"I just smelled it and I felt breathless. Why is it so spicy?"
"Did Master Cao put magma in it? What happened?"
Smelling the spicy smell, Ye Gui couldn't help but stop what he was doing and looked at Cao Bai.
Cao Bai had completely unscrewed the lid, and it seemed that he could see a red light rising into the sky.
The world is destroyed and magma sweeps across the entire land!
There is a huge word "spicy" written on the ground!
"Ye Gui, just watch, I will definitely defeat you and prove that my food is not as unpalatable to pigs as you say!"
Cao Bai always remembered the words of love.
He quickly cleaned the fish head, broke the fish bones with the back of a knife, and made several diagonal cuts on the fish meat.
Then he spread a layer of enoki mushrooms and hot dry noodles on the plate, and put the fish head on top.
Next comes the highlight!
He scooped out the chili sauce and spread it evenly over the fish head.
Lift the pot, boil water, put the fish head on top and steam for 8 minutes and it's done.
After reading the other party's steps, Ye Gui started to process the fish head.
"It's over. Chef Ye's old habit has happened again. Why does he just watch from the sidelines every time he sees the master take action!"ъìqυgΕtv.℃ǒΜ
"Now we have to eat Master Cao's fish head first. If it's really spicy enough, will the tastes of the judges be damaged by the spicy food? So what will we do then?"
“I just hope that Chef Ye can create a miracle!”
Ye Gui had already cleaned the fish heads, but instead of steaming them first, he fried them in a pan.
"It's over, how can we put it in the pan and fry it? What's going on with Chef Ye?"
"What's wrong? Why can't it be fried in a pan? Can anyone explain it?"
“The essence of the fish head with chopped pepper is to let the flavor of chopped pepper penetrate into the fish during steaming, so that the tasteless fish becomes extremely spicy and very delicious. Chef Ye directly fried the fish
The layer of meat on the surface of the head is all fried to a burnt brown color, and all the gaps are blocked. If it is steamed in a pot, the smell of chopped pepper cannot enter at all. The tasteless chopped pepper fish head is called a hairy chopped pepper.
Fish head!"
After hearing the explanation, everyone was shocked: "Chef Ye would never make such a stupid mistake. He must have his own motives for doing this!"
"Yes, I believe Chef Ye. It's not his first time anyway. I don't even want to drink anymore!"
Ye Gui quickly fried the fish head for 30 seconds, then picked it up and set it aside.
He went to the ingredients area again and selected several types of peppers.
Cao Bai looked at Ye Gui, wondering how he would challenge his best chili sauce.
Ye Gui first cleaned the peppers, and then used a flamethrower to blow on the surface of the peppers for a long time, until the skin of the peppers was burnt black, and then he stopped.
He quickly threw the peppers into ice water to freeze them, and tore off the dark outer skin.
After being roasted at high temperatures and then chilled with ice water, the color of the peppers becomes more vivid.
At the same time, the spicy taste has been uploaded from the chili pepper.
Ye Gui smelled the spiciness, his face lit up, and he quickly chopped the pepper into fine pieces.
He put the crushed chilies into a pestle and pounded them into chili paste.
These are very common practices and nothing new!
Cao Bai was a little excited. Could it be that I am finally going to defeat Ye Gui?
It seems that my best chili sauce is invincible!
But at this moment, Cao Bai suddenly smelled a spicy smell that made his skin hurt just by smelling it.
impossible!
How could it be so spicy?
Cao Bai looked at Ye Gui's movements and saw that Ye Gui was adding something into the pestle at this moment, but he blocked it with his hand.
It is after adding this thing that the spiciness comes through.
Ye Gui poured out the chili puree, dipped it in with chopsticks, and took a bite.
hiss!
So spicy!
He stuck out his tongue and rubbed the chili paste evenly all over the skin of the fish head, rubbing the outside and inside, leaving no gaps untouched.
It's no use!
Cao Bai shook his head: after the fish head is fried, the smell is not easy to penetrate. Even if he soaks the fish head in chili oil, only one-tenth of the spiciness can penetrate.
After Ye Gui rubbed the chili puree, put it in the pot and added water, he actually steamed it in cold water!
"It's over. Chef Ye made a second mistake. How can you put cold water into the pot?"
"Why can't we put the pot in cold water?"
"Because if you steam with cold water and the temperature slowly rises, the fishy smell will return to the fish head. Steaming with hot water can shorten the steaming time and allow the fish to be heated evenly, so that the fish will be more tender and delicious."
"I still believe that Chef Ye will bring about miracles. Maybe a negative will become a positive. He made two fatal mistakes, and then these two fatal mistakes became the correct answers?"
"God, what's the difference between a negative and a positive? Do you think this is a math problem?"
Soon, 8 minutes passed, and an extremely spicy smell of chopped pepper fish head could be heard from Cao Bai's pot.
"Ye Gui, my food is ready. Is it okay to eat my food first?"
Ye Gui was still busy and said: "No problem, you can eat first!"