Four hundred and seventy-six chapters go through the French back door
There is only one small market in the town, but the vegetables are quite complete. Hong Tao even saw the juicy leeks, so he immediately knew what to eat for dinner. Dumplings! This is what he is best at, and it is also the easiest to fool foreigners.
It is said that it has been tried and tested repeatedly.
In addition to leeks, Hong Tao also bought some tomatoes, onions, eggs, live shrimps, beef, pig's trotters, elbows and German sausages to save for the next few days. No matter how delicious the dumplings are, you can eat them every time.
It's annoying. Of course, those pig's trotters, elbows, and sausages are reserved for Pan to make German dishes. Live shrimps are good for making dumplings, and they are stuffed with shrimps, eggs, and leeks!
When Hong Tao and the others returned to the hut, there was a middle-aged man on the sofa in the living room. According to Schweider, this was the secretary-general of the French Fishing Association and the actual person in charge of the carp fishing competition. He was also the owner of Schweide and Marx.
Fishing friend for many years.
Since he is the leader of the organizer, Hong Tao has to be more enthusiastic. It is better for the county magistrate to take charge now! Although we do not seek to do anything bad, we will not lose anything if we have a good relationship with the leader.
How to build a good relationship? It’s very simple, eat and drink! Hong Tao firmly believes that no matter what country he is, eating and drinking are the only ways to quickly close the relationship with each other. At the moment, Hong Tao, as a guest from afar, warmly invites French fishing
Secretary-General Henri Albert Pierre of the association had dinner with him, and it was oriental delicacies specially handmade by oriental guests.
The French are considered standard foodies and perverts in Europe. They don't have much to offer except picking up girls and eating. It is said that French men's socks are different from those of other countries. They have a small pocket on them, which is just the right size.
Being able to install a condom means that French men are always ready when it comes to the relationship between men and women!
Since he was meeting old fishing friends, there were oriental delicacies to eat, and he could also look at Pan’s beauty. Pierre really couldn’t think of a reason to refuse, but this grandson was a real thief. After agreeing to stay for the meal, he
I found an excuse to sneak away due to work, and didn't come back for a long time. I probably wouldn't see him until dinner was served. This was obviously because I was afraid of work!
The Marx brothers are very interested in making dumplings. Although Marx is already over 50 years old, the energy of this person who eats meat every day is really incomparable with that of someone who eats grass every day. The old man drove for most of the day. He is still very energetic and very energetic.
I want Hong Tao to assign some work to their brothers. Hong Tao thought about it and thought, yes! Let your brothers pick this handful of leeks. Once they are picked and washed, it will be OK.
Hong Tao is responsible for making stuffings, kneading dough, and rolling out dough. Wang Jian is the main force in making dumplings. This guy is trained by his wife at home. He is very skilled in making dumplings, but mixing dough, making stuffing, and rolling out dough are all important.
No door is open, which is uneven development under strong pressure.
When the first pot of dumplings was just coming out of the pot, Mr. Pierre came in without hesitation, but he didn't come empty-handed, and he also brought a bottle of champagne and a bottle of red wine.
This is the first time Hong Tao eats dumplings with red wine. The combination is really not good. The taste of fresh shrimps and leeks in one mouthful is combined with a sip of sour red wine. The taste of red wine cannot be tasted, and the fresh fragrance of leeks is mixed. However,
The Marx brothers and Pierre enjoyed the delicious food, and they didn't mind the trouble. They took the knife and cut the dumpling filling on their plate into two halves, then poured the vinegar into it a little bit, and finally picked it up with a fork and put it in their mouths.
middle.
After eating the dumplings, we had red wine. It was another tradition of the Marx family. Everyone sat at the dining table, drank champagne, smoked cigars and talked about fishing. However, Pan did not participate this time. She went back to the room directly with her laptop in her arms.
Eaters have short mouths, but takers have short hands! Hong Tao really paid for this dumpling meal. With a wave of his hand, Pierre, who had eaten and drank well, promised to sail the boat tomorrow and take the joint fishing team around the lake to check out the fishing spots.
, Be familiar with the water conditions. This is really no foul. The competition only stipulates that you cannot try fishing, but there is no rule that you cannot go into the water by boat.
