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Chapter 110 Naha

"You hurt me just now. Look, my wrists are all blue." An hour later, Zhou Xiaoli's face was flushed, her hair was messy and she was lying on Hong Tao's body, smoking a cigarette with the man.

"But you didn't shout about pain just now. You seemed to be shouting about force, right?" Hong Tao pushed the woman's messy hair back with his hands and looked into her very slender eyes. Whenever the passion passed,

Zhou Xiaoli's eyes are like a cat, narrowed into a slit, looking so weird.

"I won't quarrel with you. The date to go to Naha has been set. Give me your passport and I will buy a ticket for you. Originally, I informed you on the way that the company has a meeting. You can rest for a while. I have to go.

It's over." Zhou Xiaoli put out the cigarette butt, glanced at the watch on the bedside table, lazily stood up, and walked into the bathroom naked.

Hong Tao fell asleep before Zhou Xiaoli finished washing. When he woke up, it was already noon. The small leather bag containing his money and passport was placed on the bedside table. Zhou Xiaoli had already taken the passport away, and this guy also took her

The torn underwear was also piled on the leather bag, and there were a few torn pieces of paper on it. Hong Tao looked carefully and found that they were the packaging of the two bottles of cosmetics. It seemed that Zhou Xiaoli took advantage of her sleep to take those pieces.

Two bottles of cosmetics were taken away.

Naha is the capital of Okinawa Prefecture, located on the island of Okinawa. It is the largest city in the Okinawa Islands. Okinawa is actually the ancient Ryukyus. It is an archipelago that extends to the southwest from near Kyushu Island in Japan, and the southernmost end is close to

Taiwan Island. This series of islands forms a slight arc, separating the East China Sea from the Pacific Ocean.

Naha Airport is the only large airport in Okinawa Prefecture. It has flights to all parts of Japan. Since Okinawa is the only subtropical tourist area in Japan, many Japanese come here every winter to enjoy the warm tropical climate.

In their eyes, Okinawa is like Japan's Hawaii.

It is said to be a large airport, but it is actually not as big as the airports in our second-tier cities in China. Especially the terminal building is not tall and majestic at all. How small can it be? After Hong Tao entered the terminal building from the tarmac, he could see it at a glance

Go to the exit of the terminal and the street outside. This is still the Japanese domestic terminal. The international terminal next to it is smaller, just like a small post office.

As soon as he got out of the plane, a layer of sweat broke out on Hong Tao's forehead. When he got on the plane, everyone was still wearing down jackets, but when he got off the plane, he could wear tank tops and shorts. Although it is winter, the temperature in Naha still remains at more than 20 degrees.

It can reach 30 degrees at noon. Looking at the palm trees outside the airport, Hong Tao confirmed that he had arrived in a tropical area.

Since Mr. Yae has a factory here, he arranged in advance for two employees from the factory to pick him up at the airport. After picking up the luggage, Yae took everyone into a commercial vehicle and drove away first.

His employees would slowly load the luggage and other items into the truck and then bring them back.

The streets of Naha look no different from those in Japan. They are messy and tidy, and there is not even a trash can on the street. Even Mr. Yae doesn't know the specific reason. He said that it has been like this since he came here to open a factory.

The car arrived at Mr. Yae's factory after driving for about half an hour. This is already the western suburbs of Naha. The factory covers a large area, and most of it is occupied by a large factory building, with only one corner

A two-story building was separated, which was Hong Tao's temporary residence during his trip to Naha.

Mr. Yae’s factory is very interesting. Its product is glass. To be precise, it is a handicraft called colored glaze. This is a local specialty. Hong Tao saw many colored glaze products in the exhibition room of the small building, including cups.

, plates, coffee sets, small ornaments, etc., come in many colors, and they are all very bright.

The texture of this kind of glass is a bit like frosted glass, but the transparency is not as high as glass, and their price is not cheap. A small wine glass costs more than 1,600 yen. If Mr. Yae was not an acquaintance, Hong Tao would definitely curl his lips and not even look at it.

They looked the same, but now he could only pretend to be serious and appreciative as Mr. Yae introduced to him one after another all kinds of proud products produced in his factory.

