"Master, wouldn't it be unlucky for the Qingcheng Sect and the Situ family to enter the Shu Ruins this time?"
Although he couldn't see the orchards of the other two sects, Gu An still glanced over there as he spoke.
"Yes, especially the Situ family. Two people could have entered, but only one entered. It is conceivable how much space they can have in the orchard this time."
Gu Zheng's voice paused and then became serious: "We are about to enter the orchard. Our overall strength is not high. If we encounter high-level spiritual beasts, we must be cautious. Another point is that when encountering danger, I
I don’t want you to always think about me. I have self-defense means. The most important thing is that you pay attention to your own safety. I hope there are four of us when we enter Shuxu and we will still be four when we leave Shuxu!"
With the Misty Body Illusion Technique and the Emei Ring in their possession, if life-threatening situations still occur, the situation of Gu An and the three of them will definitely be more dangerous, so Gu Zheng needs to remind them not to be too impulsive.
Gu An and the other four were stunned for a moment, then immediately nodded like chickens pecking at rice. Gu Zheng's cultivation level was not very high, but in their hearts, he was already an almost omnipotent being.
"Let's go from easy to difficult. Let's clean up the spiritual beasts in Zhuguo District first."
Gu Zheng took the lead into the orchard, followed closely by Gu An and others. The group moved forward cautiously, trying not to make any noise.
The exotic fruits will mature in three days. There must have been a lot of spirit beasts gathered in the orchard now. Although these spirit beasts are not very united, they are only compared to the entire spirit beast group. At least the same kind of spirit beasts are still more troublesome.
Yes, provoking one is sometimes equivalent to provoking a group of them.
The red fruit tree is the tallest of the three types of fruit trees. Almost every tree is eight meters high. The red patch you see when you first enter the orchard is actually the crown of the red fruit tree.
"Hey, what a wonderful alien fruit! I don't know how many of them will belong to us by then. It would be great if the prehistoric space could directly collect them. It would be like a waste of time!"
There are almost a dozen exotic fruits hanging on each red fruit tree. Looking at the red fruits with a faint light hidden in the gaps between the branches and leaves, Gu Zheng is very impressed.
The fact is just as Gu Zheng lamented, the prehistoric space cannot directly collect such rooted and growing things, otherwise he would directly collect the thousand-year-old snow lotus during his trip to the Tianshan Mountains.
"The immature red fruit will be of lower grade after ripening, which is better than the small fragrant pears you ate before. The internal strength that one red fruit can increase is equivalent to four small fragrant pears."
The voice of the weapon spirit rang in Gu Zheng's mind, and in the grass not far away, a chubby guy with black hair, about one meter in length, stood up.
"Gulu..."
The thing that stood up had a pig's head and a pig's brain, and it let out its signature cry at Gu Zheng and others. This guy was exactly the kind of low-level spiritual beast Gulu Pig that he had encountered on the road before.
Grur pigs are the most common low-level spiritual beasts in the entire Shu Ruins. They are not picky eaters and have strong reproductive energy. They are deeply loved and hated by cultivators.
I like them because their elixirs are easy to hunt, but I hate them because a lot of resources will be wasted by them.
Gu Zheng stretched out his hand and Zhang Tiancheng immediately walked towards the Grur Pig. Not to be outdone, the Grur Pig lowered his head and hit Zhang Tiancheng. Even though the Grur Pig is only one meter long, it is a spiritual beast after all. In addition to its speed,
Very quickly, the force of its impact is enough to crack a rock as big as an ox.
Zhang Tiancheng dodged, and the Grur Pig was knocked out of the way. However, its figure unexpectedly stopped in an instant. It was not affected by inertia at all. At the same time, its two front legs supported the ground, and its two front legs retreated like a donkey kicking someone.
, and kicked Zhang Tiancheng in the stomach.
Zhang Tiancheng, who was well prepared, dodged again, and his inner energy immediately hit the Gulu Pig on the waist.
"Click..."
"Gulu..."
The sound of broken spines and screams were heard at the same time. The Grur Pig lying on the ground was punched in the head by Zhang Tiancheng, ending its life.
"This is a strong grunt pig, even if it dies, it doesn't call for its companions!"
Gu Zheng sighed and commented on the dead Grur Pig.
Although the Grunt Pig is small and has no ability to fly, its ability to pick exotic fruits is top-notch. When the exotic fruits are ripe, the Grunt Pig only needs to bump against the trunk of the tree, and the exotic fruits will fall to the ground like rain.
