Because of Ruan Anlan's arrival, Gu Tingyuan compressed the meeting that usually took at least an hour to half an hour and ended it.
After handing over the important matters, he walked out of the large conference room with long legs, leaving a room full of bewildered senior officials looking at each other, thinking that they had done something wrong.
"What's wrong with our Mr. Gu today? He seems to be in a... good mood, but I can't tell he's in a bad mood."
"Can you guess the thoughts of our president? Assistant Gao has been with him for so many years and he doesn't dare to say that he understands the thoughts of our president, let alone ordinary people like us?"
"Speaking of which, why is Mr. Gu rushing back in such a hurry? Is it possible that there is a secret hidden in the golden house in the office?"
Several swarthy heads gathered together to gossip, and finally they exchanged glances, knowing that they couldn't just discuss Gu Tingyuan behind his back, otherwise they wouldn't know how they would die.
After all, everyone in this company does not act based on Gu Tingyuan's expression.
Gu Tingyuan was so unstable that he got angry in the conference room this morning because he was in a bad mood. Several managers came out of his office in pissed off state.
However, no matter how hard these executives tried to think, they could not guess that Gu Tingyuan was in such a hurry to return to the office that he really had a woman hiding in the room.
Before six o'clock in the afternoon, Gu Tingyuan put his arm around Ruan Anlan's belt and took her directly downstairs in the CEO's elevator, then took a car straight to Yuchun Mansion.
Yuchun Mansion is one of the best local restaurants in Nancheng. It specializes in fish. The fish are all freshly caught from the Nanjiang River. The cook is the imperial chef who worked in the imperial dining room for generations. It has been passed down from generation to generation. His cooking skills are outstanding in the country.
famous.
If ordinary people want to eat at Yuchun Mansion, they have to line up a month in advance and may not be able to get a reservation, which shows how popular it is.
But for Gu Tingyuan, there is always a place to go anytime and anywhere.
Because this Yuchun Mansion is Mu Ziyan's territory, he invested in the store.
After unbuckling his seat belt, Gu Tingyuan walked around to Ruan Anlan and took her hand to get out of the car.
The heater was turned on in the car, but the temperature outside was low. Ruan Anlan subconsciously shrank her neck. Seeing this, Gu Tingyuan immediately took off his coat and put it on her shoulders.
The two people held hands and entered the gate of Yuchun Mansion. The hall was crowded, the lights were bright, and there were almost no seats occupied. The spacious aisle was full of waiters and waiters, making it very lively.
Ruan Anlan still felt a little unsafe even though she was wearing a big mask. She shrank her neck and buried her face guiltily in Gu Tingyuan's coat, for fear of being recognized.
Sensing her little movement, Gu Tingyuan put his arm around Ruan Anlan's shoulder, held her in his arms, and then went directly to the third floor.
The waiter took the two of them to a secluded private room at the end of the corridor in a familiar manner, and then asked respectfully: "Mr. Gu, is it still the same?"
Only then did Ruan Anlan know that it was not the first time that Gu Tingyuan came here. From the tone of his voice, it seemed that he still visited here often.
"What do you want to eat?" Gu Tingyuan pushed the menu in front of Ruan Anlan and brushed the strands of hair hanging down on both sides of her face behind her ears.
Ruan Anlan looked at it carefully for a while. She didn't like fish at all. The reason why she came here was because of Gu Tingyuan's recommendation. In addition, she had seen it on the Internet several times before and heard that the fish here was not generally delicious, so
Only then did he come.
But in the end Ruan Anlan ordered two salty and sweet home-cooked dishes that he usually likes to eat, and handed the menu to the waiter.