"Master God of Cookery, our donkey meat in Baoding is delicious wherever it is grilled!"
"That's right, if you look for any store at random, they'll all be delicious. There's absolutely no way there's anything that's not delicious!"
"If it's not delicious, please come to my house, Master God of Cookery, and I'll treat you to Roujiamo!"
"Is this Roujiamo you are talking about serious?"
"The question now is not about whether it is serious or not, but the question is, is this Roujiamo real meat or real steamed bun?"
"It's starting again, isn't it? The Chinese New Year is coming soon, so don't force us to bring people in overnight!"
"Bring it in, I am an aspiring young man who will let his ideals fly on New Year's Eve!"
Ye Gui discovered that the trolling netizens had started trolling again and did not bother anyone.
"Okay, since I said any restaurant is delicious, then I'll just find any one!"
He left the train station. The weather here was slightly warmer, but still very cold.
I have to find a place to eat quickly!
Suddenly, Ye Gui saw a particularly large donkey meat roasting shop.
That's right, the name of the store is "Donkey Meat Fire".
In addition to the words "donkey meat roasted on fire", there is also a donkey tied at the door of the store.
There is also a small solar heater behind this donkey.
For this reason, Ye Gui also wants to go to this store.
As he was about to enter the store, the donkey, who was basking in the sun, couldn't help but shudder.
"Damn it, what did the God of Cookery do to this donkey? Why is the donkey so scared?"
"I guess it must be the blood of the God of Cookery. After all, the God of Cookery has killed a lot of chickens, ducks and fish over the years, and the donkey feels the same kind!"
"What can I do? The God of Cookery has to cook!"
Ye Gui became very playful and suddenly walked towards the donkey.
The donkey suddenly jumped up, kept backing up, and spat at Ye Gui.
It seems to be saying "Don't come over"!
This sudden scene made everyone stunned, and then burst into laughter.
"I'm laughing so hard. What did the God of Cookery do to this donkey?"
"Shocking! The story that the God of Cookery and a donkey have to tell!"
"The shock department is full, go next door and ask!"
Ye Gui laughed loudly and walked into the store.
When I opened the door curtain and entered the store, I smelled a very strong smell of donkey meat.
In addition to the smell of donkey meat, there is also a smell of horse meat.
In fact, it is very difficult to make horse meat well.
Because horses do a lot of exercise, their muscles are very developed.
To put it bluntly, they are all lean meat.
If the muscles are too developed, the meat will become tougher.
One is not easy to taste, and the other has a particularly bad taste.
So personally, Ye Gui doesn't like eating horse meat very much.
However, there is a custom of eating horse meat in Baoding, so you can try it when the time comes.
After finding a seat and sitting down, a waiter came over immediately and said: "Hello, you can scan the QR code with your mobile phone to place an order!"
"good!"
Ye Gui took out another mobile phone, scanned the code, and said, "This time we will just have a donkey meat roasted on fire, and then a cold horse meat, and a bottle of ice sprite!"
"Then let's digest it and then eat something else in the evening!"
This is also possible!
Within three minutes of placing the order, the waiter brought out a portion of cold horse meat.
The horse meat was cut into thin slices, and sure enough it was all lean meat.
Not even a few tendons were visible.
"The horse meat is also sprinkled with a lot of chili powder, and a handful of coriander adds a lot of flavor and color to the dish!"
Ye Gui stirred it a little with chopsticks to mix the coriander and the sauce below evenly.
He picked up a chopstick of horse meat and couldn't help but say: "This horse meat feels harder, a little harder than beef. I hope it won't affect the taste too much!"
He ate the horse meat in one bite.
The first thing that hits your mouth is the spicy and sour taste.
Apart from anything else, the spicy and sour base tastes really good.
It smells very good.
Coriander is an old friend of cold dishes, so it goes without saying.
The taste is also awesome.
Just bite it in one bite.
Um?
This horse meat is not as hard as expected. On the contrary, it is very soft when you eat it.
After being chewed several times, all the aroma of horse meat was revealed.
It's really similar to beef.
However, the texture of horse meat is harder than that of beef, so it tastes like eating betel nut and needs to be chewed repeatedly.
After swallowing the horse meat in one mouthful, Ye Gui couldn't help but praise: "Yes, this horse meat has a different feeling every time you chew it. It tastes great!"
"The moment I finally ate it, all the juice burst out in my mouth. The comfortable feeling was as if I was riding a sweaty horse on the prairie, with endless green in front of me, sweat and youth flowing freely.
!”
"The wind beside my ears gently blew through my hair, and the cheerful laughter of the horse mixed with the chirping of the birds, turning into the most beautiful poem of youth!"
Ye Gui nodded frequently and gave this cold horse meat a very high rating.
And because this horse meat is all muscle and has a very high protein content, there is no need to worry about eating too much and gaining weight.
You might even gain muscle!
Soon, the waiter brought the donkey meat to the table.
This donkey meat roast was served on a plate.
There was also a piece of oil-absorbing paper underneath, and a donkey was drawn on the oil-absorbing paper.
That donkey still has a face full of joy, which makes people laugh involuntarily when they look at it.
"Master God of Cookery, your donkey meat has been roasted. Please enjoy it!"
The waiter had obviously recognized Ye Gui and left quickly after speaking.
Ye Gui used oil-absorbing paper to bake the donkey meat.
The donkey meat inside is not dark, which is the color after being marinated, but bright red.
It looks like it's not cooked yet!
In reality, this is naturally not the case, and that is because of a problem of practice.
It will be ready after marinating for a while.
The protein content of donkey meat is higher than that of the well-known beef and mutton.
There is a popular saying among the people that "dragon meat is in the sky and donkey meat is underground".
This is enough to illustrate the delicious taste of donkey meat.
Ye Gui took a deep smell of the taste and couldn't help but praise: "It is indeed the famous Baoding donkey meat. The taste of this donkey meat is so authentic. In addition to the taste of donkey meat itself, there are also various spices in the marinade.
smell!"
"Master God of Cookery, may I ask what donkey meat tastes like?"
"Yes, I have never eaten donkey meat. I want to know what donkey meat tastes like!"
Ye Gui explained: "The taste of donkey meat is more similar to beef, but the texture is more delicate than beef!"
He took a bite, and the smell of donkey meat mixed with the smell of sesame cakes was so delicious.
And there seems to be some crunchy, hard food inside the donkey meat.
This food tastes great, just like duck intestines.
"So that's it. The boss also added a lot of donkey intestines to the donkey meat. This donkey intestines are the donkey's large intestine. It tastes a bit unique, but don't worry, everyone, this donkey intestines have been cleaned and there is nothing in it.
No!"
“After adding it, the taste and taste will be even better!”
“And we also added the leftover donkey soup from the braised donkey meat and a little bit of green pepper!”
"It's delicious, I'll give it to foreigners to eat later!"
