Animals in the mountains are either bought or caught in the mountains.
Moreover, Changqing Village is backed by such a primitive mountain forest, so there must be a lot of animals in it.
It shouldn't be difficult for people who live here to go into the mountains and catch some.
Moreover, in such mountain villages, there are usually old hunters who are familiar with the mountains.
These animals in Zhang An's family are so obedient and intelligent that they don't even look like they were captured.
Usually people in the mountains go into the mountains to catch these things, either to eat or to sell them for money.
Even though they were caught and wanted to be raised, they developed a wild nature after spending a long time in the wild.
Even if they are raised, they can only be kept in captivity, otherwise they will definitely run away if they are released.
"Not all of them are captured. For example, these deer were found by themselves down the mountain."
Zhang An made up a story he told others, and told it to Wu Ming and others.
"It turns out there really are such spiritual animals. I thought it was just the talk of old people."
No wonder it ran over to Zhang An when Zhang An called it just now, not afraid of people at all.
After listening to Zhang An's story, Wu Ming and others exclaimed that the Sika Deer family is so spiritual.
In the past, they would have thought it was made up, but now the facts are before their eyes.
"Actually, most of the animals in the mountains have spirituality, but usually they don't show it."
Zhang An didn't believe it before, but now he does.
Although the big flowers were not like this from the beginning, it was because of the space.
But the group of green wolves he encountered in the old forest showed Zhang An thoroughly what spirituality is.
Wu Ming wanted to ask too many questions and spent a lot of time asking Zhang An.
Zhang An was idle anyway, so he answered him patiently, just like chatting with others to pass the boring time.
"By the way, Zhang An, can I take a group photo of your animals?"
Finally, Wang Hua made a request. Normally he would not have made such a request.
After all, animals in other places are not so obedient, but these animals in Zhang An's family are different. They seem to understand Zhang An's orders.
"What's wrong with this? Where do you want to shoot?"
These are all small things. After spending so much time just now, this little thing is definitely nothing.
Moreover, Zhang An has wanted to do this for a long time, but he hasn't bought a camera yet, so it has never been realized.
After Wang Hua found a place, Zhang An called the animals at home.
"etc."
When Wang Hua raised the camera and was about to take a group photo, Zhang An called a pause.
"What's wrong?"
Wang Hua stopped what he was doing, thinking that Zhang An had something else to do.
"There is an animal at home, please wait for me."
Then Zhang An whistled and called Huatou out.
A sharp hawk's roar sounded in everyone's ears.
Then I saw an eagle perched on Zhang An's shoulder.
"You guy, you don't remember every time I ask you to speak down. I don't know how noisy you are."
This scene immediately stunned Wu Ming and others, and they all looked dumbfounded.
Brother, this is an eagle, how can you treat someone like a cat?
Then Zhang An pointed to Xiaohu's side, meaning that Huatou should stand over.
But although Huatou is the god of air war, he is a little afraid of Xiaohu.
Finally, he flew to the branch above the big flower and stood firmly.
"Okay, it's all gone now."
After receiving Zhang An's reply, Wang Hua raised the camera again and started taking pictures.
After taking the group photo, Wang Hua thought about taking a few photos of each of these animals individually.
When I was on the mountain just now, I was too far away and the effect of the photo was not good.
I was worried that these animals would escape, so I didn't dare to step forward.
Since I didn't have this worry, I naturally thought about shooting it again.
While Wang Hua was working, several people caught him and asked him about Huatou.
I learned that this eagle was caught by Zhang An when he went to catch chickens at home, and was finally domesticated by Zhang An.
Wu Ming and the others had just finished being shocked, and were shocked again.
If this continues, they can really work as editors at an Internet company in the future.
As a reporter, I usually listen to a lot.
They have heard of falconers, but have never seen one.
I have always thought that people who can tame eagles should be in their forties or fifties, or older.
But I didn't expect that Zhang An, at such a young age, might have already tamed such a big goshawk before he was even older.
It took more than half an hour to finally resolve their needs.
"By the way, Wang Hua, if you develop these photos later, can you give me a copy?"
After all, this was the first time Zhang An took photos of these animals, and he wanted to preserve them.
"Of course you can. I'll mail it to you when I finish washing it."
Zhang An heard Wang Hua agree, so he took out some money and handed it over.