By the way, the name of the joint fishing team composed of Hong Tao, Wang Jian and the Marx Brothers was decided by a vote of all the players in the team, including substitute player Pan.
Breakfast on the second day was eaten in a large wooden house. This was the temporary office of the organizing committee and the canteen for the participating fishermen. A team of chefs composed of several volunteers provided four meals to the participating fishermen from morning to night.
Yes, of course this is not free and requires an additional fee just like renting a cabin.
Speaking of this fee, one more thing to say here is that participating in the fishing competition is not free. Each team needs to pay an entry fee of 508 euros. The top three fishing teams will receive certain bonuses. The first place seems to have
2,000 euros is not a lot, just for fun.
"The locals call this lake Deer Lake. It is said that there used to be many deer coming to drink water on the shore here, but this was all before the First World War, and you can't see it now. I have fished carp here twice, and I have harvested
It’s not that there are no big carps, it’s mainly because there are too many aquatic plants in the lake, the terrain is complex, and the mud is thick, making it difficult to fish.” Pierre drove a small boat and left with the four members of the joint fishing team.
After arriving at the pier, we drove south along the east bank of the lake.
"Are there any fishing spots arranged on the small island in the middle?" Hong Tao took a fancy to the small island in the center of the lake at a glance. Looking at the topography, the bottom of the lake should be higher in the southeast and lower in the northwest, and the island happened to be at the intersection of high and low.
, generally places between deep water and shallow water are more likely to become areas where fish like to gather and pass by.
"No, there are no fishing spots arranged on the island. All fishing spots will be arranged on the east, south and west shores of the lake. The north shore is too close to the resort and the pier. It is a bit noisy and not suitable for fishing." Pierre arranged the fishing spots.
I also briefly mentioned that through this arrangement, we can see that the organizing committee is still very professional and careful in its work, and tries its best to create a fair competition environment for each participating team.
"The protruding part in front is fishing position No. 10. I personally think it should be the best fishing position. A few years ago, a local fisherman caught a carp of more than 40 pounds here." As the boat moved forward,
Hong Tao and his party gradually arrived at a point slightly south of the middle of the lake. At this time, Pierre pointed to a spot on the east bank that stretched tens of meters into the water to introduce it to the people on the boat.
"I think it's also a good fishing spot. Look at the south bank, which forms a big bay here. This protruding part is the exit of the bay." Wang Jian has not been idle in the past few years, and has a general understanding of fishing in various waters.
The quality of the position still requires some research.
"Mr. Pierre, what's the fishing position over there?" Hong Tao pointed to the south bank and asked Pierre who was sailing the boat.
"That's fishing position No. 16. You have a sharp vision. It's also a good fishing position. It and fishing position No. 10 are just like a pair of pliers, clamping the southeast corner of the water. I hope you are lucky enough when you draw lots.
Okay." As soon as Pierre heard Hong Tao's question, he immediately knew what Hong Tao had planned. They are all experienced fishermen and could understand the general conditions of each water area at a glance.
The motorboat basically circled around Deer Lake and looked at all the fishing spots. There were a total of 34 teams registered for this competition, and only one was an American, which was the big family I just saw.
, there are two fishing teams from India, and the rest are from Europe, and many fishing teams are multinational combinations.
"How's it going, dumplings? Those fishing spots are better?" When the motorboat returned to the pier and said goodbye to Pierre, Schwede finally couldn't help it. On the boat, Hong Tao not only looked at it with his eyes, but also wrote it in a small book in his hand.
Remembered something.
"Come on, let's go back and say that the sky here is too poisonous." Hong Tao walked around for a while and already had a general understanding of the lake. In fact, he didn't have many requirements for the quality of the fishing position, but the
You still have to do the work, and this is also a process of enriching your fishing experience.
"I just used the fish finder on the boat to roughly record the water depth data of this lake. Then by observing the topography of the shore, I roughly concluded that there are three areas with good fishing positions. The first one is the two areas we saw.
The protruding part is the exit of a bay;
The second one is due south of the lake. There is a small stream on the bank there. Although the water flow is not large, it is also an inlet. The oxygen content in that water area is definitely higher than other places, and it will continue to increase as time goes by.
The water flow brings some food, which should also be a good fishing spot;
