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390,dark cuisine

Throughout the morning, Gu Chen, Officer Wang and Lu Weiwei assisted Li Ke of the Chengnan Branch to sort out the whole story of the case.

After everything was clarified, Li Ke was responsible for closing the case, while Gu Chen drove Officer Wang and Lu Weiwei back to Furong Branch.

At 10 o'clock in the morning, Gu Chen came to Master Kong's underground parking lot and dialed Nie Xiaoyu's number.

"Xiaoyu, where are you? We should go back."

"Brother Gu Chen." A gentle reply came from the other end of the phone, and there were echoes of lectures around him: "I think you won't be able to leave for a while, so I went back to school by myself. I'm already in class now."

"Have you already gone back?" Gu Chen suddenly remembered that the originally promised time to send Nie Xiaoyu back to school in the morning was 8 o'clock, but now he has not set off at 10 o'clock.

Gu Chen felt a little sorry and said, "I'm really sorry this time."

"It's okay, work is important. I heard there was a murder over there. It should be settled now, right?" Nie Xiaoyu still asked softly.

Gu Chen could imagine the scene where Nie Xiaoyu was hunched over, holding the phone in one hand, covering his mouth with the other, hiding under the table to answer the phone. He couldn't help but smile and said:

"The case has been solved and the murderer has been arrested."

"I knew that with Brother Gu Chen here, everything would be fine. Brother Gu Chen is so awesome..."

"That classmate, what are you doing?"

At the moment when Nie Xiaoyu was excited, she suddenly involuntarily raised her voice, attracting the teacher's attention.

Nie Xiaoyu quickly said: "Brother Gu Chen, I won't tell you anymore, I was discovered by the teacher, that's it."

Then there was a "beep beep" hang-up sound.

Seeing Gu Chen smiling, Lu Weiwei quickly asked him: "Junior Brother Gu, what did Xiao Yu say?"

"She is already in class. She probably left with Master Kang." Gu Chen looked down at the time and said, "It is now 5 minutes past 10 am, and we are also late."

"It's okay." Officer Wang waved his hand, put the luggage in the trunk, and then said: "I have already called the team and told them that we are assisting the Chengnan Branch in handling the case and will be back in a moment."

"That's the best." Gu Chen still looked indifferent and said, "Let's go."

After getting in the car, as soon as Gu Chen fastened his seat belt, Li Ke came to the window and knocked on Gu Chen's glass.

Gu Chen rolled down the car window and asked him, "Senior Brother Li, do you have anything else to do?"

"Thanks to you all this time, especially you, Gu Chen." Li Ke also came to see him off.

After all, the people from Furong Branch helped him find the murderer in a very short period of time.

It stands to reason that Li Ke should come no matter what.

Especially last night, Gu Chen successfully repaired the blood-stained glass in just over an hour.

This operation directly led to the murderer's high-profile confession.

To be honest, Li Ke was shocked at the time.

Who in the right mind can do this? Even if the most careful people from the Chengnan Branch were moved out, they might not be able to defeat Gu Chen.

It can be seen that the Furong Branch is really a hidden dragon and a crouching tiger. Now even Li Ke's tone of voice has changed and he has become a little polite.

"We did what we should do. We are all police officers. There is no reason to stand by and watch. We will evaluate based on the actual situation at the scene. If an investigation can be launched, then we will not hesitate to stand up." Gu Chen

He looked at Li Ke and asked, "Senior Brother Li, we didn't cause any trouble for you, did we?"

Li Ke was a little worried.

What do you mean by adding chaos? You are adding color!

When encountering such a case, we decisively launch an on-site investigation. Regardless of whether it is successful or not, this has reduced a lot of burden on the criminal investigation team of the Chengnan Branch.

For a police officer, Gu Chen did a good job.

No matter in any city or jurisdiction, when a police officer reaches a certain level of case handling, the investigation and evidence collection of the case beckons to him.

Even if you fail, there is not much to worry about.

It is common for investigations to go wrong. As long as an unjust case does not result in the eventuality, it will not cause a fatal blow to the police profession.

At most, your reputation will suffer some loss...

But in Li Ke's view, a police officer like Gu Chen was originally a junior third-level superintendent. How much could he lose if he lost his reputation?