Just think of it as the cost of developing photos, photography is still quite expensive in this day and age.
"Hey, Zhang An, what are you doing? We all have our own film, and I can develop the photos myself, so there is no need to spend money at all."
Without thinking, Wang Hua pushed back the money Zhang An handed over.
"Besides, we have troubled you for so long just now, so these photos are just a small token of our appreciation."
Seeing that Wang Hua refused to accept it, Zhang An did not force him to give it to him.
"You are not in a hurry to go back at noon. If not, you can have lunch at our house."
If they didn't accept the payment, Zhang An would simply treat them to a meal.
"Hahaha Zhang An, you don't need to make arrangements for this. We have been here for a few days, and we are all in your village. The Zhou family takes care of food and accommodation. You don't need to bother."
It turned out that he was staying at Zhou Yang's house and provided meals. Well, Zhang An couldn't steal Zhou Yang's business.
Now Zhou Yang's family has not only opened the first small restaurant in Changqing Village.
He also packed up the spare rooms at home and rented them out to people from outside.
"Okay then, I won't keep you here, but if you take this fish back and ask Zhou Yang to cook it for you, then you can say that I gave it to you."
Zhang An randomly caught a fish from the fish pond and handed it to Wu Ming.
"Then you're welcome. Thank you, Zhang An."
When Wu Ming and the others were in the backyard, they also saw Zhang An's fish pond.
There were a lot of fish swimming inside, so I wasn't polite to Zhang An.
Back in Zhou Yang's yard, Wu Ming handed the fish to Zhou Yang.
"Boss Xiao Zhou, Brother Zhang An just gave me a fish, please help me cook it."
When they were at Zhou Yang's house, in order to distinguish Zhou Yang from his father, they simply called him "Boss Zhou Yang, Xiao Zhou".
"Okay, I'll make it for you right away."
Zhou Yang took the fish and began to handle it.
"Let me tell you, the fish raised by my uncle are delicious no matter how you cook them. They are the best in our village and many people like to buy them."
"Oh? What else is special about this fish?"
When several people heard what Zhou Yang said, their curiosity was aroused.
Isn't this just an ordinary fish? To Zhou Yang, it's like a rare fish.
"Hey, I told you this and you might not believe it. I'll make it later and you guys can try it."
Zhou Yang and Wu Ming chatted a lot, but their hands were not slow at all when scraping fish scales.
"By the way, Reporter Wu, what kind of food do you like?"
"We are all locals. Boss Xiao Zhou can just do it according to his own habits. We all believe in your craftsmanship."
After eating Zhou Yang's cooking for several days, I already have a general understanding of Zhou Yang's cooking skills.
In addition, everyone is about the same age and speaks in a friendly manner, so there is no generation gap.
Anyway, after spending the past few days together, I feel quite happy.
"Okay, then I will make you my best braised fish. Anyway, this fish is delicious no matter how you eat it."
During this period, few people came to the village, which was different from the first few days of the Spring Festival.
There are no other guests at home now, only Wu Ming and the others.
Zhou Yang was not too busy and just started cooking for a few people.
And few people who come to fish by the river like to come to the yard to cook freshly cooked vegetables because they don’t want to waste time.
Most of them don’t want to put away their poles and just buy a box lunch to eat while fishing.
Before Wu Ming and the others came back, Zhou Yang had already prepared lunch boxes.
Now Zhou Yang's parents have pushed the prepared lunch boxes to the river.
So as soon as Wu Ming and the others come back, Zhou Yang can directly cook for them.
The normal meal for four people is four dishes and one soup. Today, we have an extra braised fish.
Zhou Yang didn't take much time to prepare it for them and brought it out.
"Well, Boss Xiao Zhou's craftsmanship is really good. This fish is so delicious. I should open a restaurant in the city."
When the food was served, several people tried it and found that the fish tasted different from the food ordered in the city.
Not only does it smell delicious, but it also tastes juicy, delicious and extremely tender.
"Hahaha, there is no need to be so exaggerated. My cooking skills can only be considered average. This fish is delicious, mostly because Uncle An raises such good fish."
Zhou Yang has a deep understanding of his own craftsmanship. Although he used Zhang An's dishes during this period, they were more delicious than those in ordinary hotels.
But he knows that this is not something he can do, most of it must be due to the ingredients.
"If you don't believe it, you can take some back with you when you leave, and you will know after you try it yourself."
