The first thousand three hundred and fifty-eight chapters fir dragon
Some fish are even more peculiar, such as groupers in coral reefs. When there are many males and few females in this sea area, some male groupers will turn into females.
When there are many females and few males in this sea area, some female groupers will become males.
What's even more peculiar is that the blue-striped grouper living off the coast of Florida, USA, and Brazil can change its behavior several times a day.
At dusk, male and female blue-striped groupers undergo sexual changes, which can occur as many as five times.
This phenomenon is called transgender, also called "hermaphroditism" and "cross-fertilization".
Scientists have analyzed that it may be because fish eggs are much larger than sperm. If only the female is allowed to lay eggs, the burden is too heavy and the cost is too high. If both parties are responsible for both ovulating and ovulating, there will be more opportunities to reproduce.
Some.
In addition to fish, oysters also have both sexes. What is interesting is that the male and female changes in oysters year by year, that is, they were male last year, female this year, and male again the next year, and each oyster changes at different times.
The same thing doesn't happen at the same time.
Why lower marine animals undergo degeneration is still a mystery, but in any case, this is a unique function that some lower animals have evolved during the evolution process in order to adapt to survive and reproduce more advantageously.
These red thick fish were specially selected by Korean Peacock. They are relatively average in size and weigh two to three kilograms each. They are relatively large among the red thick fish.
After catching some red fish, Han Peacock also caught a dozen groupers. After thinking about it for a while, Han Peacock worked tirelessly to find some prawns, lobsters and crabs on some offshore coral reefs and seabed beaches.
The locals may not like these things, but as immigrants, the Chinese must be rare and must be more popular with them. After all, fish can be eaten in China, but not everyone can eat lobster. Especially
It’s for Chinese people from inland areas, many of whom have never even seen it.
Moreover, compared with ocean fish, lobsters and crabs are more expensive in the consciousness of Chinese people. Psychologically, they are not more willing to eat lobsters and crabs.
Although there are not many lobsters and crabs in the offshore, it is not difficult for the Korean peacocks to find them.
When the woven bag was full, the Korean peacock came to the place where it landed for the first time and walked onto the beach carrying the woven bag.
There is this woven bag of seafood. Why would Lao Wang give Han Peacock hundreds of dollars?
The reason why he sold the grouper so cheaply just now was mainly to obtain the first payment of living expenses. Now Han Kongque already has thirty US dollars in his hand, which is enough to establish a foothold here, so he needs to accumulate some capital.
As Lao Wang, who understands the value of these seafood, he naturally cannot buy these seafood from Korean Peacock at a price of one dollar a piece.
Of course, Korean peacocks are not too expensive, but they still cost three to four hundred dollars, and at this price, you can only buy a few large lobsters in China. In the end, Lao Wang made a profit, so it is a win-win situation.
.
As soon as Han Peacock entered the cafeteria, Lao Wang greeted him with a smile. It seemed that he was still looking forward to Han Peacock.
Looking at the Korean peacock he picked up while carrying a woven bag, Lao Wang's eyes were full of wonder, and of course his face was full of disbelief.
"You are really amazing! You actually came back with another bag in such a short time." After a while, Lao Wang came back to his senses and said.
Less than an hour after he went out, Han Peacock actually came over again carrying a woven bag full of seafood. Originally, Lao Wang thought Han Peacock was just bragging. He was just lucky the first time. How could he still get it every time?
That kind of luck?
If the seafood here was really so easy to catch, they would still be working here. They would all go fishing long ago.
As far as Lao Wang knows, the professional fishermen in East Timor have been having a hard time recently. Those fishermen used to be able to catch almost a hundred red fish every day, but now they can't even catch twenty.
This is partly due to seawater pollution, and partly due to poor fishing technology.
Their fishing boats are not good in the open sea. The offshore environment is complex, and no matter how powerful they are, they cannot fish on a large scale.
Lao Wang really didn't expect that Han Peacock actually made a slow woven bag of seafood again.
"It's all seafood?" Although he knew that Han Kongque could not bring anything else, Lao Wang was still a little unbelievable.
"It's all seafood. There are more varieties this time. There are some red fish, some groupers, and then there are prawns, lobsters and crabs. I think our Chinese people still like lobsters and crabs more, so I caught a few more.
." Han Peacock said with a smile.
"Let me see, let me see." When Han Peacock put down the woven bag, Lao Wang immediately grabbed the woven bag and looked at it.
"Wait a minute, be careful. It's all seafood here, and it's all alive. Don't get it all over you." Han Peacock said, carefully holding the woven bag.
"By the way, you can't look here. Let's go. There is a small pool behind us. It feels like pouring into the small pool. Otherwise, if the crabs and groupers are crowded together, it will be easily injured." At this time, Lao Wang
I'm already so excited that I don't know what to do.
