The process of processing cassava and making cassava starch is actually not difficult. The difficulty is that there are no special tools and it can only be done by hand, and there are no large barrels, which is even more troublesome.
From nearly twenty kilograms of cassava, peel and process it cleanly. If you are lucky, you should be able to get two or three kilograms of starch. If you have a special machine, you can get four to five kilograms.
"Fat Tiger, we didn't redeem the steaming tray, what will we do then?"
When Wu Hu was peeling cassava, Yahuazi couldn't help but ask.
"It doesn't matter. I'll just cut a steaming tray out of wood. It's just a bit difficult and requires some effort." Wu Hu shook his head and paused for a moment, then said: "By the way, Sissi, you and Mina
Sister, go and wash those two blankets. We will use the blankets as filters in a while. Tietie, Brother Leng, go and wash those coconut shells. We only have one bucket and one oil bucket, plus an iron pot.
It's definitely not enough to use them for precipitation, so we can only borrow these coconut shells..."
Zhan Langjing and Sister Cai continued to work as coolies, putting the cassava peeled off by Wu Hu into the coconut shell, using a long stone as a pestle, mashing the cassava and pouring it into the bucket.
The second team was busy processing the cassava. Although the process was boring, the audience watched with gusto. After all, it was celebrities who did these things. Moreover, these celebrities occasionally told a few jokes, and their fans liked to watch.
this.
Most of the other groups started to lie there and chat after enjoying themselves. No one thought about strengthening the shelter or looking for food reserves.
Seeing this scene, their fans sighed secretly and were anxious for their idol, but it was useless to be anxious because their voices could not reach their idol.
Second group of shelters.
After half of the cassava was processed, Wu Hu also joined in the process of pounding the cassava.
"There aren't enough buckets for settling cassava flour, so let's do it in two batches! Anyway, it can be done in a day or two, so there's no need to rush." Wu Hu said while pounding.
Zhan Langjing shook his sore arm and laughed, "I really didn't pay attention to how this thing was made before. It looks very simple!"
Wu Hu said with a smile: "It would be easier if there was a machine."
More than two hours later, Wu Hu went to make lunch while the others continued working.
Then the second group had another big meal.
The feast is braised lobster. Although they don’t have beer, no hot sauce, no oil, and no ginger, onion, or garlic, they do have vinegar, sugar, soy sauce, and mountain chili to replace the ginger, and they have nine-layer pagoda leaves to go with it.
Coupled with Wu Hu's excellent home-cooking skills, everyone enjoyed the meal.
Zhan Langjing even said with a smile: "It would be perfect if I had a little wine."
Yahuazi smiled and said: "Then we can only wait until this show is over. When we return to the capital, I will treat everyone to a big meal and a small drink..."
If this had been said in the past, Wu Hu probably wouldn't have said it to Yahuazi. After all, her mother was very strict with her and would not allow her to go out drinking with other men.
Zhan Langjing smiled and said: "When we get to the capital, I'll treat everyone! I know what authentic folk delicacies there are in the capital!"
Wu Hu said, "Roast duck?"
Zhan Langjing was stunned for a moment, then laughed and cursed: "How can you insult someone for nothing?"
When Lao Hu and others heard this, they couldn't help laughing.
The audience and fans in the live broadcast room were also laughing, just like someone saying that Goubuli is a local delicacy in Tianjin and Hong Kong. Then the topic turned to folk delicacies from all over the country.
After lunch, the other team members lay down directly to rest.
But the second group was still working in full swing, using blankets as filters to wrap the cassava crumbs, add water, knead and squeeze them, and squeeze out the pulp from the cassava crumbs.
Even after adding water carefully, a bucket of water and an oil bucket were soon squeezed out. Finally, a large pot was also used, and there were dozens of coconut shells filled with slurry on the ground.
The remaining slag was not thrown away. Wu Hu planned to crush it a second time at night and squeeze it again.
In the afternoon, after lunch break, each group finally started to go out to look for food reserves.
Seeing this, their fans finally breathed a sigh of relief.
No matter how relaxed you are, you won't be able to win the second set!
The second group rested for a while, and the others went to take a lunch break. Wu Hu took the ax and found a stone by the river to grind it, and then accompanied Zhan Langjing to go out to cut wood.
Sister Cai also took Mina and the other girls out to continue looking for vines. The vine mats still need to be made, and some vines on the top of the shelter also need to be reinforced.
Although there are nails, double-layer insurance can give people more peace of mind.
After all, it is a typhoon, a terrifying entity that can even knock down big trees.
An hour later, the two men came back carrying several trees. Wu Hu split the wood into two halves, reinforced the shelter where it should be reinforced, and added nails where nails should be added.
In fact, they are just some joints. In the past, they were tied with vines. Now they need to use wooden blocks to connect two pieces of wood and drive nails to strengthen them.
In the evening, Wu Hu handed over these tasks to others and prepared to cook.
The cassava slurry in the big pot has almost settled. Although it is still a little turbid, it can't be ignored. Pour off the water on top, leaving a layer of slurry below. Scoop out the cassava slurry and place it on a bed of banana leaves.
On the rattan mat, you can take it out to dry tomorrow.
For dinner, no one thought about the bag of rice again. In order to prevent the bag of rice from being harmed by mountain rats, Wu Hu even emptied his backpack and put the rice in it.
I put my backpack next to my bed, I believe it will prevent mountain rats from stealing food.
Dinner is still fish stew with dried wild vegetables, grilled fish, grilled plantains, and some fried cassava chips as snacks. Some are sprinkled with salt, some are sprinkled with sugar, and some are sprinkled with some powder made from sand ginger.
Wow, the spiciness is not bad.
Yahuazi chewed spicy potato chips and said, "Pang Hu, if you fail in filming, just open a restaurant. I will definitely come to patronize your business every day."
Wu Hu was speechless, "Although I'm very happy that you appreciate my cooking skills like this. But can you hope for me to do better? Besides, I don't film the movie, and I'm not the director. I just provide a script and then invest some money. If
If I can play the leading role, that would be the best."
"You can also act, have you ever learned from me?" Yahuazi started to mock naturally.
She would definitely not mock others casually. But for Wu Hu, who mocked her openly and secretly all day long, she was very revengeful and was not polite at all.
"Don't worry, I will design a character that doesn't require any acting skills." Wu Hu laughed slyly.
Lao Hu found it funny when he heard this, "How can a male protagonist who doesn't need acting skills be successful? His limelight has been robbed by other characters!"
Yahuazi said with a smile: "Brother Xiaoyao, you have to understand the twisted psychology of a person who can't act and still wants to play the leading role! What can he do?"
Listening to Yahuazi taunting Wu Hu like this, everyone couldn't help but chuckle.