Such high efficiency is beyond the reach of even practitioners, because tree trunks have special resistance to internal energy, and the effect of internal energy hitting it is much worse than that of a grunt pig hitting a tree.
Compared with the Grunt Pig, the method used by cultivators to collect exotic fruits is much slower. They usually hit the tree trunk twice first, and all the exotic fruits that can fall will fall off. It is useless to hit too many exotic fruits that cannot fall out.
Almost all foreign fruits that fall on the ground will be broken. If you pick up this kind of foreign fruit, you will eat it yourself. After all, the broken fruits will spoil quickly. As for the foreign fruits left on the tree, use them outside.
The inner energy gently sweeps it down and picks it up with hands. Such exotic fruits are almost always in good condition and are used to bring them back to the sect or pay tribute to Shushan.
Spiritual beasts all have their own territory, and the same goes for occupying orchards. After clearing out a grunt pig, usually in a red fruit tree, there will be no second spiritual beast.
Although there are more than a hundred red fruit trees, they are still quite sparse in the orchard of more than fifty acres. If you clear out the spiritual beasts next to a red fruit tree, you often have to walk a certain distance before you can encounter the second one.
.But this is also good, as it saves you from provoking multiple spiritual beasts at the same time.
"Let's go to the Zhuguoshu No. 78."
Gu Zheng looked at the Grur Pig on the ground with hatred, and left with his disciples.
The Grunt pig has a very good body shape and has a higher meat yield than the wild boar! There is not much fat on their small bodies, all of which are lean meat that looks very beautiful. But it is a pity that the Grunt pig has a higher meat yield than the wild boar.
It's not a domestic pig, their meat is very spicy, otherwise Gu Zheng would definitely not let it go easily.
Every fruit tree in the orchard has a number. The location of the red fruit tree No. 78 is not far from where Gu Zheng and the others entered the orchard.
The reason why I have to go to the Zhuguoshu No. 78 is because there are medicinal materials planted by Ziyun Palace when the Shu Ruins were opened last time.
In fact, not only Ziyun Palace will plant plants, but also other sects. Since the ranking will change, no matter which sect plants the plants, they must clearly inform Shushan after leaving Shu Ruins, so that they can
Inform the corresponding sect after the next ranking change.
Near the red fruit tree No. 78, there is a big pear tree with two people hugging each other. The fruit produced by this pear tree is nothing special except that it is sweeter than those in the outside world.
The pear tree is very old. It is so old that it has a large tree hole close to the ground. The medicinal materials grown in Ziyun Palace are inside. In order to protect the medicinal materials grown inside, Ziyun Palace even has a tree outside the tree hole.
, a small formation was arranged that could serve as a cover, so that future generations could gain something from it.
The old pear tree was very tall and they had seen it early. It didn't take much effort for Gu Zheng and others to find it. However, when Gu Zheng saw the hole in the tree, his expression changed instantly.
"damn it."
The plants growing in the tree hole were medicinal materials, but they had all been eaten by pigs, which made Gu Zheng curse bitterly.
The medicinal material that was eaten by pigs looks very much like Chinese cabbage in appearance, and its name is 'Red Heart Crisp'. It only grows on this kind of red soil in the orchard, and its growth cycle is among the medicinal materials produced in Shuxu.
It's relatively short, only ten years.
However, although the growth cycle is short, 'Red Heart Crisp' has a wide range of uses. In addition to being used to refine beauty elixirs, it is also an ingredient with a great taste.
There is no "Red Heart Crispy" in the outside world. Their quality is almost ordinary, and their taste is so good that they are also on the list of tributes accepted by Shushan.
Don’t get me wrong, Shushan doesn’t need ‘Red Heart Crisp’ to refine beauty elixirs, they just want to eat it! Chicken Fong, Red Heart Crisp, and Duck Palm are the only three food tributes that Shushan receives.
In the words of Qi Ling: "The crispy deliciousness of fried red hearts is no less delicious than that of stewed purple ones."
In addition to hearing Qi Ling talk about Red Heart Crisp, Gu Zheng also heard it mentioned many times by the two elders Wuyou Wuyou. They also asked Gu Zheng to bring some of Red Heart Crisp back if he entered the Sichuan Ruins. They had not done so for ten years.
I tasted the crispy taste of red hearts.
Unfortunately, apart from the orchard areas of the six sects, there are very few places where Red Heart Crisp can grow and plant in the entire Shu Ruins.
