As for the understanding of tuna, the Japanese are considered real experts. According to Han Peacock, 90% of the tuna in Japan is consumed as sashimi and sushi, and the remaining 10% is sold as canned food.
The way of eating canned food was considered to be the way of eating for the lower class people in Japan during the Edo period.
Koizumi Koji saw that Han Peacock didn't seem to be asking casually, so he explained: "It's actually very simple. As long as you look more, you will soon understand which part of the tuna is the highest-grade sashimi, and how to judge the quality of the tuna. On these fishing boats
The fishermen are the most familiar with it, even more so than the chefs, because they have the most contact with tuna.
You see, this part of the abdominal body has the most fat, especially the part below the gills, which is the most delicious part. It is also the most expensive part of tuna, and it is also the part that top sushi restaurants strive to get.
Look here, are the fat stripes very obvious? Is there no obvious fat texture in this part? This part is lighter in color and pink. This kind of fish meat appears on the abdomen and back and contains moderate fat.
In sushi restaurants, the price of this part is second only to the abdominal part. If you balance it with the naked part, you can get a unique sweet and delicious taste. The naked part has the least fat on the back, the hardest body, the lowest calories, and the highest protein.
part.
In general sushi restaurants, naked fish has become synonymous with tuna, but the price is the cheapest part in other parts. This part, especially the bone-like part around the bones, is also delicious because it also contains fat. In sushi restaurants
It will be treated as a special material, and some fish bones and meat can be cut off and eaten raw, so the price is not low.
This part is to scrape the top meat into a puree, then add green onions and soy sauce to mix it with rice, so in the end, the price of tuna on the table is determined by the type of fish, the part of the fish added and other factors."
"It's true that paying attention to everything can lead to knowledge." Han Kongque said that he had learned a lesson.
After receiving praise, Koizumi Koji became even more excited and began to introduce it to Han Peacock.
Almost every time a fish comes out, Koizumi Koji has to tell one, two, three, four, there are reasons for the quality and price of each fish, and why it is such a price.
As for Han Kongque, of course, he did not just listen to Koizumi Koji. The captains who came with the ship were all masters, so they naturally knew the quality of this batch of tuna.
The quantity of this batch of tuna was large, so Han Peacock kept busy on the boat until all the transport ships were emptied, and the fleet did not go out to sea.
At this time, the whole Southeast Asia was spreading legends about Han Peacock, because he discovered treasure again, and this time it was not just one or two, but a large number of treasures.
And just when rumors of treasures were spreading in Southeast Asia, when Southeast Asia was turbulent and turbulent, Han Peacock appeared in a small town in the north of the United States.
Fortunately, after Han Kongque completely refined the chaotic space, his abilities were strengthened again. This time it was comprehensively strengthened, so not only did his water control powers increase, but his mental power also increased a lot.
With strong mental power, he can do more things, and what he needs most at this time is the ability to disguise himself. After all, Han Peacock is now internationally famous, and many large forces have his photos.
If you want to do something secretive, you naturally can't use Han Peacock's face, which gives his mental power and water control powers a place to come into play.
At this time, Han Peacock has restrained his overall aura, and his body seems to have lost a lot of weight, especially his face, which has become a bit narrow and long, making him much more delicate. Therefore, even people who are very familiar with him will not notice at this time.
You will recognize him easily.
This was caused by Han Peacock using his magical power to control water, and there was too much water inside the human body, so it was very easy for him to adjust his appearance.
However, Han Kongque had never done it before, and he had no idea about it. However, this time he entered the United States and used this ability for the first time.
This ability is actually not difficult, but it is rare to maintain it for a long time. Now that Han Peacock's mental power is strong, this is naturally no longer a problem.
For this trip to the United States, Han Peacock did not hesitate to expose the shipwreck cemetery found in Southeast Asia, so that everyone would focus on that area, so that he would not attract too much attention.
Of course, in Southeast Asia, there is also a Korean peacock who appears from time to time to attract the attention of countries around the world.
But the real Korean Peacock used another identity to fly directly from Singapore to Minnesota in the northern United States.
Minnesota is a famous agricultural and animal husbandry continent in the United States. It is close to Canada and is only separated from Canada by a lake.
In the United States, there are many states suitable for the development of livestock industry, such as Kansas, Nebraska, South Dakota, Oklahoma, Colorado and other states in the Midwest.
California, Washington, Oregon and other states in the western region.
Tennessee, Minnesota, Pennsylvania, Florida and other states in the eastern region, and then Texas in the south-central region.
