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Dispute

Only when people experience loss can they understand how to cherish what they have. She is really afraid that her grandpa will suddenly disappear like her grandma, or that he will turn against her because of her aunt. She doesn't know if this happens, what will she be able to do?

Can't calm down.

The awards were announced very quickly this time. The competition was on the 10th and 11th. Su He participated on the first day. There was a grand awards ceremony on the second day after all the competitions were completed, so he could know his results.

There is no need to wait long for results.

Su He and Teacher Li attended the award ceremony together. Su He carefully suppressed the excitement in her heart, because before she sat down, Su He was informed that she would get one of the places in the finals.

The inside story is just an advance notice to prevent any accidents from happening. After all, there will be a lot of media coming to this kind of ceremony. If it is not a TV series, it can be repeated.

Of course, this advance notice cannot be known or even seen by the audience, and they must be shocked enough when announcing it in order to achieve the effect. Although Teacher Li did not show it on his face, Su He, who knew him well, knew

, the other party's joy is no less than hers.

Su He had never been so excited when she won the Asian championship before, because Su He didn't have that desire at that time. It is said that one has to be strong without desire. But it is different now. She points to this award and can participate in the international elite competition every year without audition.

It's not that Su He has no confidence in passing the audition, because the uncertainty of the audition is too great. With so many videos, who can guarantee that the judges will definitely notice which one? Moreover, the recorded video and the live effect are also different. Su He doesn't want to

If you fight an uncertain battle, you will fail in the audition.

The top three in each group can participate in the international competition and win gold medals. Although Su He was told that she won the award, she was not notified of her ranking, so Su He did not know where she was.

, in fact, according to guessing, she is very likely to win first place. She has participated in many competitions before, and there are almost no people in her same age group who can surpass her.

But sometimes these still depend on the opinions of the competition judges. Different judges have different aesthetics and preferences. Su He did not dare to conclude that he was the first place.

And when neither the second nor third prize presenter thought of her, she clenched her hands subconsciously. Generally, notifications would not go wrong, so she was the first.

Suddenly, Su He felt a pain in her wrist. Su He turned her head and looked over. Then she couldn't help but laugh. Even her clenched hand loosened. She saw Master Li's hand holding her wrist tightly, but his eyes were unblinking.

Looking at the award-giving guests, he didn't notice where his hands were at all.

Su He didn't move his hand on the wrist, and didn't even change his movements. He silently turned his head to the stage, waiting for the award-winning guest to pronounce those two words.

The two words "Su He" were like sounds of nature at this time. When these two words were actually read out, Su He still felt a little excited. Although she had won many awards, she was looking forward to this award that she had been preparing for a long time.

I was very happy to finally get it, which proved the results of her hard work.

In the end, Su He didn't know how she got off the stage. She was still dizzy when she was pulled by Teacher Li. The first place meant that she could participate in the finals of the international competition in Faguo. She felt that she and Faguo were still very close.

By fate, the last dance performance, the International Primary School Mathematical Olympiad final, and this time the piano final, as well as the French language she learned specially.

"You go back to the same city first. I'll take care of things at school and come over to train you. The international competition is in November and there are still more than three months to prepare." Teacher Li explained to Su He as he walked, "If you want to

Is it easy to play some music?"

"Not yet." Su He shook his head, "I have been preparing songs for the semi-finals."

"It doesn't matter, there is still time, I will go there as soon as possible." Teacher Li did not care, "Your group will probably have more than 60 competitors in the international competition. The more prepared you are, the better."

After returning home, school happened to be on Sunday, and the next day was the final exam. Su He was not in a hurry to read, but planned to make some pastries at home. She had not made good pastries since she time traveled. She studied Western pastry, but

She also knows how to make mid-point snacks. Compared to Western-style pastries, she actually prefers mid-point snacks, which use ingredients commonly used at home, and then makes surprising finished products.

In the past, she always thought that she would have the chance to do it, so it didn't matter. But now when she actually does it, the only person left to eat is her grandfather. She doesn't want to leave any regrets anymore. Doing it is not just about talking about it, but thinking about it.

Doing it gives people a sense of accomplishment.

Many people who make Western pastry say that the center point is not refined enough, but after truly learning this, she just wants to say that it is not refined enough because it has not reached that point. In a truly high-end place, when there is time for the master to perform,

It can be very delicate, but if you want to pursue both taste and beauty, it is naturally not easy.

Moreover, Zhongdian is more in line with the taste of Chinese people, while Western-style pastry is only suitable for occasional orders, and it will get boring if you eat too much. Unlike Zhongdian, there are countless ways to make it, and it is not the same at all. You can make something different every day for several years.

The snacks Su He wants to make are Chinese snacks, jujube paste cakes. It is simple, but it requires making every detail by yourself, which requires a lot of steps. For example, the lard used for shortening is made in-house.

The jujube paste is the most fragrant, and it is most suitable to hand-make the jujube paste. Most of the jujube paste you buy is very sweet or has been frozen for a long time, and is far less delicious than the homemade jujube paste.

The most time-consuming part is frying the jujube paste. The lard is usually made at home, so there is no need to prepare it specially. The first thing to do with the jujube paste is to remove the date cores. She bought small red dates, which is a huge project.

, the good thing is that there is no need to peel it.

When she was making it, Sister Zhang was watching with surprise. At this time, there were still very few people who could make such snacks, especially Zhongdian. Unlike later generations, this had already entered the family and everyone had many

More or less.

"It's so beautiful," Sister Zhang couldn't help but sigh.

"You can always do it by yourself if you have nothing to do. It's very simple and you have all the tools at home," Su He said with a smile.

"No, no, no, I can just watch. I don't know anything, and it will waste a lot of materials."

At first, Father Su and Mother Su didn't care much about dim sum, so Sister Zhang and Sister Wang knew how to cook Chinese and Western food, but when it came to this dim sum, they couldn't do it.

"No one is born with it. Buy a book later and practice accordingly. You can reduce the portion at a time, and you can learn from experience if you fail. In fact, you can still eat it without adding too much salt and sugar," Su He said happily, waving his hands.

"That's good," Sister Zhang said, looking at the jujube paste cakes that came out of the oven, "it's really delicious."

"Come and try it." Not to mention others, Su He couldn't bear it anymore. The food he cooked and cooked was different. (To be continued)

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