We had dinner in Naha City. The name of the store is very interesting, it is called "My Naha Pork Meat Shop". The Japanese call pork pork. According to the literal meaning of the store name, it should mean Naha local pork, Hong Tao guessed.

In the end, Hong Tao guessed correctly. The pork here comes from a kind of black pig that is a specialty of Naha. It is said that this kind of pig is a skewer of wild boar and domestic pig. The meat is not as thick as wild boar, nor is it as greasy and fat as domestic pig.

Moderate, best suited for grilling pork chops and brushing pots.

Needless to say, the pork chops are roasted apricot yellow, with oily flakes, and they look so appetizing. The pork slices are also very good. Thinly sliced ​​meat, with red and white on each slice, is added to the pot.

After rinsing it for a few times, it melts in your mouth. However, what Hong Tao likes most is not the pork chops and pork slices, but another specialty of this store: bitter melon.

This kind of Okinawa bitter melon has no astringent taste at all. The chef in the store stir-fried the bitter melon with eggs, tofu, and it didn't look very good, but it still tasted delicious.

However, Hong Tao is also dissatisfied with the braised pork in this pork shop, which is a complete failure. Such good pork only needs to be slightly sugared and simmered over low heat without any superb cooking skills.

It will be delicious too

.But when the braised pork here was served, Hong Tao felt a pang in his heart. The meat was as soft as a puddle of mud. Not only was the color ugly, but when he put it in his mouth, it was like eating a mouthful of mashed potatoes. It was too rotten and too chewy.

It’s bland and doesn’t smell like shit!

Most fishermen have a problem. Regardless of their age, once they hear that they are going fishing tomorrow, especially in a new place, you can’t expect them to settle down and do anything on the first day of departure.

It's time to get down to business. At this time, they are all in a state of "the body is not moving, the mind is far away", just like going out for a spring outing when they were children. It cannot be said that they are too excited to sleep, but they will organize the fishing gear, bait, and use all their strength over and over again.

I wonder if there is something that is not ready yet.

The same goes for Hong Tao and the others, especially Hong Tao, who has never done trolling before, and is more curious. If he follows his advice, he should find a fast food after coming out of the airport, eat a few bites, and then get on the boat with his fishing gear and set off immediately.

, going to the factory in Yae to arrange food and accommodation is purely unnecessary. Seeing that the sea cannot sink, it is torture to have to live on the shore for a day.

You can think like this, but Hong Tao hasn't expressed his thoughts yet. This trip was arranged by Mr. Yae. As an invited guest, you have to act like a guest. And as a troll

As a novice, you can't overdo the work. No matter how anxious you are, you have to pretend to be calm.

After the meal, Yae took everyone to a Nascua and continued to drink with the waitress in his arms. This time Hong Tao was more cautious and stopped ordering any foreign wine and drank beer with everyone. He was afraid that he would accidentally drink beer.

These guys are fooled and will affect tomorrow's fishing event.

Early the next morning, a van with a large sailfish painted on the carriage stopped in front of the small building where Hong Tao and his family lived. The driver was an uncle with unusually dark skin. If you looked at it from a distance, you would have thought he was an African guy.

Hong Tao and others got up early because they were in a anxious mood.

Hurry, Hong Tao's craving for cigarettes broke out, and he smoked one cigarette after another. Not only did Murichi and Yae, who did not smoke, run away, but even Ueno, a smoker, couldn't stand it anymore. Only Zhou Xiaoli was left who never ran away.

, I guess she has long been accustomed to being in contact with this kind of smoker in China.

The port arrived quickly. When he got off the bus, Hong Tao's first feeling was: The sky! You are so blue! The sea! You are even bluer! This blue makes Hong Tao look so unreal and unlike nature.

The color is like chemical dye.

"These two are brothers. The one who went to pick us up just now is the younger brother named Maruyama Teru. The one standing on the boat is the elder brother named Maruyama Haruka. This boat belongs to them." Zhou Xiaoli pointed to a large row of boats parked in front.

One of the boats was introduced to Hong Tao.


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