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Chapter 742 Ground Pot Chicken

After eating the food at the police station, Director Wang personally sent Ye Gui out.

After bidding farewell to Director Wang, Ye Gui said to everyone: "This time, everyone's wish was fulfilled. Now everyone should know something about the food at the police station!"

"Understood. Thank you, Master God of Cookery, for fulfilling our little wish!"

"It turns out police officers work so hard. Obesity is indeed an occupational disease!"

“Actually, generally speaking, if you eat regularly, you won’t gain weight easily!”

"Yes, I got up at 6:30 in the morning at home, had breakfast at 7:00, lunch at 12:00, went to the toilet at 1:30, had dinner at 5:30, no late-night snacks, read novels at home during the rest of the time, and then spent two summer vacations

I lost 5 pounds in a month!” (Yes, that’s me!)

Ye Gui continued: "So please don't look at the police uncle with colored glasses!"

"But this time the mission has been completed. Let's take a walk around again, have something to eat in the evening, and continue to set off fireworks at the designated place in the middle of the night!"

Gan Shengli not only bought Gatling's, but also bought a huge fireworks, which gave Ye Gui a great time.

Hearing Ye Gui's words at this moment, he looked at Ye Gui with a smile and his eyes were very fond.

"This look directly made me smile like an aunt!"

"I am impressed by this pair of CPs, they are so beautiful!"

"God of Cookery: I regard you as my elder brother, and you regard me as your lover?"

"Then this wave is okay, I agree!"

"No, I have to inspect the goods first!"

"It's still you who are so cool!"

In the afternoon, they walked around Luzhou City and ate a meal from the police station, so neither of them was particularly hungry.

"Would you like to find a place to exercise?" Gan Shengli couldn't help but ask.

"Okay, where to go? Internet cafe or?" Ye Gui asked curiously, "I am a thief!"

"Going to an Internet cafe can only exercise your fingers. Why not go to a boxing gym and let's go boxing!"

Suddenly thinking of Ye Gui's terrifying ghost back, Gan Shengli added: "You're not fighting me, you can do whatever you want!"

"Okay, it's not a big problem!"

Ye Gui didn't understand when he saw the barrage, so he said: "Brother Gan usually has the habit of boxing. One is to vent his strong energy, and the other is to maintain a strong body. After all, cooking is also a physical activity!"

Arriving at the boxing gym that Gan Shengli was familiar with, the two immediately went to change clothes.

Ye Gui was wearing short sleeves and shorts. His muscles in normal condition didn't look that scary, but everyone knew how handsome those muscles were under those clothes.

This is the real way to look slimmer when dressed and to look fat when undressed.

Ye Gui put on his boxing gloves, and Gan Shengli used his mobile phone to help with the live broadcast this time.

"You haven't played for a long time. Let's try the machine first!"

When he came to a dynamometer, Ye Gui checked his fists and punched the machine hard.

boom!

The violent sound scared everyone in the boxing gym.

Where are the cannons being fired?

When I turned around, I saw the value on the machine rising steadily.

Finally, the value stopped at 400kg!

"Damn it, 400? The God of Cookery has enough power to compete in the competition!"

"I remember that Tyson's limit is only 450, right? That's if he trains regularly. If the God of Cookery trains regularly, he won't surpass Tyson, right?"

"One punch exploded the dynamometer, and my identity as the God of Cookery was exposed!"

"There is no store to smash books! Do you understand?"

When Gan Shengli saw this value, he immediately gave up his intention to fight with Ye Gui.

This punch to the body should hurt for a long time!

Ying Ying Ying!

The two of them fought hard in the boxing gym all afternoon, took a shower, and then went to eat.

"What's for dinner?" Ye Gui asked.

"Eat something special, famous dishes from southern Shandong, eastern Henan, northern Anhui, northern Jiangsu and other places, ground pot chicken!"

It turned out to be ground pot chicken. Ye Gui's eyes lit up: "That's okay. It happens to be cold, so a portion of ground pot chicken is just right!"

"Xuzhou's ground pot cuisine has a long history, originating from the Weishan Lake area at the junction of northern Jiangsu and southern Shandong. In the past, fishermen who worked and rested on Weishan Lake often ate ground pot rice. This was because the conditions on board were limited.

, when cooking something is often not

It was very convenient, so the fishermen took a small clay stove, sat an iron pot on the stove, put a few pieces of dry wood under it to make a fire, and then cooked a pot of food according to homely methods, and covered it with flour cakes, and this happened.

A cooking method that combines growing and cooking—ground pot dishes.”

"One of the best things about ground pot chicken is the taste of the chicken, which is very tasty and spicy. Then there are the noodles. Most of the noodles are made with corn paste. After they are cooked, they are dipped in a little soup. The taste is simply amazing.

!”


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