However, when the red heart is ripe, it is also the time when the exotic fruit is ripe. At this time, there are many spiritual animals in the orchard, among which a large number of grunt pigs are very fond of harming the immature red heart. Anyway, eating this kind of thing is not very beneficial.
, it doesn’t matter if you become immature, the harm will be the harm.
"If you bite me, I'll bite you all to death. I'll make them all shapeless, which makes people sad to see you!"
There were a total of ten Red Heart Crisps in the tree hole, all of which were bitten by the grunt pigs. Liu Ying was so angry that she gnashed her teeth.
"Damn the Grur Pig, every Red Heart Crisp tree has been chewed once or twice by it. Although it is not dead yet, it will definitely die within two or three days. Moreover, after being chewed by it, the level of the ingredients has also changed.
There is no use in lowering it or digging it out.”
Gu Zheng's sighing voice paused, and then he smiled coldly: "The formations left by Ziyun Palace can't stop you, can they? Today's lunch is yours!"
"Master, you're not so angry that you want to eat the Grur Pig? Its meat is very irritating!" Gu An reminded hurriedly.
"What are you afraid of? Don't you still believe in my cooking skills? Can you relieve your anger by not eating it?" Gu Zheng rolled his eyes.
"I can!"
Gu An answered subconsciously. He had already remembered a rumor inside the door.
It is said that the sweet and sour pork smells spicy and tastes even better, especially the balls of the male sweet and sour pig. Apart from the elixir, the only thing left in the sweet and sour pig that can be used as a resource is the two balls of the male pig.
.
The reason why the Gulu pig has strong reproductive ability is closely related to the boar, and the two eggs of the boar can indeed be used to refine special elixirs for some people with special status to take to improve their health.
Some male abilities.
Once upon a time, a Shushan senior who claimed that there was nothing he dared not eat, got a grunt pig egg. He gave it to an Emei disciple named "Lu Zhu Chen" and asked him to help clean it up.
‘Lu Zhu Chen’ is a disciple from the outside of Emei and is responsible for a century-old braised pork restaurant in Emei.
After removing the stinky tendons from the pig’s eggs, ‘Luzhuchen’ soaked them in water and marinated them with cooking wine. He used all the methods he could to finally get rid of the stinky smell from the pig’s eggs.
When making braised food in the evening, ‘Lu Zhu Chen’ threw the pig eggs cut into two halves into the century-old braised soup, along with a lot of braised food to be sold the next day.
Early the next morning, an old customer came to the door and asked for some braised meat to put in the fire. He vomited it all over the floor in one mouthful. For no other reason than it was too exciting!
‘Lu Zhu Chen’ didn’t believe it. After all, there was no irritation in the broth or the customer’s braised food. So at the customer’s third request, ‘Lu Zhu Chen’ also put some braised food on the fire and ate it.
After one mouthful of braised food, ‘Luzhuchen’ vomited into the pot of centuries-old soup on the spot.
Later, Senior Emei, who claimed that there was nothing he dared not eat, forcefully ate a pig egg with a grin on his face and disappeared immediately. When everyone saw him a month later, he had become so thin that only skin and bones were left.
.
"Go to hell!"
Gu Zheng laughed and scolded, then kicked Gu An on the butt. He naturally knew what Gu An had in mind.
"I didn't let you eat pig eggs, so what are you afraid of? The meat of the grunt pig has been processed by me, so there won't be any irritation, but it won't be as satisfying as eating fried eggs."
Gu Zheng did not deceive Gu An. If the meat of the sweet and sour pig didn't have the smell, the quality of the meat would probably be okay. If Gu Zheng hadn't become more and more naughty and lazy, he would even think that the sweet and sour pork was still worth it.
I collected it, after all, its flesh color is very beautiful, and meat with beautiful flesh color is usually the same.
"That's good, that's good."
Gu An scratched his head in embarrassment and put on a flattering smile on his face, making Liu Ying couldn't help but giggle.
"Okay, now go look for that damn grunt pig. Once you find it, if it's a boar, use your fastest method to get rid of it!" Gu Zheng ordered.
Boars are different from sows. Boars will cry out for help when they are in trouble.
"As commanded."
After receiving the order, the first thug Zhang Tiancheng immediately ran towards the deep grass ahead. After eating, he likes to lie down in the grass and sleep in. This is also a characteristic of the Grur Pig.
"Gulu..."
Sure enough, there was a sleeping grunt pig in the grass. When Zhang Tiancheng was about to approach, it jumped up suddenly.
"boar!"
