After finishing the styling, the group took the equipment and went to the hotel.
They arrived at half past two.
The evening market at this hot pot restaurant doesn't start until 4:30 in the afternoon. So at this time, the store is empty and there is no one.
When he arrived at the door of the store, Lin Baoshan made a phone call.
Not long after, a young man in a white shirt walked out. He was the manager of this store, Wang Xinhao.
Lin Baoshan took two steps forward and said hello: "Lao Wang, here."
Hearing this, Wang Xinhao walked up to Lin Baoshan, glanced at Chen Xun, Zheng brother and Xiaoli, and said: "Hey, I was just thinking about when you would come over. It's going to be late. We have to eat by ourselves first and clean up...
…”
Lin Baoshan said: "I got stuck here."
Wang Xinhao nodded and said, "Yeah, yeah, now the venue is given to you. Then just tell me what dishes you need to shoot."
After the equipment was set up, Lin Baoshan said to Chen Xun: "Sister Xun, shall we start?"
Hearing what Lin Baoshan said, Wang Xinhao's face looked much better. He said, "I know you are reliable."
The first group of shots is for the entrance, and the second group of shots is for tasting the food.
Overall, they had to shoot a total of two sets of shots.
Don’t restaurants need this kind of exposure?
Wang Xinhao welcomed them in and said, "You don't know, last month, there was an Internet celebrity who was said to be an Internet celebrity. In fact, he only had a few thousand fans. I don't know if he was faked or not. Gao Feng
When the time came, he said he wanted to jump in the queue. When he was rejected, he said he wanted to leave a negative review. I sent him several dishes before he calmed down. During the meal, he spoke very loudly. When he was taking pictures, the light was flashing.
No one at the other tables could eat well..."
Chen Xun nodded and said, "Okay."
why?
Chen Xun listened to their conversation and understood that the store manager Wang Xinhao was somewhat reluctant.
Chen Xun nodded. It seems that when it comes to catering and content, internal strength is also important.
Wang Xinhao gushed as soon as he started complaining, saying: "As a catering company, of course we hope that the more customers come to eat, the better, but we also hope to have more repeat customers. Today you came to eat and you thought it was delicious and that we
The service is good. I will continue to come here next time and introduce friends to me. This is the best thing.”
Lin Baoshan put the equipment aside and echoed Wang Xinhao: "We also know that, so my shooting is different from other video accounts, it is to emphasize the true taste of the dishes."
So that’s it.
Brother Zheng raised his hand and made an OK gesture.
When Lin Baoshan said this, Wang Xinhao couldn't say much more. He said: "Okay, okay, when it's over, I'll treat you to dinner."
Then Lin Baoshan looked at Brother Zheng and said, "Brother Zheng, it's up to you!"
Chen Xun listened and followed into the store.
Lin Baoshan said: "I understand, I came here to eat once last week and we have already rehearsed."
When filming the first set of shots, Oli ordered the dishes first, so that after the first set of shots were taken, the bottom of the pot would be hot and she could directly take photos of the dishes. At the same time, she also ordered black tea glutinous rice cakes and iced rice cakes.
Fen and other signature desserts from the store were used for photography.
Originally, Chen Xun thought that the first set of shots would be shot soon.
After all, it’s just one entrance, two lines of dialogue, and how many close-up and long-range shots can there be in total?
She did not expect that Brother Zheng is a perfectionist when it comes to photography.
