Prince Wei didn't know much about the pricing in the canteen, so he subconsciously looked at Xiao Nianzhi.
But Xiao Nianzhi was baking with his back to him and did not receive his gaze.
After reacting, King Wei looked at Aunt Fu again.
The rich aunt opened her mouth, and after a long time, she finally managed to say: "Just watch and come."
Ouch, it’s terrible!
She doesn't dare to be the master of the prince.
After going around in a circle, the problem is back to the original starting point.
King Wei thought about it and felt that it didn't matter whether he paid or not, but after thinking about it again, Xiao Nianzhi had worked hard all night, and although he had paid for the meal, it would not look good if he didn't accept money.
It’s just that I collected too much...
Maybe there is a censor who wants to join him.
Thinking of this, King Wei waved his hand and said grandly: "One penny for vegetarian food and two penny for meat."
You will definitely lose money on meat skewers such as mutton.
However, he is not short of these three or five copper coins, so let’s eat.
The main thing is that he eats happily, and the others are just happy.
When Wei Changting heard that there was a price, he thanked King Wei and happily called Su Guiyu.
However, they were eating for free, so they had to let King Wei and others eat it first, and then they could eat it.
Fortunately, they are not in a hurry, and a few scumbags will not use this little time to study.
However, a few students with good knowledge took out the books on their sleeves and started reading by the candlelight in the cafeteria.
Xiao Nianzhi is currently grilling mutton skewers, and at the same time, he also wants to teach Laishun how to quickly master the barbecue skills.
Laishun is smart enough and has good learning ability.
Every time I ask a question, I always ask it in key places.
Xiao Nianzhi would turn his head to give guidance from time to time, then retract his gaze and focus on the area in front of him. Reading
Soon, the first batch of mutton skewers was grilled.
The mutton that has been roasted by the fire still has a slight sizzling sound after it is removed from the fire source.
Laishun couldn't help but pricked up his ears and listened. He didn't know if it was an illusion, but he always felt that his roasting was not as fragrant as Xiao Nianzhi's.
Thinking of this, Laishun refused to admit defeat and straightened his sitting posture. Thinking of Xiao Nianzhi's previous instructions, he worked hard to turn the meat skewers and sprinkle the ingredients.
When making skewers, Xiao Nianzhi instructed everyone to put one or two pieces of fat in the middle.
This can ensure that the fresh meat will not be directly burnt when exposed to high temperature and fierce fire.
The rich fat will allow the mutton to pass through the fire without being burnt, leaving only the delicious flavor.
However, occasionally, because the fat is too rich, the flames can't help but swoop up and roll up with majestic momentum, almost swallowing the meat skewers into the mouth first.
As soon as Laishun turned over, he saw a cluster of flames, rolling violently. Fortunately, he was prepared and took the meat skewers back in time. At the same time, he sprinkled a handful of dry ingredients on top to suppress the turbulence.
flame.
When the fire finally returned to a quiet state, Laishun put the meat skewers back on the grill.
At this time, Xiao Nianzhi had already handed the grilled meat skewers to Hongshuang, and she served them to King Wei and the others.
Wei Changting and the others couldn't help but stretch their necks to watch. Xiao Nianzhi thought for a while and divided the barbecue into two parts. While grilling fresh mutton, he also grilled vegetable rolls and the like. p>
The place is not big, but it is used effectively by Xiao Nianzhi. It is fully booked, but it can be taken care of at the same time.
Although King Wei ate once, the food he ate last time was takeaway, not fresh.
To be honest, the night before, he smelled the fragrance for most of the day and almost couldn't help but look for it.
For a person who loves good food, he endured it really hard that night!
Today, he can finally eat fresh food!
The meat skewers that have been grilled over a high fire until they are caramelized have slowly lowered their temperature and no longer sizzle. Only the fat at the corners remains. The residual temperature collects the fat and releases the aroma.
The mutton that has been marinated no longer smells of mutton, but now it only has a fresh fragrance.
King Wei took a look at it, picked up a bunch, felt that the temperature was OK, and then opened his mouth and bit a piece.
In fact, it was still a bit hot, but he couldn't wait to try it to see how the fresh one was different from the previous one.
At this time, the aroma of barbecue has already wafted out. The spicy and strong aroma wafted together, and many people were confused by the aroma.
Let me ask, who can resist the temptation of barbecue?
Anyway, King Wei couldn't, so he took a bite first.
The mutton is marinated very tenderly, and while removing the mutton, it also retains its original fragrance. The spicy and rich dry ingredients on the outside slowly blend into every corner of the meat skewers.
The freshness of the mutton itself and the numbness and aroma of the seasonings are intertwined, stimulating each other's original aromas more thoroughly and colliding with each other more intensely.
King Wei couldn't help but squint his eyes and chew slowly. The burnt aroma and spicy taste on the outside were already delicious enough, and the tenderness on the inside made people miss it even more.
After one bite, the fragrance lingers on your lips and teeth, leaving you with unfinished thoughts.
Then, King Wei took the second bite.
He is sitting with Yan Changxia and Aunt Yu. Aunt Yu has broken her habit of not liking to eat at night and is currently playing skewers leisurely!
As for Yan Changxia, who is at the same table?
If there weren't students not far away, she would even want to roll up her sleeves and yell: It's delicious!
Not only do they have delicious skewers, they also have a variety of sweet drinks.
Pearl milk tea, jasmine fruit tea, plus a variety of delicious toppings, have a delicious sip!
However, Xiao Nianzhi avoided watermelon because eating it with mutton would damage one's vitality.
At this time, she was roasting and drinking jasmine peach fruit tea. The peaches that had been chilled by the well water gave a refreshing feeling with the tea.
In the hot summer, it is really delicious and refreshing to have a bite like this.
The custard cut into small cubes is soft and elastic. When you eat it together with the sweet peach flesh, chew it gently. The aroma of milk and fruit are intertwined, trying to infuse every part of your mouth with the soft aroma. Overbearing fragrance, strong.
Soft fragrance, long lasting.
Xiao Nianzhi first felt the gentle fragrance of milk and fruit, and then the long fragrance of jasmine tea. They wrapped around the soft wind of summer nights, as if they were sending the entire summer into their throats, swallowing it.
Enter the lungs.
Xiao Nianzhi shook his head with satisfaction and comfort, and his hands were also busy. He turned the meat skewers in time to avoid the overly enthusiastic tongue of fire. He also brushed the vegetable rolls with oil and turned them over, trying to let the fierce flames burn them.
Every side of it is seared to perfection.
The temperature is slowly rising, and the strong aroma of meat and the delicate aroma of vegetables are joyfully hand in hand, drifting farther away in the soft wind.
Wei Changting no longer knows how many times he has swallowed saliva.
He tilted his head and looked at Su Guiyu beside him. The two had been friends for many years, so they naturally had a tacit understanding.
At this time, he blinked and the other party understood what he wanted to express.
