Dried grapes are also used in the Western Regions, which is also due to the unique climatic conditions of the Western Regions.
There is a lot of sugar in grapes.
You don't need to sprinkle sugar on top to make it very sweet.
My daughter-in-law can also replenish her blood after eating raisins.
I'll go to the market tomorrow and see if there are any jujubes sold by people from the Western Regions.
In the past two years, there has been frequent trade between Guanzhong and the Western Regions.
This was also due to the defeat of the Turks and the title of Li Shimin, the Heavenly Khan, and the trade between the Western Regions and Guanzhong was temporarily restored.
After tidying up the house, Zhang Yang returned to his room to rest.
In the early morning of the second day, there was still some dew in the yard.
The sky was not completely bright yet, so Zhang Yang arrived at the old room on the second floor of the post house early.
Why bother to be here so early, carrying a bag of money, "I didn't expect that the store would be closed for one day, but the business would be even better the next day."
But when we open our business, we only sell one or two dishes.
Once or twice now and then it's fine.
When you open a store and do business, you cannot close it every few days.
The most stable thing is to operate for a long time.
The two of them carefully divided the money, fearing that this little fat guy Li Tai would kick in at this moment.
After the two divided the money, Zhang Yang counted the fifty coins he had received.
"Brother Zhang, Ding Liu can already make your bread, should we buy more rice and noodles?"
Zhang Yang took out his own bunch of money and handed it to him, "Just make it as small as the one I made for His Highness the King of Wei yesterday. A piece of bread costs ten cents."
"clear."
He smiled and nodded, and the two of them went to the market to buy ingredients.
Braised pork is actually a dish that is not easy to get tired of.
It will have different textures and flavors depending on how it is cooked.
This is one of the wonderful things about food that has been passed down for thousands of years.
On the contrary, the bread tastes the same every time I eat it.
It's easy to get tired of eating it, unless you add more sugar or jam.
It's also good to have new dishes in the store.
The menu should never appear too monotonous.
And bread is easy to store in autumn and winter.
I don’t know how the parts given to Li Tai are doing.
When Zhang Yang came to Dongshi, there were still many people going to the market.
To purchase goods for the store, why bother pushing a cart to buy things? Put the ingredients on the cart and then push it to the store.
Zhang Yang bought some tender celery and some mutton.
Why bother pushed the cart and asked: "Brother Xiao Zhang, I would like to ask you how you met the owner of the wine shop..."
Zhang Yang looked at the dishes on the market and said, "They are not very familiar either."
Not very familiar?
I have been buying drinks every day these days, and I buy more than ten bottles at a time. The price given by the boss is very low, which is more than twice as cheap as others.
A large jar of drinks only costs the same amount.
If someone else had to buy it for three dollars, they wouldn't even be able to buy a jar of wine.
The relationship between Zhang Yang and the owner of the wine shop is definitely not simple.
Since Zhang Yang didn't want to say more, why not ask more.
After buying the necessary ingredients, there is no need to push the cart out of Dongshi.
Zhang Yang bought three kilograms of jujubes in front of a shop owned by a man from the Western Regions.
Jujube can replenish the blood of the little daughter-in-law.
When returning home.
Li Yue walked out of the room sleepily with her bear backpack in her arms. Her steps were slow and she was obviously not awake.
After washing, Zhang Yang started to make breakfast.
Li Yue sat aside and watched Zhang Yang's movements carefully.
In her hand she held a small notebook she had made.
"Because porridge cooks relatively slowly, if the vegetables are put into the porridge together with the porridge, the vegetables will be cooked and the porridge will not be cooked yet."
Li Yue's little face nodded seriously and kept recording with a pen.
Zhang Yang put the lid on the pot and asked curiously: "Are you planning to make a recipe?"
"Recipe, what recipe."
Zhang Yang looked at the small notebook in her hand and said, "This is what you are writing now."
Li Yue thought for a long time, "Yeah! Let's call it a recipe."
When it came out of the pot, Zhang Yang sprinkled it with salt.
The couple each ate a bowl of vegetable porridge.
Li Yue looked at the raisins while eating from the bowl, "Can this be eaten?"
While eating from the bowl, I was thinking about other things.
The attributes of the little daughter-in-law are not only a little miser, but also a foodie.
After breakfast, Li Yue was still holding the menu and looking at it.
Her recipe only records one dish: vegetable porridge, and I read it very seriously.
It's as if she can understand the secret of cooking just by relying on the recipes.
After a while, she put down the recipe and said, "Why do you have to sew two pockets on both sides of your pants?"
Li Yue looked over as if he had discovered a new world.
Zhang Yang was still washing the jujubes and planning to rub the jujubes again, "Can you please stop taking off my pants?"
Li Yue looked at it curiously, "Then take it off and show me."
"This is just a trouser pocket, just for putting things in."
"Putting things in?"
"Look how many jujubes I have put in now."
Li Yue looked at it suspiciously for a long time, then picked it up hard.
Zhang Yang:"……"
Li Yue frowned and looked, "..."
Zhang Yang: "Stop! I'll take it off myself."
Back in his room, Zhang Yang changed into a pair of pants and handed her the pants he had changed into.
Li frowned and looked at her pants, seemingly inspired, and then she got busy on the spinning wheel.
It turns out that she really only cares about her pants pockets.
Zhang Yang let out a sigh of relief, his daughter-in-law was still young, she was only fourteen years old, how could he miss her so much.
Put the washed jujubes in the sun to dry. After drying, add one to cooking, or you can give it to Li Yue as a snack on weekdays.
After a while, Li Yue came out of the room.
Seeing her walking up to him, Zhang Yang said, "What's wrong?"
Li Yue shook her clothes and said, "Look!"
She put her hands in her pockets and looked proud.
learn by analogy?
She also made pockets on both sides of the dress.
She looks so cute with her hands in her pockets.
Zhang Yang looked at it, "Why is the mouth of your bag turned out?"
Li Yue looked at the pocket at the corner of his clothes and said, "What's inside?"
Zhang Yang put a date into her pocket. Can you try it by jumping twice?
Li Yue jumped twice, and sure enough, the jujubes in his pocket fell out.
"If you put money in it, you will find that there are many people following you."
"Why?"
"Because they're waiting to pick up the money."
Li Yue said discouraged. "I'll change it again!"
After saying that, she went back to the house and started working.
It's really like learning from one another.
How about my clothes, you want to have them too?
She only knows that pockets are a novelty but doesn't know their uses. This little wife's understanding is a bit weak.
Zhang Yang thought to himself, it seems that he will have to train her well in the future.