Zhang Tiancheng frowned, stepped forward, held the pig's mouth with one hand, and punched the Gulu Pig on the head hard.
When Zhang Tiancheng released the Gulu Pig, the Gulu Pig's eyes had closed, pig blood was flowing from its mouth, and only the four pig's trotters were still twitching.
Gu An and others were responsible for lighting the fire. After Gu Zheng cut off some of the tenderloin of the Grunt pig, he also cut a lot of its hind legs.
After rinsing the meat, it was supposed to be skewered with bamboo skewers, but Gu Zheng's brows furrowed.
"Master, what's wrong?"
Seeing Gu Zheng stop his movements and frown, Gu An immediately asked.
"Put out the fire, Gu An go and pick up some dead branches of the red fruit tree for me!"
Gu Zheng gritted his teeth, with a bit of cruelty in his eyes. He was lazy, but since he decided to roast sweet and sour pork, he had to make it better!
The firewood used to light the fire in Gu'an was old pear wood, but the firewood now required by Gu Zheng is the dead branches of low-grade exotic red fruits, which is undoubtedly a higher-grade fruit firewood.
Originally, I just wanted to simply grill the meat and just wash the meat with water. But since Gu Zheng no longer thinks that way, the method naturally needs to be changed. This change does not mean changing to a higher grade of water for washing. The original water used for rinsing food
It is an ordinary quality water source brought from Shushan. This kind of water source is used to wash the low-quality sweet and sour pork. There is no such thing as lowering the grade.
Cleaning a piece of food, or even cleaning utensils, is all for the sake of cleanliness. Using high-quality water for cleaning is so that even if there are residues in the water during cleaning, it will not destroy the ultimate taste and lower the quality of the ingredients. Therefore,
, after becoming the successor of Tiexian, Gu Zheng used inferior iceberg mineral water for a long time.
This is not done to show off, but it is really necessary. In the words of Qi Ling: "The water used for cleaning is the lowest limit. If you try changing to a low-grade or garbage water source,
If there is any residue, you will never be able to do your best."
During the trip to the back mountain of Shushan Mountain two days ago, Gu Zheng also talked with Luo Xiao about the water issue. At that time, Luo Xiao still had a question. She asked Gu Zheng: "Since the water requirements are so strict, what about the air?
How to avoid air? When you cook, you always have to face the air, right? "
Gu Zheng smiled and replied: "First of all, there is cleaning. The cleaned ingredients will be used soon and will not be contaminated by many other things. Even if they are not used for a while after cleaning, dustproof measures are taken for them. Besides,
If you are not cooking in a dusty place such as an incineration plant or power plant, how can the food be polluted? Even if there is some airborne dust, it can be ignored during the cooking process.
After all, high temperature has a purifying effect. If this is considered to be contaminated, then there should be no grades of food in this world."
Originally, the meat of the Grunt pig could be put on skewers after being washed, but since he decided to cook it properly, Gu Zheng beat the tenderloin and hind leg meat again with his fists.
The meat of wild boar is very thick, and the meat of sweet and sour pork is even thicker. The beating in Guzheng replaces the role of a meat hammer to loosen the meat and make it smoother and tender.
The loosened meat has been skewered, and Gu Zheng put it aside temporarily.
Gu Zheng took out some of the chanterelles collected on the road, washed them, added salt and pounded them into a paste. This was also a step that was not done when he was lazy.
Everything was ready, and the fruit firewood in the stove quickly turned into charcoal fire under the stimulation of Guzheng Fire Control Technique.
Putting all the skewered tenderloins and hind legs on the fire, Gu Zheng used the Water Control Technique and the Fire Control Technique at the same time, grilling the meat skewers in all directions.
Unlike ordinary roasted meat, the meat of Gulu pig requires more immortal power to remove the odor from the meat.
The barbecue was smoking, and the moisture in the meat dripped on the fire. It made a "sizzling" sound and also brought a pungent aroma.
Gu An frowned and couldn't help but step back. The most important reason why he was afraid of Gu Zheng's roasted pig eggs was that his resistance to certain odors was worse than others.
"Gu An, where are you going? I have a fan in my backpack. Take it out and fan the smell of barbecue toward where we came from."
Gu Zheng ordered with a smirk, and Gu An agreed with a frown, and then took out a fan with a one-meter-high rib from Gu Zheng's backpack.
Such a big fan is naturally an indoor pendant. It was a gift to Gu Zheng from Elder Feng, who likes magic. However, a pendant is a pendant, but if you use it to fan the wind, as long as you can dance, the wind will still be strong.
very.
