Su Xiaolu is still ignorant of her age, and it is normal not to understand this.
Su Xiaolu is her biological sister, the sister she likes very much. When Su Xiaolu asks, she is willing to answer her sincerely.
She hoped that Su Xiaolu could understand her true heart.
It doesn't matter if she doesn't understand these words now. Later, when Su Xiaolu experiences love, she will understand.
Su Xiaolu rubbed against Su Xiaoling and said, "Sister, you will definitely be happy."
Knowing that Su Xiaoling really liked Zhou Heng, Su Xiaolu felt at ease.
This road may be bumpy, but so what, no matter how many bumps there are, they will be smoothed over and a broad road will emerge.
Su Xiaolu was also mentally planning how to protect Zhou Heng and get his identity back.
In the evening, we went to Chen Hu’s house for dinner.
After dinner, the two families sat together and talked. After everyone felt at ease, they went home to rest.
Early on the eighteenth day of the first lunar month.
Su Sanlang and his family set off in their carriage.
Su Xiaolu and Su Chong drove the carriage, while the others sat in the carriage.
After meeting up with He Hai, they left together. He Hai brought a lot of things with him and was followed only by a coachman. After saying hello, he left.
After leaving the town, we drifted further and further away.
It didn't take long to get away from the hustle and bustle.
Su Xiaolu asked Su Chong: "Brother, how did Liu Zijin arrange it?"
During the last provincial examination, they went to An County to meet with Liu Zijin.
Liu Zijin often exchanged letters with Su Chong, and Su Chong should have known about his arrangements.
Su Chong smiled and said: "Zi Jin has already arrived in Beijing first. He will set off as soon as the new year is over. He has settled down in the capital first. We can go to him directly when we get there."
Su Xiaolu nodded: "That's good."
It will take at least ten days for them to make the journey. Liu Zijin will go to the capital first so that he can become more familiar with the capital.
During the lunch break, Su Xiaoling felt a little uncomfortable and vomited as soon as she got off the carriage.
Su Xiaolu took out the prepared motion sickness medicine and gave it to Su Xiaoling.
Mrs. Zhao handed the water to Su Xiaoling and said, "How are you? Are you feeling better? Fortunately, Xiaolu was prepared. Otherwise, I really don't know what to do. I didn't expect that you would faint from the carriage."
.”
The whole family didn't faint, but they didn't expect Su Xiaoling to faint.
After Su Xiaoling vomited, she took medicine and drank some water, then sat aside to rest.
Zhou Heng came over and handed Su Xiaoling a bag of dried oranges. He said gently: "Xiaoling, take a piece and put it in your mouth. It should relieve the discomfort."
Su Xiaoling took it and thanked her softly: "Thank you."
Zhou Heng smiled, fearing that Su Xiaoling was not feeling well, so he walked away.
After Zhou Heng left, Su Xiaoling breathed a sigh of relief, and then she couldn't help but smile. She thought that with Zhou Heng's intelligence, he knew everything, so he would create a very comfortable environment for getting along with her invisibly.
Just from these small details, Su Xiaoling could feel that Zhou Heng cared about her.
She thought that as long as Zhou Hengchu's intention remained unchanged, she would not regret the decision she had made. As long as he was willing to let her win, she would definitely win.
At noon, everyone ate some dry food and water and continued on their way.
I hurried past Shenshi and found a suitable place to stop and rest.
He Hai also came over to talk to Su Sanlang warmly. He smiled kindly and said: "Brother Su, I have prepared some food. How about we make a fire and eat together? It just so happens that you can try my cooking."
Su Sanlang nodded: "Okay."
He Hai was warm and sincere, without any pretensions at all. Su Sanlang didn't feel uncomfortable getting along with him. This trip to Beijing was also for inspection, and during this period of travel, he could get to know He Hai's personality.
good chance.
Su Sanlang asked Su Chong and Su Hua to collect firewood to light the fire.
Zhao and Su Xiaoling took the pot and prepared it.
Su Xiaolu couldn't do this, so he simply followed He Hai to see what good things he took out from the carriage.
He Hai smiled at Su Xiaolu: "Girl, what kind of food do you like to eat? Tell me and I will cook it for you."
He is in his early sixties, and his youngest granddaughter is about the same age as Su Xiaolu.
Su Xiaolu is lively, smart and very lovable.
Su Xiaolu looked at He Hai and asked, "Can you cook any dish?"
He Hai said with a confident smile: "I know almost all dozens of cuisines. I have been dealing with chefs my whole life."
Our ancestors were born as royal chefs, and the descendants are also busy in the kitchen. It can be said that they have devoted their lives to cooking. Even the closest wife does not have so much time to accompany her. When holding a kitchen knife in her hand, it is far more important than holding a kitchen knife.
My wife has a lot of hands.
Su Xiaolu thought for a while and said, "Then what dishes have you prepared in the carriage?"
He Hai thought about the rich ingredients packed in half a carriage. He smiled and said: "Beef, sheep, chicken and duck, everything you need, as well as the sauerkraut and kimchi you sell at home. I also moved two jars and brought them into the capital."
Su Xiaolu said with a smile: "Then I want to eat hot and sour mutton soup."
In the first month of the year, the weather is still cold, and sleeping outdoors is also cold. If you can drink a bowl of hot, sour and spicy mutton soup, the chill in your whole body will be dispelled.
He Hai smiled and agreed: "No problem, my ancestor was born as an imperial chef, and I will let you try the skills of an imperial chef today."
He Hai got on the carriage, opened the box containing the mutton, and let Su Xiaolu watch him dismantle the mutton.
He Hai was a master of knife skills, and Su Xiaoling came over to take a look after she finished her work.
From a whole sheep, He Hai took the belly of the sheep and disassembled it, including the skin and bones, which weighed five kilograms. They were all fine ribs.
He Hai said with a smile: "There is a way to remove meat. If you cut off the flesh like me, there won't be any broken bones."
The sharp kitchen knife was as flexible in He Hai's hand as his own.
Su Xiaolu said "Wow" very proudly.
Su Xiaoling also had a look of admiration. When He Hai took the mutton apart, he put it on the desk and separated it into pieces. He asked Su Xiaolu and Su Xiaoling: "Two girls, look at the difference between this meat."
Su Xiaolu looked at it, but she really didn't notice that mutton was still mutton.
Su Xiaoling was surprised and said: "Old sir, the mutton you cut up is not even a bone or skin, but it is all the same size. This is amazing."
Su Xiaoling often cooks, so she can understand it at a glance.
He Hai smiled: "Little girl, I have a good sense. I have practiced knife skills for decades. I have been using this kitchen knife since I was three years old."
He Hai chopped each piece of meat into the same size, and it looked very beautiful.
Each piece is square and very eye-catching.
Su Xiaolu asked: "Then if you miss and take a little more, won't there be some unevenness in the final size?"
Su Xiaolu's question made He Hai laugh out loud, and then said proudly: "Little girl, you underestimate me. Not to mention this little bit of mutton, it's a whole sheep. I want it to be broken down into equal parts."