After enjoying the ice show and feeding the koi, Ye Gui left Baotu Spring.
Leaving Baotu Spring, we came to the legendary Daming Lake.
Looking at the various Xia Yuhes on the shore of Daming Lake, Ye Gui thought of the Supreme Treasure and Zixia Fairy in the desert.
Then we ate authentic Quancheng cuisine and stayed in Quancheng for three days.
"Students, the chicken in Quancheng is really great!"
Everyone: "???"
Lord Cook, I advise you to calm down!
"Master God of Cookery, does this chicken you are talking about look good?"
"It's not a question of whether she's good-looking or not, it's a question of whether she's decent or not!"
Seeing that everyone was thinking wrongly again, Ye Gui immediately said: "It's okay, I'm talking about the braised chicken!"
"Would I, the god of food, touch these things? I studied in Spring and Autumn Period!"
Everyone squinted their eyes in front of their computers and mobile phones, expressing their unwillingness to believe it!
"Okay, classmates, we have stayed in Quancheng for three days this time, and we are going to Jinmen next!"
"Tinmen is located above Lu Province and borders the imperial capital, so the taste is close to that of the imperial capital. However, Jinmen is also located on the seaside, and coupled with the population flow a hundred years ago, this has also promoted the vigorous development of Tianjin cuisine!"
"Tianjin cuisine originated from the folk, and it benefited from the geographical advantage and has unique characteristics. In ancient times, it was said that the lower reaches of the Jiuhe River are rich in fish, shrimps, and crabs. There is a saying among the people that 'eat fish, eat shrimps, and Tianjin is home.'"
"Geographically, Jinmen is located in the northeastern part of the North China Plain, bordering the Bohai Sea to the east, Jiuhe River to the west, Yanshan Mountain to the north, and Gangdian to the south. It is rich in dried, fresh, wild, and mountainous products from the rivers and seas. All of this provides a great opportunity for Jinmen chefs
It provides a broad space for displaying talents, and at the same time determines the unique characteristics of Tianjin cuisine."
"Tianjin cuisine can be summarized into five major characteristics: good at cooking two kinds of fresh food, paying attention to seasonality, good at seasoning, unique techniques, and wide adaptability."
"As early as the Qing Dynasty, Jinmen was known as the food capital. Tianjin cuisine is also known as 'Palace, Business, Pavilion, Gate, Home', that is, the main cuisines include palace cuisine, commercial port cuisine, mansion cuisine, house cuisine and family cuisine.
constitute."
"Palace cuisine is a dish that was popular in various palaces in the past. The Meigong yam in the dishes of the 1928 Style Food Street today evolved from the Meigong yam, a palace dish; Shangbu cuisine is a restaurant dish in the early years; Gongguan cuisine is a celebrity dish
The specialty dish of the private kitchen at home is a combination of special dishes and flavors from various places, and it also promotes the development of Western food, Crystal Shrimp Cake
It is the preserved cuisine of old mansions; Zhaimen cuisine, as the name suggests, is the dishes in big houses, which are pure folk high-end dishes. Most of the owners of these big houses are businessmen, and they eat them in a variety of ways, which provides a platform for chefs to innovate.
When you don’t like greasy food, you are vegetarian, and the real vegetarian eight-treasure dish is a soup with cucumber and apple!”
"Finally, let's talk about family cuisine. Family cuisine can be divided into two parts. One is home cooking limited to the city, and the other is what was originally called the four suburbs and five counties. The hometown cuisine in these places has a more local flavor.
.”
"Tinmen is the place where the sea retreats. In ancient times, it was said that the Nine Rivers are at the bottom of the river. It is rich in fish, shrimp, and crabs. There is a saying among the people that 'eat fish, eat shrimp, and Tianjin is home.' Eight representative Jinmen-style dishes
Bowls, four big steaks, and four winter delicacies are the most representative."
"The 'Eight Bowls' banquet has strong local characteristics. There are eight people at each table, and eight dishes are served, all served in large bowls. The cold dishes in front of the eight bowls are six or twelve dry, fresh and cold meats.
There are thick and thin methods of making the Badawan. The thin Badawan refers to: braised fish fillets,
Braised shrimps, family portrait, sweet-scented osmanthus fish bones, braised smooth fish, single gluten, Sichuan pork shreds, Sichuan meatballs, roast pork, loose meat, etc. The eight thick bowls include: fried green shrimps, braised shredded chicken, whole stew, egg custard and crab roe,
"The 'Four Big Grills' are not dishes that can be served on their own, but are side dishes that complement other main dishes of the banquet. There are not only four kinds of Four Big Grills, but because they are compared to the 'Eight Big Bowls'
It’s just a side dish, so it’s called the ‘Four Big Steaks’. It mainly includes: grilled whole chicken, grilled whole duck, grilled elbow, grilled cubed meat, grilled sea cucumber, grilled gluten, grilled fish, etc.”
"But our trip to Jinmen this time is not aimed at these dishes. Jinmen's snacks are also very famous!"
"For example, the pancake fruit mentioned a few days ago, this is our goal this time!"
"Then there is Jinmen hemp flower. I believe everyone has seen the cart selling Jinmen hemp flower. The hemp flower is just like a fried dough stick, and it tastes different from the hemp flower we often eat!"
"The hemp flowers we usually eat are a bit hard when eaten. If you encounter unsatisfactory merchants, your teeth will break, so in some places they like to soak the hemp flowers in Malatang before eating!"ъìqυgΕtv.℃
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"But Jinmen's cannabis flowers don't. They taste very crispy, and there are various flavors for you to choose from!"
"When we get to Jinmen, we will draw ten lucky water friends to send Jinmen cannabis flowers!"
It’s the God of Cookery who is a very popular fan again.
He is still the God of Cookery who likes to draw prizes.
"Great, I will definitely win this time!"
"God bless me, God of Cookery bless me, I will definitely win!"
"Last time I made a wish to use my ex-boyfriend's 20-year lifespan to draw a lottery, but I didn't win, which means that guy's life is too tough. I have already found someone to beat him up. This time he must win!"
"Damn, this is a cruel person!"
"It's too cruel, I can't afford to offend you!"
No one thought that this young lady could be so terrifying.
Ye Gui also boarded the high-speed train. It would be faster from here.
The high-speed train runs along the coastline towards Tianjin, with a snowy world on the left.
The mountains are stretching and the white ice and snow world seems to be in the world of Frozen.
Taking a breath to the left, it seemed that the smell of snow was coming in through the high-speed rail.
The smell of snow is pure and flawless, making people feel ethereal and very comfortable.
To the right of the high-speed train is the blue coastline.
But this time the coastline has been frozen by cold air, and the ice that should have been white reflects the color of the sky.
Take another deep breath.
The color of the sky makes people feel 100% relaxed physically and mentally.
After a short period of driving, the car has arrived at its destination.
"Classmates, we have arrived at Jinmen. After we get down, how about eating some pancakes first and then listening to cross talk?"
"Master God of Cookery likes to listen to cross talk? Come directly to my house and I will tell you, Master God of Cookery, on the spot!"
"Yes, isn't it just a cross talk? Isn't this just talking?"
The students' enthusiasm temporarily lost to the pancake fruit's attraction to Ye Gui.
