Qian Duoduo smiled mysteriously: "So I have to make fish that everyone likes to eat!"
When Chef Liu heard that fish was liked by others, he immediately became excited. In fact, he had eaten fish when his family was poor when he was a child. He always thought the fish was quite delicious, but the fishy smell was really unpleasant.
If you can really make fish that is delicious and has no fishy smell...
Thinking of this, Chef Liu's eyes sparkled with excitement: "Girl, you can do it with confidence, just tell me if you have any orders!"
Qian Duoduo looked at the kitchen: "Then please help me get a basin of water, uncle!"
As she spoke, she deftly removed the basket on her shoulder, carried the bucket to the chopping board, and quickly fished out a lively big-headed fish from the bucket. After scraping off the scales, she removed the fish from its belly.
Break open the top, take out the internal organs and discard them. At this time, Chef Liu brought a basin of water over.
She washed the fish inside and out with water, then put it on the cutting board, separated the head several times, cut it in half, put it in a basin next to it, sprinkled it with some salt and oil and set it aside.
Then slice the fish into thin slices and put them in a bowl. Pour an egg white into the fish slices and add salt to marinate.
After finishing this, Qian Duoduo took out a piece of ginger from the bamboo basket, washed it, scraped off the skin on the surface, and cut it into thin strips. Then he found a few garlic heads from the chopping board, peeled them, and cut them into pieces.
Cut it into slices, then find a large handful of bright red peppers, chop them into small pieces, and put them on the lower part of the fish head and the top of the fish head together with the shredded ginger and garlic, then put it into the pot with the plate and steam it over water.
About ten minutes or so.
After the fish head was steamed and taken out of the pot, Qian Duoduo sprinkled the chopped green onion that he asked his uncle to prepare on the fish head, poured the fried oil on it, and then steamed it in the pot for a few minutes.
Then take it out of the pot.
Chef Liu was stunned to see Qian Duoduo's series of skilled processes. When a plate of fish heads with chopped peppers was ready, Chef Liu couldn't wait to smell it and found that there was indeed no fishy smell, and the fish heads on the plate exuded a faint smell.
of fragrance.
Looking at the stunned Chef Liu, Qian Duoduo raised a smile at the corner of his mouth. Looking at the kitchen, although the ingredients were complete, it was still insufficient compared to the 21st century. Qian Duoduo gave up the idea of making hot and sour boiled fish and just simply
I made a dish of boiled fish, with cabbage and bean sprouts as the base, dried chili peppers on top, shredded ginger and garlic slices.
After finishing the dish, Qian Duoduo and Chef Liu walked out with a plate of dishes each.
Arriving at the lobby, shopkeeper Wang immediately dropped the account book in his hand and led the two of them to the private room upstairs. By the way, he told the waiter to go to the third floor to call Feng Tianqi.
When Feng Tianqi rushed down from the third floor, the moment he walked into the private room, his appetite was aroused by the smell of fish. In front of the dining table, he saw Qian Duoduo and Qian Caibao standing quietly beside him. The shopkeeper
De and Chef Liu looked at the two red dishes on the table with smiles on their faces.
At the same time, Feng Tianqi clearly felt a few faint sounds of swallowing in the private room.
Looking at the two fish dishes on the table, his nose did not smell a trace of fishy smell. Instead, there was a strange and alluring fragrance. Feng Tianqi couldn't wait to pick up the chopsticks on the table and pointed at the two dishes.
Holding the money, Duoduo said: "Girl, are these two dishes made with the ginger and fish you mentioned?"
Qian Duoduo nodded, pointed to the fish head with chopped pepper and said: "Yes, this dish is called fish head with chopped pepper!" Then he pointed to the boiled fish: "This dish is called boiled fish, boss, please try it!
"After Qian Duoduo finished speaking, he stood quietly beside him with a smile on his face.