To the north of Minnesota is Lake Ontario, one of the five Great Lakes in the United States. It is because of this lake that Minnesota has unique conditions.
This is the advantage of the Great Lakes region. The Great Lakes region has flat, open terrain and a wide grassland area, which is an important prerequisite for the development of animal husbandry.
As the main industrial base of the United States, the Great Lakes region has advanced technology and is a modern large pasture. The rich groundwater here provides favorable conditions for the development of animal husbandry.
Due to the dense urban density in the Great Lakes region, in order to provide production raw materials within a short distance for industries related to animal husbandry, such as dairy farming, and reduce long-distance freight costs, this has also become an external reason for the development of this industry in the region.
The Great Lakes are located in the middle of the North American continent and are a collective name for five lakes that are connected and communicate with each other. From west to east, they are: Lake Superior, Lake Michigan, Lake Huron, Lake Erie and Lake Ontario.
The Five Great Lakes are between the United States and Canada. Except for Lake Michigan, which belongs to the United States, the other four lakes are shared by the United States and Canada.
The Great Lakes extend 1,383 kilometers from east to west and are 1,125 kilometers wide from north to south. The total area is 245,000 square kilometers, which is about the same area as the United Kingdom. It is the largest group of freshwater lakes in the world.
Lake Superior, the westernmost lake, is the largest freshwater lake in the world and ranks second in area among world lakes after the Caspian Sea.
The remaining four lakes also rank among the top 15 in the world in terms of area and capacity.
The average depth of the Great Lakes is nearly 100 meters, exceeding the North Sea and the Baltic Sea, with the deepest reaching 406 meters.
The total water storage capacity reaches 24,458 cubic kilometers, accounting for 1/5 of the world's total fresh water, approximately 40 times the annual runoff of the Mississippi River, the largest river in North America, and accounting for approximately 90% of the total fresh water supplied by lakes and reservoirs in the United States.
%about.
The total area of the basin is 753,950 square kilometers.
Because the Great Lakes are vast, have huge amounts of water, and are located in the middle of the North American continent, they are known as the "Mediterranean Sea of North America" or the "Freshwater Sea."
Minnesota borders the Canadian provinces of Manitoba and Ontario to the north, Lake Superior, the largest lake in the Great Lakes region, to the east, across the Mississippi River from Wisconsin, Iowa to the south, and North Dakota to the west.
The place where Han Peacock came was an Indian gathering place near Minneapolis. This is a small town that belongs to Minneapolis, and Minneapolis is the largest city in Minnesota in the United States.
Of course, Han Peacock came here not randomly, but after careful research by Liu Xu and other women. This place may not be familiar to Chinese people, because this is the eastern United States, a place where domestic immigrants rarely come, because Chinese people want to immigrate.
, and most of them immigrated to the western United States.
One reason for this is that it is close to China and is the first place where planes land. Another reason is that the eastern United States is relatively wealthy and it is harder to get mixed up here.
In addition, it is located in the north and is relatively cold, and among the Chinese immigrants, there are more southerners. Therefore, except for domestic northerners, even if they come here, they will not adapt to the environment here.
Naturally, there is a reason why Korean Peacock chose this place. The biggest reason is naturally because Minnesotans have some typical characteristics: they believe in Lutheranism, hospitality, "hot dishes" and the unique Scandinavian tone.
Via accent.
Minneapolis residents are extremely diverse, with ancestors coming from five continents.
In the 1850s and 1860s, new immigrants to Minneapolis came from New England and New York, and in the mid-1860s, new immigrants came from Northern Europe, Sweden, Norway, and Denmark.
Later, new immigrants came from Germany, Italy, Greece, Poland and southeastern Europe.
Jews from Russia and Eastern Europe mainly lived in the northern part of the city at first, but immigrated to the western suburbs in large numbers in the 1950s and 1960s.
Asians come from China, the Philippines, Japan and Korea.
Two groups were temporarily resettled by the U.S. government: the Japanese in the 1940s, and the Indians in the 1950s.
After 1970, Asians came from Vietnam, Laos, Cambodia and Thailand.
Since the 1990s, a large number of Latinos and African refugees (especially Somali refugees) have arrived in the city.
Before and after entering the 21st century, Minneapolis continued its tradition of welcoming new immigrants. Between 1990 and 2000, the number of foreign-born residents in the metropolitan area increased by 127%.
New immigrants in recent decades have come from all over the world: Hmong, Vietnamese, Indians and Middle Easterners, mixed in with people from former Eastern Europe.
Some local Chinese and Japanese have settled here for a long time.
As in other parts of the United States, more and more Mexicans are settling here. (To be continued.)