Speaking of salmon, it has become very popular in recent years.
Whether it’s using rainbow trout to pass off as salmon, or the trypophobia incident at a Norwegian salmon farm.
Let salmon gradually enter thousands of households.
Some people especially like to eat salmon because they like the delicate taste and rich oil.
Some people are particularly afraid of salmon, always feeling that it is raw and undercooked. In addition, various parasite incidents exposed on the Internet also make everyone very afraid.
The audience also asked what happened to Ye Gui.
Ye Gui told everyone: "Actually, all salmon that can be imported are fine. Don't worry too much. If you are really afraid, you can cook it before eating!"
"But Master God of Cookery, didn't some people say that salmon doesn't taste good when it's cooked?"
"That's pure nonsense. Salmon steak is so delicious. After it's fried and sprinkled with a little black pepper, it tastes very delicious!"
"Or you can put it in a hot pot and boil it a little. This can also add flavor to the soup base. There are no bad ingredients, only bad ways to make it!"
"Well said!"
The four brothers did not forget to clap vigorously to express their approval while eating.
"This salmon has always been the representative of Atlantic salmon and Pacific salmon. Both of them are sea fish and have almost no parasites. The rainbow trout that is usually used to pass off as salmon is actually a domestic fish and a freshwater fish.
If it’s fish, be careful about parasites!”
"The way to distinguish rainbow trout from salmon is also very simple. First, observe the color of the meat. The color of authentic salmon is orange, while the color of rainbow trout is slightly redder. This is the most basic way to distinguish!"
"There is another way to distinguish them, that is, the scales of rainbow trout are more delicate, and the color and luster are not distinguishable. There are slightly less black areas. However, the most we buy at ordinary times is fish meat and no fish scales can be seen!"
"If there is only fish meat, you can observe the texture distribution of the fish meat. The distribution of fish meat of salmon and rainbow trout follows the texture structure, just like the annual rings of a big tree, there are layers of texture. The texture of salmon
It’s more obvious, and the fish meat between the lines will be wider!”
"In comparison, the texture of rainbow trout's flesh is narrower, so we can pay more attention before eating it!"
Ye Gui was worried that everyone would not understand, so he took a piece of salmon and pointed to the lines on it to explain to everyone.
After Ye Gui said this, everyone understood.
"In addition to the texture, there is also a big difference in taste. Because the texture of the fish is different, the texture is completely different. The texture of rainbow trout is obviously similar to the tilapia and pangasius we eat.
The texture of this kind of fish is very cottony and not chewy!”
"But authentic salmon will feel awkward when you eat it. This is chewy!"
After Ye Gui finished speaking, he ate the salmon.
"I hope this knowledge will be helpful for everyone to eat salmon in the future. Damn it..."
He was about to continue picking up another piece of salmon, but in just a few minutes, the salmon, sweet shrimps, arctic scallops, etc. on the dragon boat had already bottomed out.
"I wonder, are you animals? You eat so fast?"
Ye Gui was shocked and fearful of how much they ate and how fast they ate.
"Old Ye, where are you? The speed is not half as fast as ours!"
"It's just that this time we wanted to eat slower because of your presence. If it's not enough, we can ask the waiter to add another portion!"
Ye Gui waved his hand: "Come on, eating too much raw food can easily cause diarrhea, so we should wait for cooked food!"
He didn't want to hear the ambulance later.
Bolong and others had a conscience and left a share for Ye Gui.
Ye Gui doesn't think it's particularly delicious when eating raw wave dragon sashimi.
It smells like seafood.
After finishing the seafood sashimi, Ye Gui asked: "How do you feel?"
"Hey, where are you now? I feel like I'm only half full after eating!"
"That's right, Lao Ye, don't underestimate our fighting power, because we absolutely cannot waste it!"
"Okay, I'm afraid you'll get upset!" www.bǐqυgetν.℃ǒm
Ye Gui poured a cup of barley tea for several people: "Nurture your stomach first, otherwise you will definitely have diarrhea if you eat cooked food after just eating sashimi!"
He is really, really warm!
After everyone drank barley tea, their stomachs felt much more comfortable.
"Thank you, Lao Ye, but you hid it well back then. You were obviously the God of Cookery, but you pretended that you didn't know anything!"
"That's right. Thanks to us taking care of you, you probably kept laughing at us while eating!"
Ye Gui smiled and said: "No, I'm just too lazy to cook!"
From their tone of voice, it seems like there is gossip to be heard.
