Yang Liying pulled her to sit down: "I saw that she was doing so well, but I was worried that she was taking other people's things randomly outside! I wanted to go over and ask you, but I never got around to it."
Lin Lan smiled and said: "You taught Xiaoyun very well. He will not take other people's things randomly."
After hearing this, Yang Liying also smiled and nodded: "They are very sensible, but they are afraid of the little girl being greedy. After you came back, Xiaoyun told me that she wanted to study hard, and also said that she wanted to take the college entrance examination. The sisters only attended elementary school.
The semester tuition is six yuan, and junior high school students have to live on campus, and they also have to pay for food and living expenses.
The couple are both middle-aged farmers. They only earn a few dozen yuan a year after working so hard. They have to support the elderly and the children, and they are reluctant to even buy a piece of soap. Where can they find money to support their education? "
After hearing this, Lin Lan told her what Xiaoyun said that day: "Then what did you tell her? It's close to the school. It's okay to go to school without living on campus."
Yang Liying sighed: "I told her to study hard. As long as she has the ability to get into school, no matter where she goes to study, her father and I will do our best to educate her.
Once the child is born, it is born, and it doesn’t necessarily change after a while. Besides, she hasn’t even taken the exam for junior high school now, and there will be high school later, and the cucumbers haven’t grown yet! You can’t pour cold water on her now.
Bar!"
Lin Lan looked at her: "Third sister, you are right! We are uneducated, and we cannot let our children suffer the same disadvantages as us. Don't worry, there will be ways to make money when the time comes."
Yang Liying thought Lin Lan was talking about paying back the money, so she quickly said: "I'm not..."
Lin Lan smiled: "I understand what Third Sister means!"
Lin Lan smiled and nodded: "I didn't add enough chili pepper. Can you try it to see if it's spicy?"
Lin Lan shouted: "It's time to eat."
"Here we come!" The old man and the young man washed their hands and walked into the kitchen.
Lin Lan smiled and changed the subject: "Third sister, the roof at home is leaking. I want to take advantage of the slack farming season and the rainy season has not yet come to buy some tiles and come back to dig up the roof. Ask my brother-in-law,
How many tiles do you need?”
After boiling the taro stalks, strain them and rinse them twice with clean water. Squeeze out the water and put them on the cutting board. Then go to the backyard and pick some coriander and green onions.
"Just understand. It's not easy for you to carry the beans alone. You really don't need to pay back the money." Yang Liying said sincerely.
When I reached the end of the bridge, I saw the old lady holding Xiaodouzi and walking this way.
"Puppy nose!" the old lady said with a loving smile: "Braised pig intestines, your little mouth will be greasy after eating them."
As she spoke, she carried the vegetable basket to the kitchen, and soon came out with a basket full of taro and a handful of tender-core taro stalks.
Lin Lan turned around and went back to get a broom and started to clean the yard. The old lady came in and walked to the eaves with her wallet in hand: "I pinched some pea tips and brought them to cook Xuewang soup. I ate them to wash away the dust on my intestines."
Peel a few garlic cloves, add some pickled peppers and pickled ginger from the kimchi pool and chop them finely. Pour some rapeseed oil into the pot and stir-fry the kimchi, garlic cloves and watercress for a few times. Then pour the taro stalks in and stir-fry.
When the pot is boiled, add some coriander and chopped green onion, and the spicy and appetizing kimchi and taro sticks are ready.
Yang Liying nodded repeatedly: "Yes, people compete for a breath, Buddha competes for a stick of incense, you can't be looked down upon all your life!"
Clean the pot, cut the sausage into sections, add watercress, ginger, garlic, Sichuan peppercorns, and chili pepper segments and stir-fry until the water is dry and oil comes out. Add a little sugar and soy sauce and stir-fry for a few times. Use a spatula to shovel the sausage into the middle.
"Okay!" Lin Lan stood up, "I'm going back."
I deliberately stopped by the old lady's house and asked her to come over for lunch.
"Okay, let's make some Xuewang soup and start dinner." Lin Lan put down the broom, took the pea tips and walked towards the kitchen.
