The person who came was a man about 1.8 meters tall with a beard and wearing a white chef's uniform.
However, Ye Gui felt as if something had swept his eyes.
He took a closer look and saw that emotion was the gold watch on the chef's hand.
How to wear a watch?
Ye Gui shook his head in disappointment.
So unprofessional!
But his costume was quite intimidating, and everyone was really frightened by him.
They all held their breath and lowered their heads.
Looking at this expression, it's almost like a child in elementary school waiting for the teacher to feed him.
"Everyone is here, let's start cooking now!"
"My omelette rice is divided into two steps. The first step is to fry the rice, and the second step is to make the omelette. You are in good luck this time. The main side dish of the fried rice is beef!"
He took out a bowl as big as a palm!
Inside is some braised beef.
Ye Gui smelled the smell of beef, and the date of the beef appeared in front of his eyes.
Yesterday’s beef!
I dare to accept 128 people!
God is blind that your store has been able to last so long!
The man took off his chef's hat and lit the fire. As the iron plate became slightly hot, the chef poured a bowl of oil on the iron plate.
The oil splashed on the table and caused several small blisters on Ye Gui's hands.
Then the man brought out an iron basin, which was full of rice with distinct grains and slightly yellow color.
Smelling the smell of rice, Ye Gui's brows almost twisted into a knot.
Damn it, where did you keep this rice overnight?
The taste is too strong!
The man lifted the iron basin high and turned it upside down.
The rice inside was falling like snow.
A large amount of rice made a chirping sound when it hit the oil, and then bounced onto the table.
Some rice even hit the phone.
"Tiger shovel!"
The man holds two paint-scraping shovels in both hands and shovels the rice at the same time to heat the rice evenly.
Each time the fried rice is fried, a large amount of rice will be brought to the edge of the iron plate.
When the rice was almost fried, he pushed the rice aside, poured a little more oil, and heated the beef in it.
After the beef emits a meaty aroma, mix the rice with the beef.
Pour in soy sauce, salt and chicken essence.
Stir fry for a while and finally sprinkle with chopped green onion.
One serving of beef fried rice is done!
Fifteen plates were placed in front of the man, and he put part of the fried rice into a palm-sized bowl.
Press the fried rice tightly, then turn the bowl upside down on the plate.
Just like this, a round fried rice bun is ready!
All fifteen portions of fried noodles are completed.
Some people couldn't help but take out their mobile phones to take pictures!
Then add a selfie.
Ye Gui looked at the unevenly colored fried rice and really had no intention of taking pictures.
In the live broadcast room, everyone was speechless.
"I knew how to make this kind of fried rice when I was 16 years old. How dare I make it so embarrassing?"
"I think the anchor brother is already well-educated if he doesn't fall out. If it were me, I would have shouted to your mother to refund the money!"
"You people are really just being black for the sake of being black. What do you know? This fried rice is not fried rice at all, but has a very awesome scientific name, called blind handfuls of fried rice. It looks like a random frying, but actually contains the great truth in it!
"
"What avenue?"
"The way to steal money! He could obviously steal the money directly, but he gave us a piece of fried rice!"
"Hahahahaha, in the same ninth year, He Ruxiu!"
"Are you going to laugh me to death and inherit my Ant Huabei?"
"I'm very curious about how big of a grudge would spend so much money on a place like this!"