is the direct sister of Galudai's mother! She is not the only one.

If a concubine can be replaced, the old lady will not allow it, and neither will Niu Hulu.

But after all, Ilmu was also a show girl waiting to be selected, and she had a dull nun beside her. But the old lady felt that Ilmu should be restrained, so she immediately called the two old nuns beside her and ordered that she must

Teach Ergege strictly!

The two nuns have a suspicion in their hearts. Ergege is not as good as Sangege. She has been immersed in etiquette since she was a child. Her appearance and behavior inevitably reveal the pettiness and dodder-like Han Chinese women! Naturally, there is a lot of disdain and contempt in their hearts. Teach.

During the process, the two nuns became more and more disdainful of her unattractive appearance, so they taught her even more harshly! This period of time can be said to be Ilmu's Good Friday.

Wen Xi's life was much easier. Thanks to her body's instinct for etiquette, she could not make any mistakes. More often, she was called by the old lady to discuss what clothes to wear and what jewelry to wear. The old lady would often

Talking about a few words about what to do in the palace, an old man in the family is like a treasure, Wen Xi listened attentively, her two lifetimes of experience combined are not a fraction of the old lady! A real noble family, Ge Ge, will not

Those who sharpen their skills before the battle and study etiquette intensively before the draft basically start learning it from a young age and turn etiquette into life habits and instincts.

In the spring, the gardens of Niu Hulu Mansion are green, and Wen Xi is busy pruning the flower branches every day, which makes the gardeners feel a lot more relaxed. Others just think that they are just doing nothing, and planting flowers is an elegant thing anyway.

"Ma Ma, my granddaughter wants to discuss a business with you. My granddaughter wants a place to learn cooking." Wen Xi found a suitable reason and said. In fact, the more reason was that she had already "trimmed" the flowers and plants in the house.

, for the prosperity of space, just go out more and walk more!

The old lady Guarjia smiled brightly, "Don't you have a nanny with excellent cooking skills by your side? You can just leave these things to the servants. There is no need to do it yourself and hurt the green onion water."

It’s not good for your tender hands.”

"My granddaughter just thinks that to capture a man's heart, you must first capture his stomach." Then she lowered her head in a shy manner.

"That's all, you girl has grown up! Don't worry! There is Biliu Village over in the Xishan Mountain. You can go and play with it."

Wen Xi went back happily and began to pack up and give gifts. She had taken advantage of the evening time to receive a lot of vegetables and fruits. If she couldn't eat them, she could only make them into sauce and vinegar. She lacked the opportunity to take out the things.

Wen Xi took Aunt Dong, Aunt Wu (Wu Lu family), Aunt Ma (Malang A family), and also poached Aunt Ye from E Niang who was good at making sauce and vinegar. Aunt Dong is

The gentle wet nurse, Aunt Wu and Aunt Ma are the nuns who have been with her for ten years. In addition, they bring Songer, Zhuermeier, Qingling, Qingxi, Qinglian, Qingsi, Qingsha, etc.

A few young girls.

The journey to Biliu Village is not far. There are hot springs everywhere in Xishan. In recent years, it has become a favorite place for dignitaries. The Xishan area is already very expensive. Kangxi also just allocated funds from the Ministry of Internal Affairs to build the Xiaotangshan Palace.

Therefore, the Xishan area has become more and more popular. If you don't have enough family background, you can't even think about building a hot spring resort in the Xishan area.

Biliu Village is built on the mountainside. On the top of the mountain are peach trees, apricot trees, plum trees, pear trees, cherries, chestnut trees, walnut trees, figs, etc. The mountains are lush and lush. There is also a small vineyard in the village.

There are also many fruits and vegetables. There are more than a dozen of Niu Hulu's farms. Except for a few fruits and melons that are kept for use, most of them are sold. Biliu Village is only a medium farm, and the old lady did not hesitate.

I gave it to Wen Xi.

Eniang Shushujueluo also gave a gift to Mother Ye who knew how to make soy sauce. Wen Xi could not refuse Eniang's kindness, so she casually learned some lessons from her. After learning, she realized that the ancient traditional secret sauce and vinegar were made.

The method is very different from that of later generations, and it is also much more complicated. The sauce and vinegar made by Grandma Ye's ancestors were tributes from the previous palace! Grandma Ye has been making sauce and vinegar for more than 30 years. Wen Xi is increasingly afraid of being small.

I looked at her and asked for advice more seriously. Grandma Ye can make more than a dozen kinds of sauces, not to mention the traditional and common bean paste and sweet noodle sauce. She is also good at making caviar, seafood sauce, meat sauce, shrimp paste, spicy sauce, jam, fried sauce,

Tahini, etc.

When she came to Biliu Village, Wen Xi made a rule. When she went to the kitchen, no one was allowed to enter casually. In this way, the materials prepared in the kitchen could be replaced with materials in the space. There were a lot of fish, shrimps and crabs in the space.

