I probably guessed the reason why Sun Qiang gained weight.
At the same time as the two grilled fishes were served, a large plate of brown-red, oily and spicy spicy chicken and two vegetarian dishes were brought to the table at the same time.
"Brother, sister-in-law, please wait for me and prepare two more dishes. It will be very fast."
Sun Qiang wiped his hands on his apron. He usually only eats this much by himself, so today he added two more dishes for the extra people.
I stopped Sun Qiang and told him to stop working now. This is enough for us to eat. Chujiu nodded and ate for a while before talking.
In Chujiu's episode, it was obvious that there would be additional dishes later. Sun Qiang nodded happily. Brother Chujiu understood him. If he doesn't eat enough, he won't be happy going to bed at night.
"Hi~ha~ This spicy chicken is really sour and refreshing."
The cow had a piece of spicy chicken. As a true Chongqing native, my ears were on fire, and the spicy taste went straight to my forehead.
When Chujiu heard what the cow said, he immediately put some vegetables into his mouth, and his eyes instantly narrowed into a crescent shape. He didn't expect that brother Sun Qiang's cooking skills were so good, and his level was no less than that of sister Lanxi.
Sun Qiang was a little embarrassed to be praised by Chujiu. He went to a city restaurant to eat delicious food, and he kept studying it when he came back. He slowly made it with the same taste, and then slightly changed it according to his own taste.
It's tastier than the ones in restaurants.
"I was busy talking to you and forgot to get the wine."
Sun Qiang ignored our dissuasion and ran to the bamboo building next door. He was so enthusiastic that we were ashamed.
"Guo Guo, do you dare to eat this chili bar?"
While waiting for Sun Qiang to get the wine, Chujiu raised his eyebrows at me, picked up a chili pepper and stuffed it into his mouth.
"Damn! You thought I just came to Chongqing? Don't you know how good I am at eating spicy food now?"
The biggest change when I came to Chongqing was probably the change in my eating habits. When I was a freshman, I was so spicy that I shed tears when I ate red oil. In my sophomore year, I started drinking cold boiled food while eating mildly spicy hot pot.
Now the whole dormitory goes out to eat extremely spicy hot pot, and only Chujiu and I can shout that it's not spicy at all.
"Guo Guo? Why are you crying?"
The moment the pepper was bitten into pieces by me, my whole body suddenly turned to stone. The hairs on my arms stood up with my naked eyes. When my eyes began to blur, I happened to see Chu Jiu with a smirk on his face.
"water."
As I exhaled, I made a trembling sound. With tears streaming down my face, I no longer dared to take a big breath. Any excess air that entered my mouth would make the spicy taste roll over my tongue again.
I took the tea from the cow and took a sip without thinking. Then, with the two laughing loudly, I rushed towards the river behind the bamboo house.
Not only are the snakes in Hunan bolder than those in Sichuan, but even the chili peppers are spicier than those in Chongqing.
I desperately picked up the cold river water with my hands and poured it into my mouth, rinsing my mouth again and again.
I have spent several years in Chongqing in vain. I have forgotten the common sense of not drinking hot water when it is spicy. This is just adding fuel to the fire.
"I'm afraid you two are stupid, right? If you don't eat diced chicken, will you eat chili?"
Sun Qiang was carrying a clay-sealed porcelain jar. This chili seed was brought back by his grandfather when he was young. It is a cross between Trinidad chili pepper and Yunnan hotpot chili pepper. It is many times hotter than Chaotian chili pepper.
"Trinidad?"
The corners of the cow's mouth twitched, no wonder, no wonder, this pepper has another name called devil pepper, which is spicier than the pepper water used by the American police.
The diced chicken is indeed extremely delicious, and the spicy chicken made by Sun Qiang is definitely the best spicy chicken I have ever eaten in my life.
As soon as you take a bite, the rich, spicy and spicy flavor of the chicken bursts in your mouth instantly, and then there is a hint of sweetness that echoes in your mouth.
"This wine smells good, not too sweet."
Sun Qiang filled everyone's glasses with wine and urged them to eat the grilled fish quickly, otherwise it would not taste good if it got cold.
"Hey, what a cute little snake."
The cow had just picked up a piece of grilled fish. On the edge of the stone table near Sun Qiang's position, a small silver snake, as long as short and as thick as chopsticks, slithered up.
The first impression of the little snake is that it looks cute and cute. It seems that it took a lot of effort to crawl to the side of the grilled fish. It raised half of its body, stared at the grilled fish, and then fell down on the stone with a splat.
On the table.
"It's so cute. It probably wants to eat grilled fish."
The cow was very happy being teased by the little snake. I noticed that the moment Sun Qiang saw the little snake appear, the corner of his mouth kept twitching with an expression of despair.
"Little cutie, do you want to eat grilled fish?"
The little silver snake stood up instantly, its little head shaking up and down. Seeing this, Chujiu picked up a piece of grilled fish and handed it to the little snake's mouth. The little snake opened its mouth and began to bite slowly, with a human-like expression.
Show satisfaction.
"Brother Chujiu, wait for me, I'll bring out the chopsticks again."
Sun Qiang shook his head and glared at the silver snake, telling Chujiu not to use the chopsticks in his hand again.
"It doesn't matter. How poisonous can a little snake be when it's just born?"
The little silver snake seemed to be able to understand Chujiu's words, and his little head kept nodding.
Chujiu couldn't resist Sun Qiang, so he changed the chopsticks in his hands. Sun Qiang glared at the silver snake, then threw the previous chopsticks into the firewood pile in the kitchen, and settled the accounts with you after the guests left.
Sun Qiang couldn't tell exactly what kind of wine was in this jar. In short, it must have been stored for some years. Grandpa seemed to use this wine to make three glasses of wine.
"It tastes like juice, without any alcohol taste."
Dai Niu stared at the slightly viscous light yellow liquid in the cup. He probably wouldn't get drunk even if he drank this one jar. Chujiu nodded and agreed that he could drink ten jars.
I was about to speak in agreement when I saw the smile in the eyes of the silver snake from the corner of my eye.
"Brother Sun Qiang, it seems like it wants to drink too."
The little silver snake bit into the grilled fish, standing up from time to time and staring at Sun Qiang's wine glass.
Unable to withstand the cow's plea, Sun Qiang went back to the room with a dark face, took out a small wine cup, poured some wine into it, and placed the wine cup heavily next to the silver snake.
The silver snake stood up again and shook its head towards the cow, looking indescribably cute.
Chujiu glared at Sun Qiang. He just wanted to drink some wine. Why was he so stingy? He loved drinking at such a young age. He would definitely be smart when he grew up.
When our wine glasses were filled with the second glass of wine, the little silver snake had just finished chewing the piece of grilled fish and the wine cup had reached the bottom. It seemed that it was still unsatisfied and stood up again to stare at the grilled fish.
"Boss, if you make trouble again, I will get really angry."
Sun Qiang stared at the silver snake. If he didn't leave, he would ask other masters and uncles for help.
The little silver snake's eyes instantly became pitiful, staring at the cow hazy, and even I felt a little distressed when I saw it.
Sun Qiang slapped the table, stood up suddenly and left, and the silver snake disappeared in front of us in an instant.
I shook my head in disbelief and looked at Chujiu again with the same expression of seeing a ghost.