"Huhu..."
Gu An is a cultivator of internal strength. Most people need to work hard to swing a super-large fan. Not only does it not seem strenuous when he blows it, the sound is also very loud. The smell of barbecue is completely carried to the outside of the orchard by him.
"Gu An, you said the leader came to Shu Ruins, why did he bring such a big fan with him?"
"The boss is here to train me and want me to overcome my aversion to smells as soon as possible."
Gu An glared fiercely at Liu Ying who was covering her mouth and snickering.
"Yes, children can be taught." Gu Zheng smiled playfully.
There are no more water droplets on the barbecue anymore. It was completely forced out by Gu Zheng's water control technique. The oil and moisture in the meat of the grunt pig cannot be retained, and almost all the odor is hidden in these pastes and liquids.
Everything that needs to be forced out has been forced out, and the grunting pork no longer smells bad, and the faint aroma of barbecue also rises.
The spring water from the ground veins prepared nearby was poured on the barbecue by Gu Zheng. He used the water control method to control it so that the barbecue could be evenly absorbed. Since it was already short of water, it had to be replenished, otherwise the meat would become aged.
It will be very dry.
After letting the barbecue absorb medium-quality water, Gu Zheng poured sesame oil on it. Water alone is not enough, and the barbecue will not be delicious without oil.
Everything that was missing was replaced, and the sweet and sour pork exuded a different aroma, which made Liu Ying and Zhang Tiancheng, two people who had never tasted Gu Zheng's cooking skills, immediately swallow their saliva.
Now the barbecue is not finished yet, but I can be sure that its taste will not be worse than that of roasted inferior hare!
Gu Zheng spread the previously mashed chanterelles evenly on the meat skewers, and then started a new round of barbecue.
Chanterelles are relatively tender and are not suitable for roasting over high fire. Gu Zheng uses fire control techniques to control the fire and water control techniques to control the juice of the pickled chanterelles to evenly penetrate into the meat, and the aroma immediately hits the nostrils.
The smell of meat and mushrooms made Gu Zheng take a deep breath intoxicated. As for the other three people, Liu Ying and Zhang Tiancheng only swallowed their saliva before, but now they have even tasted Gu Zheng's delicacies several times.
Gu An also started salivating.
"Gu An, you have to work harder and keep fanning. Liu Ying, come and feed him!"
The meat of the grunt pig was already roasted, Gu Zheng began to distribute the meat skewers, and the four of them immediately started to feast.
"It's so delicious! I have never eaten this kind of barbecue with the aroma of mushrooms. It's so special! This time I followed the master to Sichuan Market unexpectedly. It seems that I am going to start a journey of feasting. I really
I’m so happy, thank you, Master!”
Liu Ying's sweet mouth made Gu Zheng laugh.
"Don't just talk, it's my turn to eat, hurry up!"
Gu An fanned the wind with both hands and urged Liu Ying with his mouth pressed.
"It's delicious, I want to eat two more skewers!"
Among the few people, Zhang Tiancheng ate the fastest. Before he could swallow the roasted meat in his mouth, he immediately started making reservations.
"Okay, let's finish the tenderloin in two skewers each. As for the hind legs, I'll save them for other uses."
Gu Zheng didn't grill too much at one time. After handing two skewers to Zhang Tiancheng, he took another piece of barbecue and savored it carefully.
To be honest, the sweet and sour pork was finally roasted like this, which was completely beyond Gu Zheng’s expectations! If he had to find a dish to compare the taste, Gu Zheng felt that he should make it. The roasted bamboo rat alone would taste the same.
It was on par with the current Sweet and Sour Pork.
Although it is only between the two, this is undoubtedly a huge breakthrough in the ancient war. After all, the quality of the raw materials is so bad that when I asked the weapon spirit before, the weapon spirit was not willing to make an evaluation.
Thinking of the weapon spirit in his mind, the voice of the weapon spirit also sounded in Gu Zheng's mind.
"The original quality of the sweet and sour pork was garbage. After the odor was removed by the descendants of Tiexian, the grade of the ingredients became second-class. After being carefully transformed by the descendants of Tiexian and supplemented with seasonings, the overall taste of the dish has reached the ordinary level!"
"Lord Tie Xian once said: The way of cooking is not just to rely on good ingredients to make delicious food. You can also make delicious food with bad ingredients. This is a more advanced cooking skill and a way to turn decay into magic.
, is a shining point in the art of cooking!”
"Congratulations to the descendant of Tiexian, you have completed the hidden mission left by Lord Tiexian. The reward is..."