"Boss Xiao Zhou, you and Zhang An don't have the same last name, so why do you still have to call Zhang An uncle?"
At first, when Zhou Yang called him uncle, Wang Liya thought he was calling Zhang An his father.
But later Zhou Yang called him Uncle An, and she realized that he was calling Zhang An.
She has seen younger and older people before, but she has never seen one this big. Zhou Yang looks older than Zhang An this time.
Moreover, these two people do not even have the same surname, but they can actually have a generational difference.
"Haha, although we don't have the same last name, my grandma is my uncle's aunt, so I have to recognize her."
Several reporters are relatively talkative people and can easily find topics.
While eating, I chatted with Zhou Yang and asked about some things about Zhang An.
After dinner, settle the bill for the room and board for the past few days.
This time the mission of going to the countryside was completed, and they had to pack up and go back.
Before leaving, I remembered Zhou Yang's suggestion and wanted to go to Zhang An's house to buy some fish to take home.
But the journey is too long, and if these fish are brought on the road, they may end up dead before half the journey.
So after some thought, I decided to forget it.
During lunch, Ding Yi called.
He said that the bracken he brought from here was in short supply in the supermarket.
The few hundred kilograms of young ferns were sold out in the morning.
So this time I called to ask Zhang An to inform the people in the village to pick more, and he would come over in the afternoon.
Finally, I thought about it and decided not to come with them. I would wait until the villagers had collected it and deliver it to him tomorrow morning.
Tomorrow happened to be Saturday. He hadn't seen Teacher Xiao Su for a while and wanted to go to school.
As soon as Zhang An said it, Ding Yi immediately agreed.
It's quite troublesome for him to go back and forth. It would be best if Zhang An can help send it there. Zhang An's pickup truck can hold a lot of it.
It happened that everyone came back for dinner at noon. As soon as Zhang An told his mother, Wang Fang went out to inform everyone.
Before dinner in the afternoon, many people came to the house carrying young ferns that they had picked and weighed them.
Originally, Zhang An wanted to take out the money first, so he paid the price for Ding.
But everyone heard that Ding Yi didn't come over and it was Zhang An who helped collect the goods and bring them to the city.
So they said there was no need to give money yet, and each family would write down a number first. When Zhang An came back from the city, they would divide the money.
Although the boss comes to collect these ferns.
But Wang Fang can ask others to pick these things. Everyone in the village carries a basket up the mountain.
It was equivalent to the money being on the mountain, carrying a basket to pick it up, but Wang Fang just informed several of them,
People helped them find a way to make money, but they had to know what was good and bad.
Regarding everyone's trust, Zhang An did not insist on it. Anyway, he wrote down the amount first, and the money he should pay when he came back would not be less.
This time, I collected more than 1,200 kilograms.
Fortunately, Zhang An thought carefully and did not notify the whole village rashly.
Instead, I choose to help some families who are in difficulty.
If the whole village was informed to go up the mountain to pick, they would not be able to pick tens of thousands of kilograms in one day.
Everyone asked if they would pick it the next day. Zhang An thought about it and let everyone pick it first.
Anyway, I have space, and when the time comes, I won’t be afraid of breaking it when I install it in the space.
"Mom, I will go to the city tomorrow and may come back a little late. I will go to school to see Su Ying."
Zhang An first told his mother to save himself from being late when he came back and those maids asked him.
"You're going to find Xiaoying. Then I'll make some chicken spicy food and meat spicy food. You can bring it to her."
Wang Fang knew that Su Ying did not cook in school and ate in the cafeteria.
Last time, Wang Min said that the food in the cafeteria was not very good, so I was not very hungry after eating it.
Wang Fang kept it in mind, and when Su Ying left, she made two cans of spicy chicken to take with her for dinner.
It's made of chicken and chili peppers. It can be mixed with rice when eating. It's very fragrant.
This time I heard that Zhang An was going to find Su Ying, and I was worried that Su Ying had finished the chicken spicy food she brought there.
So I wanted to make some more, so I asked Zhang An to take him there.
It took Wang Fang more than two hours to make a full pot and filled two jars in glass jars.
There are also crispy whistles that were just made at home, and Wang Fang also packed a lot of them.
However, Wang Fang did not forget her nephew who was in school and prepared a copy for Zhang Bin.