Xiaodouzi sniffed: "Grandma, mommy has made some delicious food."
Stir-fry the ginger rice twice with lard, pour half a ladle of water into the pot, wait until shrimp eyes appear in the ginger soup in the pot, cut the xuewang into small cubes and put it in the pot, bring it to a boil, add the pea tips, and bring it to the boil.
.
Lin Lan laughed dryly: "Little Douzi is getting older every day, and it's time for me to fight for my reputation."
"Wait a minute!" Yang Liying stopped her, "I'll give you the enamel jar, and you can get some taro and taro sticks back."
She thought about the families in the team that had many sons in the past, and it seemed that not many of them lived well in old age. On the contrary, it was the families that raised girls, and the two parents lived a nourishing life when they were young.
Firewood rice cooks very quickly. Just turn on the fire a few times and the rice in the pot will boil. Cook the rice until it is cooked. Ladle it into a pot and strain out the rice soup.
Yang Liying curled her lips: "The old lady said that the uncle's family has four sons to carry on the family line, and my family only has two girls. No matter how much money they make, they will belong to others. She thinks it is still the old society. What about my girls? At worst, they will find a son-in-law."
"Well! Let's have a good argument." Lin Lan came out from Yang Liying's house, carried her things home and put them away, and then went to work at the foot of the mountain with a bamboo basket on her back.
Yang Liying thought that her father had rummaged through the roof when he was here, and sighed: "It has been leaking for so many years. I will ask him when he comes back."
Put the wooden steamer on top, scoop two ladles of water into the pot, put the steamer rack into the wooden steamer, fill the steamer with raw rice, and when the rice is steamed, the fat sausage is also cooked.
The braised pork sausage under the steamer exudes the unique aroma of pork sausage. White smoke begins to emit from the lid of the steamer. It is starting to steam and the rice is about to be cooked.
Lin Lan then poured the water and pig food in the bucket into the large pot and boiled it before feeding the pigs.
Lin Lan smiled and said: "You are right to think so. Girls also support their parents in their old age. Having more sons does not necessarily lead to a good life."
The old lady nodded, turned around and walked to the door of the courtyard. She glanced at the Xiong family next door. Thinking of what Li Xiangyang said, she couldn't figure out how Lin Lan offended them?
The old lady looked at the sausages on the table with a smile: "It seems that you have also learned from it these days when your mother was here."
She added two handfuls of firewood to the stove, cleaned the mouth of the stove, and went out to call the old lady and Xiaodouzi to eat.
Lin Lan comforted her softly: "Why are you angry with her? It's not worth it to make yourself angry!"
When I heard the loudspeaker sounding, I stopped working and went home.
"Oh!" Xiaodouzi nodded with a smile: "Mom's cooking is delicious."
Lin Lan looked at the taro in the basket: "When did you plant the taro? Can you eat it in two days?"
Yang Liying looked at Lin Lan and laughed when she remembered how arrogant and unreasonable she used to be: "Look, even you can persuade people now. You used to be so strong-willed that even an ox wouldn't be able to crush her!"
Lin Lan washed the pea tips, took the rice bowl out of the pot, and put some coriander and chopped green onion into the braised sausage. The fat intestine in the pot filled the big pottery bowl to the brim.
Yang Liying pulled the corners of her lips and smiled: "Last year's leftovers were still half buried in the vegetable field and haven't been dug yet. Two days ago, Xiaoyun's mother didn't even say hello, so she dug a basket and gave it to her uncle. I got angry and gave it to her uncle.
I dug it all back."
While Lin Lan was lighting the fire, he tore off the meridians of the taro sticks, washed them, cut them into sections, and poured them into the big pot inside.
She felt that Lin Lan could live a happy life, and the sisters also had dignity in their husband's family.
The old lady tasted the chopsticks and said, "Not bad, the taste is just right."
Lin Lan gave Xiaodouzi a piece and said, "You can eat it too."
"It's delicious!" After Xiaodouzi chewed it, he glanced at the rhubarb looking at him, "Be good, I'll give you oil soup rice later."
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