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Chapter 1299 American Bullfrog

At this time, a large group of people came outside. When they saw the store, they immediately rushed in, carrying a small flag, which scared the boss. Isn't this a trouble?

But when the boss's son saw the small flag, his eyes immediately lit up and he hurriedly went to meet him...

"Everyone, everyone, please find a place to sit down first." He immediately called to his father and quickly greeted the guests. With so many people, as long as he cooked a meal, he wouldn't have to worry about losing money these days.

When the boss saw everyone sitting down, he didn't make any trouble and realized that they were dinner guests.

Although I have many questions in my mind about where these people come from, this is not the scope of their business, they only have customers.

There are more than forty people, which is enough to fill their place, and they even need to set up an extra table.

"Hey! Boss, turn on the air conditioner! Isn't it just for decoration?" Someone among them immediately had an opinion.

They just came in because you have air conditioning and a good environment. Who knew the heater inside was not warm at all? This is terrible!

"Of course, of course, everyone, please wait a moment and turn on the air conditioner right away." The boss smiled so hard that his eyes could not see his teeth, and his enthusiasm was beyond words.

"Quickly, call your second uncle and second aunt over to help." The boss shouted to his son.

It's not easy to cook a meal for so many people. You must not make people wait for a long time.

Today, after finishing this meal, it’s time to close the door and rest.

The boss immediately provided tableware, boiled water, menus, etc. to each table.

"Everyone, take your time and watch. Call me when you're ready. I'll have people start work right away. It'll be quick."

"Well! Hurry up, everyone is very hungry." Everyone said one after another.

At this time, Han Kongque and his family also got out of the car. They expected to wait until the tour group passed before entering the village. Unexpectedly, Han Feng and Xiaoxiao stopped just as they reached the door of the hotel.

"What's wrong?" Han Peacock hugged Han Huang and led Han Feng and Xiaoxiao, so he immediately noticed the abnormality of the two children.

"Shall we go over and eat big frogs?" Han Feng said with eyes shining.

"Big frog?" Han Peacock was stunned. He looked towards the hotel. There was a water tank in the hotel. There were fish, lobsters and some big frogs in it. But these were probably bullfrogs.

"Why do you want to eat this?" Han Peacock asked.

"I told him, I'm afraid he's greedy." Xiaoxiao smiled without noticing.

"Did you tell him?" Liu Xu looked at it in surprise and smiled.

"Have you ever eaten such a big frog?" Han Peacock asked with a smile.

"I have never eaten such a big one. It turns out that when I was in the village, I roasted frogs. The frogs here are relatively small and we can only eat the thighs." Xiaoxiao said with a nostalgic look.

However, seeing her like this made Han Kongque and others feel very distressed. Xiaoxiao had to endure hardships when she was a child. She even roasted and ate frogs.

"Then let's go in and have a meal. Anyway, we'll be back at this time. We won't prepare lunch at home, so we just happened to eat here and enter the village, which can also make the elderly people feel more relaxed." Zhou Meiren said.

They didn't notify them in advance when they came back this time. When they came home at this time, the family must have cooked food, and they might have finished eating. When they went back, the elderly at home would still be busy.

"Then let's eat here!" Han Peacock didn't care, he just wanted to smile and make them happy.

Han Kongque and a group of more than ten people walked into the restaurant, which made the boss and his son even more happy. Fortunately, the rural area is large enough, and the restaurant's lobby is quite large. There are more than a dozen tables in it, which can accommodate hundreds of people dining at the same time.

This kind of design is very common in small restaurants in rural areas. This is entirely used for weddings in rural areas, such as weddings, children's birthdays, etc., where more than a dozen tables have to be set up. The space is too small and there is no room for seating.

As soon as Han Kongque and the others sat down, the tour group on the other side became lively. They got the menu and saw that the prices of the dishes on it were similar to the food stalls where they lived, and even a little cheaper. Everyone was quite satisfied.

The good thing about these not yet fully developed places is that everything you eat is cheap.

In the past, when they went to some famous tourist areas, a piece of grilled fish cost 70 or 80 yuan, but here it was only 30 yuan. There was no comparison at all.

It is precisely because of this that everyone is merciless when ordering dishes.

This Coke has ruined the boss, these people are so expensive!

A signature dish, braised sea shrimp, has a large portion. It costs more than fifty for a small pot. The sea shrimp is the cheaper type, smaller in size, and can be earned at half the price. People come to each table with one dish without batting an eye.

"Let me give you a bowl of rice later! By the way, how much does your rice cost? Why is it not clearly marked?"

The boss was a little puzzled: Isn’t rice all-you-can-eat in a restaurant? Does the restaurant still charge money?

