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Chapter 20

Chapter 20

The middle-aged woman was puzzled and asked: "Why, he has a conflict with your hotel?"

"It's more than a contradiction." The restaurant manager stared at Jiang Zhihao and explained to her: "This man colluded with our kitchen workers to kill a large number of Boston lobsters that will be used the next day, and at the same time, he killed all the Boston lobsters in the market.

All the lobsters were bought in advance and then sold to us at a high price the next day. Our lawyer has submitted a lawyer's letter to him, and he is here today to pay back the money and apologize."

The restaurant manager said, and scolded the waiter: "You are too shameful. They are not here to eat at all. How can they sit here and disturb our guests! This month, half of your bonus will be deducted!"

"

The waiter looked aggrieved. How could he know who was eating and who was not?

The restaurant manager's words made the middle-aged couple look much better.

Especially knowing that Jiang Zhihao had conflicts with Yuye Hotel, they were even more confident.

"Forget about deducting bonuses or something, it's not his fault. But these two people are young and have no morals at all. They must be taught a lesson, and they cannot be spared lightly!" said the middle-aged man.

"Thank you for your understanding, we will." After the restaurant manager said that, he looked at Jiang Zhihao and sneered: "Let's go, why are you still standing here? Follow me to the office!"

The tone of his words was as if he was lecturing his subordinates.

Not to mention that Jiang Zhihao didn't feel that he had made a mistake. Even if he did make a mistake, a mere restaurant manager would not be qualified to talk to him like this.

Jiang Zhihao, who once had a net worth of over 100 billion, could not be intimidated by these people. Just when he was about to show some dignity, Zhong Jiawei pulled him back: "What Boston lobster? What trouble have you caused again?"

"I didn't cause any trouble, it's just that they thought too badly of me." Jiang Zhihao comforted him, but was urged and reprimanded by the restaurant manager.

He frowned, looked at the restaurant manager and said: "The matter has not been cleared up yet, do you think this attitude is appropriate? We don't know whether the seats have been reserved. Strictly speaking, the service in your restaurant is not up to standard. Who is being aggressive after that?

The waiter knows better than you. Isn’t it a bit too much for you to just lecture people when you come up without even asking a question?”

The restaurant manager had a sneer on his face and said: "I don't care who causes trouble, but you are right to use Boston lobsters to pit our hotel, right? If nothing else, just for this one thing, a beating is not too much. You still have the nerve to do so."

You're just chatting with me here. Go to the office quickly, I don't want to talk nonsense with you in front of the guests!"

The middle-aged man also sneered: "I said how can there be unqualified people in a five-star hotel? It turns out that he is a bad guy who cheats and kidnaps, so it's no wonder. Young people, you'd better be kinder in things these days, otherwise the sky will be the same.

There will always be times when you suffer!"

Just as Jiang Zhihao was about to reprimand the other party, the restaurant manager had already called the security guard.

If he were alone, Jiang Zhihao wouldn't mind performing a full martial arts show with his opponent.

However, today is Tan Junta's treat, and this hotel has a close relationship with Tan Junta. In addition, Zhong Jiawei is also present, Jiang Zhihao does not want to leave too many violent impressions in her mind.

In the end, I could only go to the office with the restaurant manager under the gaze of security guards.

The middle-aged couple sat down amidst the waiter's repeated apologies.

They were so proud that they seemed to have won a great victory.

Some of the diners around were talking about this matter. They had no sympathy for the unlucky guy who cheated the Yuye Hotel. Instead, they had a lot of disdain in their hearts. There were even many men who saw that a beautiful woman like Zhong Jiawei was actually with her.

Being together with a liar made me feel a pang of regret.

Such a beauty should sit next to me.

About ten minutes after Jiang Zhihao and Zhong Jiawei were taken to the manager's office, Tan Junda happily walked from the kitchen carrying a silver plate.

This was his signature dish that he watched the chef make in person. After it was done, he couldn't wait to bring it out himself so that Jiang Zhihao and Zhong Jiawei could taste it.

However, when he arrived at his chosen seat, he found two strangers sitting there.

Tan Junda looked around, but did not find Jiang Zhihao and Zhong Jiawei. He reached out and grabbed the waiter passing by, and asked: "Where are the two people who were sitting here just now?"

Although Tan Junda is Tan Mingyuan's son, he rarely comes here, and only a handful of people in the hotel know him. It is naturally impossible for low-level employees like waiters to know.

At this moment, when she heard him ask, she replied: "You said those two liars, they just sat in the reserved seats and were recognized by the manager and were taken to the office to teach them a lesson."

Tan Junda was startled when he heard this, and then his heartbeat accelerated several times. Lesson?

"What a bullshit reservation, what a liar, tell me clearly!" Tan Junda grabbed the waiter's collar and asked with a fierce look on his face.

He brought people here to eat in order to gain some face for himself, but the face was smashed before it was served on the table. This made Tan Junda's anger almost rise higher than the sky.

The waiter was startled by him and said, "What are you doing? I'm right. That man tricked our hotel with Boston lobster a few days ago. I heard that we are going to sue him."

Tan Junda frowned when he heard this. He didn't know much about the Boston lobster, but he was sure that he would lose all face today.

Pushing the waiter aside, Tan Junda put the plate in his hand and turned around to go to the restaurant manager's office without saying a word.

The waiter looked at the plate in his hand, then at Tan Junda's back, and muttered: "It's inexplicable..."

Two minutes later, the Michelin three-star chef who was the head chef came from the backstage. He went straight to the table, but did not see the person he wanted to see.

The waiter happened to be nearby, so he called over and asked: "Where is Mr. Tan?"

This waiter was the one whose collar was grabbed by Tan Junda just now. When he saw the head chef, he quickly replied: "Which Mr. Tan?"

The status of the head chef in a high-end hotel is definitely no less than that of the restaurant manager, or even higher to a certain extent.

The head chef thought for a moment and said: "That's Mr. Tan Junda, the son of your Chairman Tan. He just brought out the steak Wellington I cooked on a silver plate. Didn't you see it?"

The waiter was stunned for a moment, and then cold sweat immediately broke out from his heart.

"The silver plate..." His voice stuttered: "You, you mean, that is the chairman's son?"

"Of course, don't you know him?" the head chef asked in confusion. In his opinion, all employees should know the chairman's son. Otherwise, how can he flatter him?

The waiter was so frightened that he almost cried. Thinking about Tan Junda's angry look when he left, he was a little panicked.

Thinking again about the question Tan Junda asked before, the only thought in the waiter's mind was that the manager was going to be in trouble...

In the office, the restaurant manager was sitting behind his desk. There were three security guards standing in the room. He was confident and his tone was full of contempt: "Where is the money? Did you bring it? Pay it back honestly. I should apologize and look back."

If you go and apologize to those two guests, maybe I can consider letting you walk out of this door safely today."

Jiang Zhihao has not heard this tone for many years.

He stared at the restaurant manager and said solemnly: "What if I don't pay or apologize?"

"Try it!" the restaurant manager said coldly: "If I don't teach you a lesson, you won't know why the flowers are so red!"

While they were talking, three security guards came forward. Zhong Jiawei's face turned pale and her heart was filled with panic.

At the same time, Tan Junda finally came outside the manager's office.


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