Pile, it is perfect for making caviar, shrimp paste, seafood soy sauce, etc. After changing the materials, I asked a stout girl to come in and light the fire. The soy sauce can also be used to make braised pork, and there is space.

With sauces made from ingredients, you don’t have to worry about the meat being cooked unpalatable.

Except for the first time, which was burnt by the fire, the results of the second time were quite gratifying. Even Grandma Ye, who never opens her mouth to praise people, was amazed. As for jealousy, Wen Xi was completely different in another space.

Wenxi also studied seasonings so that he could take out all the star anise, cinnamon, pepper, pepper, cardamom, ginger, etc. planted in the space and make his own seasonings, plagiarizing the ingredients of Shisan Xiang.

She made the "Thirteen Incenses" of the Qing Dynasty. The effect of the Thirteen Incenses was unexpectedly good. Even if it was added when making sauce, the taste would be even better. Wen Xi got rid of her hard-working career of making sauce and vinegar.

The production is due to the addition of the "Thirteen Spices" prepared by myself, which makes the sauce and vinegar taste so good, just like adding it to the dish.

I plagiarized the process of making sauce and vinegar from later generations, made some improvements to Grandma Ye's craftsmanship, and then took out the dozen kilograms of "Thirteen Fragrances" stored in the space, which were made using space machinery, in batches while concealing them.

At this time, Aunt Shu Mululu sent the first batch of dividends, which was a total of 90,000 taels in silver notes! That batch of fruit wine was in short supply! After all, the output in the space was limited, and Wenxi's time was even more limited. He made a lot of money.

At the same time, the Shumulu family's troubles also came. The Procurement Department of the Ministry of Internal Affairs came to the door and wanted to designate the glass wine from the Shumulu family's dowry winery as tribute wine. It was originally a great joy, but now it is worried about the Shumulu family.

Among those with many jars, only four or five jars were left, so while announcing the good news and sending money, they also came to ask for help.

"Aunt, please let me think of a way..." Wen Xi also has a headache. She is planning to buy a restaurant these days, quietly using the thirteen-spice seasoning produced in the space, and thinking about a plan to make a fortune.

Mr. Shumulu is here.

"Galuo, please help me! People in the Ministry of Internal Affairs said that it was an order from above, and they only gave me three days! If I can't come up with something, my winery will close down.

!" Ms. Shumulus was heartbroken. Most of her income came from the winery. It was gone all of a sudden, but she was heartbroken.

At this time, Wen Xi thought that one of the modern wine workshops in the space is to produce concentrated wine, but this kind of wine consumes ten times more materials than other fruit wines. Wen Xi once tried to make a batch of concentrated wine, and the aroma was extremely rich.

Jin also wanted to be strong, and Wen Xi was so drunk that she fell asleep for a whole day and night after drinking two glasses of wine. Although the wine had an endless aftertaste, Wen Xi did not dare to drink it again. In this way, she had an idea.

Wen Xi said: "Aunt, go and buy a batch of wine first, one hundred and eighty kilograms is enough."

"But how can the wines outside compare with what you want?"

"I just want to mix it up and give it a try. Auntie, just go."

"There is no need to buy it. I have more than two thousand kilograms of wine in my winery! I will have it delivered immediately!"

Mr. Shumulus was a very agile person. He used a cart to transport the wine from his winery that afternoon. Wen Ru ordered people to transport it to the wine cellar and drive everyone out.

These wines are all high-quality wines according to the tastes of people of this era, but there are still some impurities, the color of the wine is not good enough, the alcohol content varies, and there is a slight bitter taste after a sip.

Wen Xi took out the jar of concentrated wine weighing about three kilograms from the space. It was made with more than three hundred kilograms of grapes in the space. There was a strong aroma of wine after opening, which immediately covered the ten jars.

The aroma of wine filled the whole room with an intoxicating aroma.

Wenxi's plan is nothing more than to add Luzhou-flavored wine and space water, and mix it into the wine in a certain proportion. A small jar of Luzhou-flavored wine consumes Wenxi's hundreds of kilograms of grapes, which shows how concentrated it is. Take

After getting the measuring cup and measuring spoon, Wenxi started experimenting with proportions.

Finally, it was decided that to reach the level of glass wine, the ratio of wine, concentrated wine, and ordinary space water is about 100% wine to three parts concentrated wine and seven parts space water. Space water has dissolved impurities and removes odors

It is very effective, and it also has great benefits for the body. Of course, if you replace it with spiritual spring water, it will definitely be ten times or a hundred times better. However, Wen Xi is reluctant to give it up. The space water is everywhere in the space. She does not feel bad. The spiritual spring water only gushes out so much every day.

It's only a few kilograms. Wen Xi would rather keep it than abuse it.

Mrs. Yu and Wen Xi mixed the concentrated wine and space water in a ratio of three to seven to make a jar of ten kilograms of puree wine. They gave it to their aunt Shu Shujue, Luo Shi, and told her the proportion. Shu Shujue Luo Shi was surprised and excited.

, promised Wen Xi to keep it secret and left happily.

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