His son immediately went on to say: "We don't have to pay for the rice. You can eat it as you like. It's right there. You can pack it after you finish it."

"Hey! This feeling is great." Everyone's eyes lit up.

Damn it! Those food stalls outside will charge you one or two yuan for a bowl of rice. If you don’t order the food, they won’t serve it. That’s the difference!

The boss also reacted and said with a smile: "Everyone can eat rice as they like. Authentic country rice, very pure."

The boss's second brother and his wife hurried over and were surprised to see that the whole hotel was packed with people. Is this a wedding reception?

After ordering the food, the boss and his family came out and got busy immediately.

During this period, his second brother asked what was going on? Why did so many guests suddenly come?

The boss's son smiled and said: "These are tourists from outside. Please greet them properly. But, strange, isn't it said that the museum here will not open until spring next year? It's the Chinese New Year, and I don't know these people are here.

No matter what you play, you are not afraid of the cold."

Just now, he also heard some information that these people came for the museum in the village.

Their village has been very famous recently, but those people don't come here for the museum, but for their specialties. Many high-end seafood come to the village to buy lobsters, so they can't buy much.

They can't afford it when the purchase price is so high. After all, the restaurant has just opened and no one is eating. If one of them dies, they will cry to death.

"Oh? You're not buying lobsters?" The boss was a little surprised.

"What is there to see in the village now? I don't understand. Isn't it just a shabby forest?" said the second brother of the boss.

"I'm afraid they just came to see the broken forest." The young man said with a smile.

Several middle-aged people all curled their lips and thought to themselves: What haven't you seen of people outside? Are you full after running so far to see that shabby forest?

"No matter, it seems that people will come in the future, and our store's business will definitely be good. Now, our store has a good environment and can make some money." The young man said.

The boss nodded, and he also knew that these people came here just because their store has air conditioning and a good environment.

Hearing that there would be tourists coming in the future, he felt happy. He didn't expect that even though his family didn't farm lobsters, they could still enjoy the benefits of the old Han family.

"The consumption level here is very low. It seems that we can save another sum." At this time, the leader of the tour group not far away said with a smile.

According to this situation, except for transportation, accommodation, and a little money for food, they didn't have to spend money on anything else this time. It should be considered a very cheap trip.

They had already learned about the accommodation. It was within 100 yuan, and the meals depended on the situation. You could go to the mountains and play by yourself, and they would charge a small labor fee, which was very cheap.

"When we get to the village, let's first take a look at the ancient fossil forest. I heard that there are fossils of ancient giant beasts in it," someone said.

"No rush, let's go for a walk in the mountains first, have a barbecue in the evening, or just have hot pot. This time of year is perfect for hot pot."

"Well! Pay attention to your image! Your mouth is watering." The captain reminded again.

"Huh? Is that blue lobster real?" At this time, a tourist finally discovered the lobsters in the aquarium.

Now that the weather is cold, those Tasmanian lobsters don't like to move very much, so they don't attract anyone's attention. Now when those few things move a little, they become more conspicuous. After all, the size of Tasmanian lobsters is there.

It’s on display!

"Such a beautiful thing?"

"Is it true? So big?"

"Is this Tasmanian lobster?"

"And those crayfish, are they all imported from Australia?"

"Maybe it's true. No wonder the crayfish here are so cheap. They must be imported from Australia. You know, Australia is overrun with crayfish."

"Look, that's a bullfrog, right?"

"Hey, the prices are not expensive. The most expensive thing is the Tasmanian lobster. How about we eat a bullfrog?"

"That's an American bullfrog. The crayfish is really imported from Australia. Only this Tasmanian lobster is our local specialty. It is produced by Lao Han. I heard that the output is very small. Even in the place of origin, this kind of lobster is

The number of Smanian lobsters is also very small." At this time, the boss heard the noise outside and came over and said.

The boss's son was behind the counter not far away. He had already heard these people's comments, but he ignored them.

At this time, he said: "Tasmanian lobster is a protected animal in Australia. It is not easy for ordinary people to even see it, let alone eat it."

"We can't afford this kind of big lobster, but it's still okay to have crayfish. The bullfrog will also cook one for each table."

"Okay." The boss was naturally happy to hear that there was business again.

Han Peacock also smiled at this time and said: "Make us a bullfrog, and two of those big lobsters. Can you help us remove the shells and cut them open? We have more women and children here, so it won't taste good.

easy."

"Okay, okay, but this kind of big lobster is more expensive. One piece costs 4,880. I have to make it clear to you first, don't feel too expensive after eating it." Although the boss is happy, he is also a little worried. After all, this lobster is also expensive.

Too expensive. (To be continued.)


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