The television cameras immediately focused on the judges' table.
Thirty small bowls were all placed on it. The satellite TV was still broadcasting a video of Zhao Fu participating in the Chinese Food Competition. The Hangzhou Food Channel kept paying attention to the scene, with the camera facing the judges' table and serving Gu Zheng's shredded chicken noodle soup.
Live broadcasted.
Looking at the small bowl in front of them, the thirty judges all had the same expression. They were all stunned and looked in front of them in disbelief.
In the small bowl, two slender noodles are still swimming, swimming around like small fishes. The chicken shreds in the soup bowl fluctuate from time to time under their touch, and the two noodles seem to be swimming.
Play, play.
That's all. The noodle soup turned out to be very clear, like white water, completely different from the rich chicken blood soup before.
White water, white noodles, and white chicken shreds look very simple, but they have a sense of elegance and elegance.
Yes, it is noble. The judges all have this feeling in their hearts. Shredded chicken noodle soup is very simple, but it exudes a noble temperament. It feels funny. Such a simple food can be called noble, but in my heart
This kind of words is very thought-provoking, and it is their first impression when they see this bowl of noodles.
One of the judges picked up the spoon. The color of the soup was like white water, but after stirring it, he found that it was indeed soup. It was not as light as white water, but the soup did not have a layer of grease and particles visible to the naked eye like other soups.
After the judge stirred it, he picked up a spoonful and put it in his mouth.
As soon as he put it in, he couldn't help but swallow it. Soon, he drank the entire soup into his stomach. That's not all. He picked up another spoonful, then picked up the chopsticks and fished out a noodle.
, put it into your mouth.
The taste of the noodles is very good. He has tasted Tian Noodles before. This noodle is somewhat similar to Tian Noodles, but it is chewier and has a better texture. In addition, this noodle has a fragrance that Tian Noodles does not have.
.
"tasty!"
The judge muttered something vaguely, and he actually praised him on the spot. The judges of the food competition do not comment, they only give scores. In the end, there will be three judge representatives to make professional comments. All judges will remember whatever they taste.
, couldn’t speak, and no one expected that the judge would actually praise her on the spot.
The other judges also picked up their spoons and started tasting.
Mr. Gao also took a sip of the soup first, and soon he understood the feeling of the first taste judge. Although the soup was clear in color, it tasted really good. After taking a sip of noodles, he also brought a piece of shredded chicken, which made him
I couldn't help but suck it into my stomach all at once. Whether it was the noodles or the thin shredded chicken, the taste was indescribably great.
Chicken shreds may seem simple, but in fact they are very complicated. Few chefs can do just the technique of extracting chicken shreds. These chicken shreds can be said to be the essence of a chicken, the most tender and best-tasting part. It has no
The skin of the chicken is greasy and not as hard as large pieces of chicken, but it retains the purest and most delicate aroma of the chicken.
Fragrance, with a light perfume-like smell, penetrates the heart, making people extremely refreshing and happy.
Mr. Gao had better self-control. He held back and did not make a sound like the judges just now. However, some judges could not hold back, including Mr. Wu. At least ten judges couldn't help but praise.
Their performance also surprised everyone in the audience who had participated in the competition. The judges had never behaved like this in previous competitions.
The thirty judges, without exception, all ate up the shredded chicken noodle soup in the bowl in front of them. Gao Lao's eyes still looked at the stage from time to time. He knew that Gu Zheng's noodles were gone, that's all, but there was still soup in the pot.
, I can’t eat noodles, maybe I can order some soup later, but the small bowl just now was not enough to eat at all.
Gu Zheng was the first to finish the competition, and the judges also finished scoring. Gu Zheng stepped down and sat in the rest area, waiting for the end of the competition between Zhao Fu and Liu Lin.
"Even the judges praised it. Gu Zheng must have done a good job this time!"
"I really hope Gu Zheng can win, get first place, get first place!"
"Have you noticed that Gu Zheng's noodles look a bit familiar to me, does it look like the Tianmian noodles from Xiaosong Noodle House before?"
"Come on, all the noodles look familiar to me. Tian noodles are good, but Guzheng noodles are not bad either!"
"I'm so hungry. I want to eat again. When I find a husband in the future, I must find a chef who can cook delicious food for me every day!"
"Beauty, what do you think of me? I am the chef and I participated in the third preliminary round!"
"roll……"
Outside the venue, four thousand people were waiting while watching the live broadcast and chatting. The rich man had packed dinner again. They had all eaten dinner, but when they saw the noodles made by Gu Zheng, they all felt hungry.
Feel.
Even though the noodles Gu Zheng made were just a few noodles, a few chicken shreds, and a clear soup that was just like plain water, you could see that their appetites couldn't help but overflow, and even they themselves didn't know why.
In the venue, Sun Er looked at Gu Zheng with a sinister expression.
He lost. He had already lost when Gu Zheng entered the top three. Losing made him feel very humiliated. Losing made him even more resentful towards the young man Gu Zheng, but he had no intention of making that bet at all.
Admit it, which means he wants to pass up the bet.
He couldn't give the century-old soup to others, not to mention he didn't have the right.
Because of this, he was even more angry, and all his anger was focused on Gu Zheng.
Feeling that someone was watching him, Gu Zheng turned his head and saw Sun Er's resentful eyes. Seeing Gu Zheng turn his head, Sun Er lowered his head unnaturally, with a hint of panic in his expression.
He has a guilty conscience like this. He was thinking about turning away his gambling debt, and when someone saw him, he immediately felt uncomfortable.
Gu Zheng didn't know what he was thinking, but Qi Ling kept saying that he would teach him a lesson, and he must give him a severe lesson. If he dared to insult Lord Tiexian's cooking skills, he would definitely be punished.
An hour later, Zhao Fu was the second to prepare his delicious food. There were still fifteen minutes before the end of the game, so he could be considered to have completed the game ahead of schedule.
Three minutes before the end of the special competition, Liu Lin prepared his delicious food. The two people cooked different dishes. Liu Lin cooked Hangbang cuisine. He is from Jiangsu and Zhejiang. Hangbang cuisine can definitely help him add some points.
But the specifics will depend on the final judges’ score.
What Zhao Fu cooks is his best dish, which is also the most famous dish in his hands, dragon and phoenix presenting auspiciousness.
Both dishes looked good, had their own meanings, and tasted great. However, the judges did not sigh as much as they did before. Most of them just nodded, and some did not react at all.
After all three people's scores were scored, the organizing committee invited people from the notary office to supervise them. They quickly summarized the scores of all three of the three games today. The scores of the three games were added together. The one with the highest total score was
