266.Chapter 266 Foodie's brain circuit against the sky 10
In addition to the practice, there are also basic knowledge and common sense written in books for people to read. Most of the Sutra Pavilion are paper books like this. Although this kind of knowledge can also be written in jade slips and spiritual sense.
But generally, each company has its own opinions, so it is best to judge and identify and absorb it yourself.
If you use jade slips, you will be forced to learn like you win the prize, which is not a good thing for advanced monks.
Even the weapon refiners have to read a large number of paper books... I guess Di Xiutian, the weapon refiner, is watching the magic method of practicing the weapon again.
Because he agreed to a few male cultivators, Xia Xiaoguai immediately started cooking again.
She tried many first-level spiritual vegetables, and gradually gained her own understanding and understanding.
In short, the first-level spiritual dish is basically one main dish, one auxiliary dish, one or two condiments, and one or two preparation methods.
Like the ordinary dishes we usually make, here are the difficulty of level 2 or 3.
Xia Xiaoguai has only eaten barbecue and broth recently, and many of the dishes I liked before were basically not able to try the taste.
Today, let’s prepare a hot pot in public. This thing is similar to soup, but it is fuller than soup, which saves time and trouble.
It saves you a few more dishes, which is too troublesome and tiring. She caught fish just now, and her spiritual power was almost exhausted.
Anyway, I did it well, so I said that I had tried it many times before I succeeded. I couldn’t do it well, and I said with a look of distress, why did I do it dozens of times and still do it? How could this be good? It’s really a waste.
In order to be inconspicuous, I took a seat and recovered after the call, and then I started to sit and eat.
The shredded meat is ready-made. She collected a lot of all kinds of meat from the first-level, so she picked a two-legged sheep.
When buying spiritual flesh, except for the ones you cook, they are basically processed cleanly. The fur and bones can be sold for additional money. So it saves trouble.
The whole sheep was thrown into the pot. Anyway, the pot looked shallow and had a large capacity. It was no problem to put 200 kilograms of meat. The things made from the silencing materials were so strange and easy to use.
Boil it with Lingquan water and remove the momo from the broth.
She was not willing to show her strength, so she took out the chopping board and knife, and made slices of meat along the slice, and put them in a huge basin. The sheep bones continued to cook until the soup was milky white.
Some real sea salt was added to the soup, and then I took another pot and cooked a piece of 10 years and grass. I turned the whole piece into a white spiritual liquid, and poured it into the soup pot to cook together.
Then take out the emerald green beauty leaves that were neatly cut when using the spiritual silk to craft the knife method, green spinach, light blue four-clawed dragon feet, fresh and delicious radish and cabbage, these vegetables are in the spirit planting
Although the garden planted is ordinary, it is somewhat spiritual. She put these vegetables in pots and pots around the food cauldron.
I took another sip of the soup... Bah, it's so fishy!
These two legs of sheep taste fishy and astringent.
Fortunately, I found a lot of wild garlic and wild onions in the spirit beast forest, which is just right now. Unfortunately, wild ginger and real ginger are not the same thing and cannot remove the fishy smell. Otherwise, the taste will be better.
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