528. Chapter 528 How long will it take to remember me? 3
"Rui Rui is also very powerful!"
Jin Yang listened to the praises of the big one and the small one, and couldn't help coughing in protest.
Lin Shen raised his head, glared at Jin Yang fiercely, and said with some dissatisfaction to Jin Yang's tone: "Jin Yang, take these two fish and find someone to clean them up. Ruirui and I will go first.
Wash your hands."
After saying that, Lin Shen held Bao Rui's hand and said in a very gentle tone: "Rui Rui, let's go, sister will take you to wash your hands."
Jin Yang saw Lin Shen Shen's change of tone as if the sky had changed, and couldn't help but protest: "Shen Shen, I want to wash my hands too."
"You are such an old person, you don't know how to wash yourself!" Lin Shen led Bao Rui to the faucet, turned his head and glanced at Jin Yang: "You think you are a three-year-old child!"
Why are you so friendly to Bao Rui, yet so cruel to him?
This... this is simply too much!
Jin Yang, who was bullied, looked at the woman who walked away with her son without looking back, but suddenly felt extremely happy in her heart.
In fact, this is the real Lin Shen Shen, and this is the Lin Shen Shen he most wants to see.
Even though he would be disliked by her, bullied by her, and wronged by her for his son, he felt extremely happy and willing. He was even so happy that he couldn't help curling his lips and smiling softly.
Two sounds.
After laughing, Jin Yang thought, it seemed quite cheap that he was still so happy after being bullied.
However, he wished he could be so mean every day.
…
Back in the room, Lin Shen Shen began to prepare dinner. Bao Rui ran up to help pick vegetables. He did it very carefully. Every time he did it, he would ask Lin Shen Shen whether he did it right. Lin Shen Shen was very patient.
While washing the dishes, he praised Bo Rui for being so awesome!
In comparison, Jin Yang did not receive such good treatment. He had never cut vegetables before, so his knife skills were really not that good.
Yang, can you cut the parsley into the same length?"
"Jinyang, look at your carrot shreds that are so thick, how can people eat them!"
"And these potatoes, this one is so big, this one is so small, when the next big fire stews the meat, the small ones will be burnt!"
"Forget it...get out of the way and let me do it!"
Lin Shen rolled up his sleeves, took the knife from Jin Yang's hand, then pushed Jin Yang aside to wash the vegetables, and started cutting himself.
Lin Shen Shen was also a half-hearted person. When she was complaining about others, she would only criticize others. She looked like she was very good at cutting. However, when it was her turn to chop vegetables, she realized that her chops were not as good as Jin Yang's.
.
Jin Yang stood aside, finished washing the dishes, and couldn't help but said: "Shen Shen, you are no different from me in cutting!"
Lin Shenshe had a straight face and pretended not to hear.
Jin Yang picked up a piece of cucumber that Lin Shenchen had cut, looked at it up and down, then stuffed it into his mouth and said, "It's so thick, it should be eaten in two parts. Put it in your mouth once, it's a bit overwhelming."
"Bang -" Lin Shen Shen slammed the kitchen knife in his hand against the cutting board, then raised his foot and kicked Jin Yang: "Why do you talk so much nonsense? Your back hurts when you stand and talk.
It’s up to you to do the work!”
"Shen Shen, you only want the officers and soldiers to set fires and not allow the people to light the lamps. When you complained about me just now..."
Lin Shen's expression turned serious little by little.
Jin Yang quickly picked up a piece of cucumber, stuffed it into Lin Shen's mouth, and said with a smile: "Actually, Shen Shen, you cut it very well. Look, there are big and small, uneven, and very artistic.
The key to cooking is to innovate. Who stipulates that the vegetables must be cut into the same size? It looks so boring... Look at these cucumbers, some are long, some are round, and some are rhombus, etc.
It has an artistic sense... When you eat this way, you can also study the shape of the dishes, which increases the fun..."