Qi Ling's words confused Gu Zheng. He didn't expect that he was just stubborn for a moment and actually completed a hidden mission!
As for the rewards given by the weapon spirit, although they are very simple, they are so good that Gu Zheng is stunned. Unfortunately, the items rewarded by the mission have limitations in terms of cultivation, and Gu Zheng was still satisfied with this limitation for the time being.
No.
After waking up from the joy, Gu Zheng looked at Gu An and others: "Have you all eaten?"
"I've eaten well, but I'm not full!"
Liu Ying was the first to answer, with a face full of unfinished meaning.
Gu Zheng smiled slightly: "I know you are not actually hungry. Just eat delicious food. If you really want to be full, you have to wait until I am free and the time is right."
"Master, do you have any plans?"
Gu Zheng is now roasting the hind leg meat again, but just now he said that the hind leg meat should be reserved for his own use, which made Zhang Tiancheng couldn't help but ask.
"You'll find out later."
Gu Zheng smiled and gave up.
After a while, all the hind leg meat was roasted, and Gu Zheng said, "Gu An, you can stop fanning."
While talking, Gu Zheng put all the roasted hind leg meat into an animal skin bag, and then took out the fairy wine he brewed and poured it into it.
The reason why Gu An was asked to fan before was because the lard in the barbecue was not purified, and the smell of lard can irritate the Grunt pigs. Although a single Grunt pig is not scary, if there is a group, Gu Zheng does not want to face it directly.
"Master, Master, are you trying to get the spirit beasts drunk? No one has used this method before, but the effect is not good at all. On the contrary, this method can easily anger the spirit beasts!"
Although Gu Zheng still didn't explain what "reserved for other purposes" was for, Zhang Tiancheng understood it clearly.
There has never been a particularly good way to deal with the spiritual beasts in the orchard, and in the process of exploring methods, various methods have emerged. Among them, using food as bait, cloth
Some people are addicted to food, and of course there are also people who add alcohol to food.
No matter which method is used, as long as it is about food, the effect is not ideal. The spirit beasts in Shu Ruins have a natural resistance and caution towards processed food and food with added ingredients! And, indeed, it is
As Zhang Tiancheng said, it is easy to anger the spirit beast using this method. Some people also joked that the reason why the spirit beast is angered by this method is that it must feel that its intelligence has been insulted!
"You're right, I just want to use this method. When we get to the place where the high-level spirit beasts are, I will release them first. You can see that the spirit beasts are hit before going over."
Gu Zheng's confidence was not unreasonable. As early as when he was in Shushan, he had asked Qi Ling about this issue.
Qi Ling told Gu Zheng that this kind of spiritual beast in the Shu Ruins is not as smart as anyone thought. As for saying that the IQ has been insulted, that is even more nonsense! The fundamental reason why this method does not work is that the food or drinks are rough.
.
Just imagine, who would use high-grade ingredients as bait like Gu Zheng? Who would waste money like Gu Zheng and use fairy wine to feed meat? And one pour is a pound without blinking an eye.
?
In fact, Gu Zheng is just lazy. This method is not useful for elementary and intermediate spirit beasts. As long as they don't encounter a group, Gu Zheng and others can kill them one by one. It's not a problem at all.
As for the high-level spirit beasts, with Gu Zheng's current cultivation level, he can hold them back, and a few other people will beat the drums and deal with them one by one, and nothing will happen! But who makes Gu Zheng lazy? There are more
Why use a difficult method when it's easy? He doesn't care about roasting meat, and he can brew the ambrosia again even if it's gone. The method that others haven't used is the best for him.
Gu Zheng took the prepared bait, and Gu An and others followed him and headed towards the area where the blood crystal grape trees were located.
The idea is beautiful, but the reality is certainly cruel. Getting close to the Blood Crystal Grape Tree is not as simple as it seems.
There are still three days before the exotic fruits will mature. Most of the spirit beasts are now in the center of the orchard, where there are two more powerful exotic fruits, spiritual peaches and blood crystal grapes, which exude enough temptation for them.
, forcing them to wander in the central area of the orchard.
However, not all spirit beasts are in the central area. There are also some self-aware spirit beasts who will stay on the periphery and guard a red fruit tree. When the fruit matures on the third day, a fierce battle breaks out in the central area.
Many spirit beasts woke up from the temptation of spiritual peaches and blood crystal grapes, and when they rushed to the outside, the spirit beasts who were originally staying on the outside were almost full.