Han Peacock followed Lao Wang, entered through the back door of the kitchen, and poured all the seafood into a small pool.
The Korean peacocks have not been ashore for long, so these seafood are still alive.
Although all the seafood was piled up in woven bags, the vitality of these wild seafood was still strong, so except for the few red fish at the bottom that were crushed to death, the others were still alive and kicking.
"This lobster is so big? Is it a cedar dragon? Even I have only seen it a few times!" Lao Wang sighed as he looked at a very huge lobster.
"Shanlong?" Although Han Kongque knew a lot about seafood, he only knew about lobster. He knew it was a lobster, but he really didn't know which category of lobster he was.
Of course, he can still tell them apart from flower dragons and green dragons.
There are many types of lobsters, divided into four genera and nineteen species. The flower lobster is also known as the Weigela dragon. There are beautiful patterns on the shell. The big ones weigh six or seven kilograms, and the meat is sweet.
Blue lobster is China's native lobster, produced in western Guangdong. It has different shades of green and is delicious. It is the first choice for eating lobster, but it is expensive.
"Shanlong is a lobster with obvious black and white carapace, and the same is true for its claws. This lobster is distributed in Southeast Asia, the Philippines, Malaysia, Indonesia, Wandao, and South China. It is more expensive due to air transportation. It tastes good but not as good as other lobsters.
Qinglong is better than Canada and Australia, and can be eaten raw as sashimi, which is a rare delicacy." Lao Wang explained.
Han Peacock nodded. Seafood that can be made into sashimi and eaten raw is top-notch delicious, and the quality is really good. Otherwise, it is easy to cause problems when eaten raw.
"It's really good, but it's a pity that the quantity is a little small. I won't say anything to you. Each red fish is about three pounds, which is about the same as grouper. I will calculate it at fifteen dollars a piece. There are about thirty fish in total.
, give you four hundred and fifty dollars.
Other crabs and shrimps cost ten dollars each. The main reason is that we can catch some of them. There are many locals who are masters of shrimp fishing, so the price cannot be high. If you are in China, let alone ten dollars, every shrimp can be sold.
To one hundred dollars." Lao Wang looked at Han Peacock and said.
Han Peacock nodded. Lao Wang was being fair. He calculated the number of crabs and prawns and found that these items could be purchased for more than three hundred dollars. Including fish, the income was almost eight hundred dollars.
"These cedar dragons are worth one hundred dollars each, three hundred for three, giving you a total of eleven hundred dollars." Lao Wang did the math and calculated the overall price.
"Just give me a thousand dollars." Han Peacock said directly.
"Okay, I won't be polite to you. From now on, we will come and go frequently. If we buy and sell frequently, we will naturally pay according to the local seafood price." Lao Wang said.
One thousand U.S. dollars is only 6,000 yuan when converted into RMB. For such a small amount of money, you can harvest so much seafood. In Lao Wang's opinion, it is still worth it.
"These can only be used for small cooking by the leaders, and the workers will not be able to catch them." Looking at the seafood, Lao Wang planned what to do with it.
"You have many leaders here?" These seafoods are either too much or too little. If there are only a few people, they will definitely not be able to eat them.
Lao Wang smiled and said: "There are about ten leaders, big and small, and the others are all workers. The leaders are all from China. The workers from China are all technicians, and the other handymen are all migrant workers hired from the local area."
"If you still need it, I will send you some more tomorrow." Han Kongque continued.
"Huh? It seems that this is not luck! If you really have this skill, Xiao Han, you will make a fortune." Lao Wang looked at Han Peacock and said with bright eyes.
"How do you say that?" Han Peacock said with a smile.
Although Korean peacocks can easily catch a lot of seafood, the local consumption capacity is limited. Just like Lao Wang, it is impossible to buy much seafood. After all, they cannot eat seafood that costs 6,000 yuan each time.
Of course, it’s okay to eat it once in a while.
When we returned to the restaurant, many people gathered around us.
"Are you from China?" a middle-aged man asked.
Han Peacock nodded and said, "Yes."
"Work visa, or tourist visa? Are you here to work?" the middle-aged man continued to ask.
Han Peacock smiled and said: "With a work visa, I have my own fishing boat and have been fishing professionally for 20 years."
When Han Kongque said this, everyone was stunned, and the middle-aged man who asked just now said thoughtfully: "Are you a fisherman from China? This method is not bad. Although the seafood here is not easy to catch,
But the quantity and quality can be guaranteed. If you have the ability, it will not be difficult at all to make a lot of money."
"Lao Zhang, what are you mumbling about?" Lao Wang asked at this time.
Lao Zhang said with a smile: "Now in Indonesia, there are many fishing boats cooperating with local Chinese. I didn't expect that there are also fishing boats in East Timor. You also had this idea, right?" (To be continued.)