Ye Lanxi helped Momo serve a bowl of millet porridge without being angry: "Yes, I can't catch up with Director Lan's cooking skills no matter how much I learn."
Then, she looked at Mo Xiaodie with a humble look on her face: "Director Lan, can you teach me how to cook when you have time? I am pregnant now and am a little bored at home. If you learn how to cook, you will be able to cook in the future.
Give it to the babies." As she said that, she touched her belly with a happy face.
Mo Xiaodie did not let her serve the rice, but went to the kitchen to help Dudu and Lu Chenxu each serve a bowl.
"Nowadays, there are many food videos and tutorials on mobile phones. You can just learn on your mobile phone. I don't have time to teach you."
Mother Lu took a bite of the buns and was quite satisfied: "Is this stuffed with mushrooms and cabbage? Not bad!"
After receiving Mother Lu's approval, Ye Lanxi quickly took another steamed bun stuffed with fresh meat in front of her and gave it to Mother Lu: "Auntie, try it, this one is stuffed with fresh meat. I know grandma believes in Buddhism and doesn't eat meat, so
I specially packed two kinds.”
Momo glared at her and whispered: "Hypocritical."
Then she turned to Mo Xiaodie and said loudly and deliberately: "Aunt Xiaodie, my great-grandmother likes to eat pea cakes the most. When we go to the supermarket on Friday afternoon, how about we buy some peas and make pea cakes for my great-grandmother?"
Mo Xiaodie carefully wiped the rice grains from her mouth: "Okay, of course."
Dudu pulled her aside and said, "Mom, Dudu is going too."
Mo Xiaodie smiled and pinched Dudu's little face: "Okay, let's go together. How could mom forget Dudu!"
Lu Chenxu stared at her: "Are you taking your children to the supermarket on Friday?"
Mo Xiaodie did not tell him about Lu Xinxin, but simply replied: "Yes, they said you rarely take them to the supermarket, saying it is too dirty and messy. But they always want to go!"
"In that case, I will accompany you when the time comes." This is a good opportunity to get along with Xiaodie, and Lu Chenxu doesn't want to miss it.
Of course Mo Xiaodie knew his intentions, but she was going to see Lu Xinxin that day, and it would be inconvenient for Lu Chenxu to be there.
Therefore, she politely refused: "Well, we haven't determined the time yet! I'm afraid it's not a coincidence that Mr. Lu is so busy."
Seeing that she was rejecting him, Lu Chenxu didn't say anything else, but said thoughtfully: "Then be careful!"
At this time, Lu Chenyu pushed the door open from the room on the first floor and walked out, sniffing hard: "It smells so good! Sister-in-law Li, your cooking skills have improved a lot! It's my favorite fresh meat bun, isn't it?
?”
Sister-in-law Li quickly bought him a pair of bowls and chopsticks: "I didn't make it, it was Miss Ye who got up early in the morning and specially made breakfast for everyone."
Ye Lanxi stood up, walked to him with a gentle face, reached out and touched his forehead with concern: "Fortunately, the fever is gone."
Seeing her being so considerate, Lu Chenyu felt guilty and held her hand, put it to his lips and kissed her: "You are pregnant with the child! You have Aunt Li at home, so just have a good rest."
Ye Lanxi pulled him to sit next to her: "It's okay. The doctor said that the child has sat firmly and can move around properly. Please give it a try. How is my craft?"
With that said, she diligently gave Mr. Lu a fresh meat bun.
Lu Ershao took a bite and gave a thumbs up: "It's delicious, much better than the ones bought outside."
Father Lu sat opposite them, stared at him for a while, and then put down his chopsticks.
"Your grandma and your mother had their wedding held yesterday. July 16th and August 12th are both good days. You should hurry up and get married!"
Mo Xiaodie was stunned and looked at Lu Chenxu.
Lu Chenxu wiped his mouth with a tissue: "Dad, a lot of things have happened to Xingyue Home Decoration recently. The shareholders have been in a lot of trouble these days. I am too busy. I discussed it with Xiaodie yesterday. We plan to hold it after the New Year.
