They dug up part of the grass with a spoon and found that the grass was divided into three parts.
The top is green grass, and the bottom is yellow sand. Under the sand, there is black flowing liquid.
"What's this?"
Master Jidi swallowed the green grass in one gulp.
Hiss~
The expression on his face became very wonderful.
At this moment, he seemed to be lying on the green grass enjoying his afternoon leisure time.
Suddenly a big hand lifted him up and gradually flew into the sky.
He was flying in the sky, overlooking the great rivers and mountains.
Master Ji Di's expression was captured by the camera, and the expressions of the other three teachers were also very similar.
Everyone started eating the grass, soil and black mixture as if they were snatching it.
"Damn, seeing them so excited about eating makes me want to eat too!"
"What kind of dish is this and why does it look so delicious?"
"That's right, I really want to try it too!"
"Shocked, four famous chefs rushed to eat grass!"
Finally, all the green grass was eaten by the four people.
Seeing this scene, Shan En was very satisfied: Eat, eat, you'd better eat up all my food.
He glanced at Ye Gui again: No matter how rare the dishes you make, the four judges will be full by the time they finish my dishes. I will definitely win this competition, even if I bully you for not knowing how to cook.
The anchor of Cai is not kind, but who made you offend me and Shiweitian Group?
It turns out that this is his conspiracy!
The four of them sat on the chairs contentedly, and Axing asked: "Four teachers, what do you think of this green grassland?"
Chef Abe said: "This is a perfect dish. The green grass is made of asparagus mixed with twelve kinds of mushrooms such as straw mushrooms and shiitake mushrooms, and the sandy land is made of elm and tea tree mushrooms. This black
The flowing liquid should be black truffle juice, right?"
Shan En nodded and said: "As expected of Master Abe, he actually tasted the ingredients I used, and they are exactly the same!"
"This dish looks like a cold dish, but the flavor has been completely retained in it, and the essence of the mushrooms has not been lost at all. It is very delicious!"
"And the lamb grazing on the grass is carefully carved with morels and mushrooms. There is even real meat in the lamb belly, which is also very creative!"
All four people spoke highly of this green grass field!
Next, prepare to try the Wizard of Oz, which is a lush forest on the edge of a green meadow.
Everyone picked up a tree with chopsticks and felt it was a bit hard to the touch. The moment they ate it, the tree melted in the mouth and flowed directly into everyone's taste buds.
"This taste includes King Oyster Mushroom, Pleurotus ostreatus, Coary Fungus, and Dictyophora spp. How is this achieved?"
After Master Xie finished speaking, he saw three other masters frantically eating these trees, and once again joined the mukbang army and started grabbing the remaining delicious food.
Shan En couldn't help but feel proud in his heart. Even if you are the chef of a state banquet, you will still kneel down under the pomegranate skirt of Tianya.
After they finished eating, Shan En said loudly: "I cooked these mushrooms, added fresh isinglass to the soup in which they were cooked, and dried them to make these trees. The green leaves were made of green peppers and
Made of some green vegetables that are good for the human body, because I think the food should not only be delicious and beautiful, but also nutritious!"
"Yes, this dish is also full marks. Next, we are going to enjoy Four Seasons Family. Why don't you first introduce to us how to make it?"
