Only then did Xia Xiaoguai believe that this spiritual recipe was somewhat useful. According to modern thinking, wasn't it all meat? It was from the same kind of bird. How could thighs and breasts be so different, but according to this spiritual recipe, besides the formula,
No matter how hard you cook it, you can only preserve 30% of the spiritual power of the spiritual meat itself. The bird breast is much larger than the bird's legs. No matter how perfect the finished product is, it can only replenish [3] spiritual power.
It's not the upper limit of spiritual power, it's just to replenish normal spiritual power. No wonder everyone was so surprised when she said she wanted to eat spiritual meat to replenish spiritual power in the restaurant.
Yes, if you replenish eighty spiritual powers, you still have to eat more than thirty huge bird breasts a day. No one has such a big appetite.
She closed her eyes and meditated to see if there were any other dishes that required meat from other parts of the Yanzhu bird.
After all, I am always hungry and ready to eat, and I always take out a thigh to nibble on regardless of the occasion. I guess it won't be long before my reputation as a foodie will spread far and wide. That's all. I won't be able to keep the secret of the two yolk eggs in my stomach.
It is best to make meatballs and dried meatballs, which are just the size of a mouthful and can be placed in your mouth from time to time without attracting attention.
And Xia Xiaoguai has also discovered in the past few days that if he eats spiritual vegetables such as white jade flame beads and bird legs, he can resist hunger. He only needs to eat three or four meals a day. But he has to eat ordinary meat slices and broth.
Even eight meals that day didn’t feel like enough.
She urgently needs some easy-to-eat spiritual vegetables.
"Lingmi meatballs." This dish is very suitable.
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[Spiritual Rice and Meatballs], first-level spiritual vegetable,
Ingredients: One hundred catties of any first-level spiritual beast meat, one hundred catties of any first-level spiritual rice, one ten-year-old grass, and three vinegar spiritual fruits.
Ingredients: True sea salt and spiritual spring water.
How to do it: Enlighten yourself!
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After thinking about it, isn’t this the glutinous rice meatball that modern people often make?
Just soak the glutinous rice in water, then roll the meatballs one by one on the rice, steam them thoroughly when adding water, and you're done.
She finally figured it out. There was not much difference in making home-cooked dishes using the first-level spiritual vegetable program. She just had to pay attention to the input of spiritual power and control the temperature. But steaming things was much easier than frying them.
Xia Xiaoguai continued to be busy for a few days, tried many times, and finally adjusted the most suitable flavor. To be honest, she found that being a chef must be an extremely wasteful profession, and her cooking procedures were all correct.
You are careful to control the heat, but at least half of them will go bad, and explosions are a common occurrence.
Imagine that a pot of steamed meatballs will explode. This world is really cool and endless.
The remaining Yanzhu bird meat was deboned and skinned and steamed into dumplings. Half of the waste products and half of the sub-optimal ones were removed. A total of more than 3,000 dumplings were steamed, which were exactly the size of a mouthful. Each one was enough to make up for five
The ten spiritual powers vary. Although the supplement is small, it is more convenient and practical than Flame Beads and Bird Legs.
After all, such a big bird leg can be chewed in less than ten minutes, but it is very convenient to have these dumplings in one mouthful.