From this point of view, Li Ke felt that his coming here was completely unnecessary.

Deep down in his heart, Li Ke kept comforting himself. Gu Chen was just lucky and he was just careful. He couldn't be so lucky every time, right?

After all, if the same time, the same hundreds of pieces of broken glass.

If you leave it to yourself, I'm afraid it would be almost impossible to complete without a week of overtime work.

"Gu Chen, not only did you not cause any trouble to us, you also did our Chengnan Branch a big favor. I, Li Ke, owe this debt. In the future, whenever you need help at work, just ask, and our Chengnan Branch will definitely support you."

."

Li Ke also patted his chest and promised.

Just as Gu Chen wanted to say thank you, Officer Wang interrupted him directly: "You should owe our Criminal Investigation Team 3 a favor. Do you think Lu Weiwei and I don't exist?"

"Ahem." Li Ke pretended to cough, and thought to himself: Are you the salty fish king who has the nerve to say that? The person who contributed the most in the whole process was Gu Chen, but due to face, Li Ke would not say that.

So he changed his attitude and smiled: "Well, I would also like to thank you and Lu Weiwei. If I, Li Ke, are of use in the future, feel free to ask. As long as I can help, I will try my best to agree."

"It also includes treating guests to dinner, right?" Lu Weiwei asked him quickly.

Li Ke was stunned for a moment, then he smiled and said: "Lu Weiwei, it's okay to invite you to dinner next time."

"We have activity funds." Gu Chen quickly interrupted: "We have activity funds and team bonuses, so we shouldn't bother Senior Brother Li."

"Oh, really?" Li Ke also nodded: "Okay, let's talk about it next time, let's talk about it next time."

This chapter is not over yet, please click on the next page to continue reading! A few people chatted in the garage for a while, and then Gu Chen drove away and drove directly to Furong Branch.





A few days have passed.

In a blink of an eye, it’s Friday again.

Noon, Furong Branch Canteen.

As usual, everyone walked into the hall in groups of two and a half, ready to solve the lunch problem.

But when everyone gathered at the food window in the canteen, they were suddenly stunned by the scenes in front of them.

Lu Weiwei immediately widened her eyes and said, "What is going on? What is Master Kang trying to do? Is this... is this the legendary dark cuisine?"

"No way?" Gu Chen also didn't realize it. He frowned and looked at the whole row of dinner plates, and couldn't help but frown: "This...can these spicy strips be fried with chili peppers?"

"This...is this an orange, right?" Officer Wang also said blindly, "Can these oranges be used to stir-fry meat?"

"What's all the fuss about?" Master Kang also saw Gu Chen and others coming over, and then Master Kang walked over from the kitchen and came to the front of them.

"Master Kang, what's wrong with you today? Is it just a whim?" Ding Liang, who came later, did not line up and went directly to the food window to check the situation.

Other policemen who were also not in line gathered in front of the food window to take a look at the so-called dark cuisine in the cafeteria today.

"The painting style is wrong, Master Kang." Huang Zunlong was also confused and said: "This spicy stir-fried chili pepper can be tolerated, but Lao Ganma's stir-fried dragon fruit is a bit too much, right?"

"There is also this pomegranate fried beans. Just thinking about it makes me feel sick. Although these dishes are very innovative, they really don't fit into the meal and I don't dare to eat them!"

"How will you know if you don't try?" Master Kang also argued with reason.

Lu Weiwei immediately joked: "How to eat pomegranate and fried beans? Do you spit out the seeds while eating? Will you see everyone in the cafeteria spitting out pomegranate seeds while eating? Not to mention Laoganma dragon fruit, Master Kong,

Have you ever asked Lao Ganma how she feels?"

"Haha, this idea is really amazing!" Gu Chen couldn't help but said: "Master Kang, who did you learn this from?"

"Who else could it be? Nie Xiaoyu." Master Kang replied seriously: "That girl turned around and told me that the dark cuisine in their school cafeteria is very popular recently and tastes pretty good, so she gave me some advice and let me

Give it a try and see if it’s not ready yet. Let’s use you as guinea pigs to try it. How will you know if it doesn’t taste good if you don’t try it?”

"Ah?" Officer Wang was also confused and said, "It's this girl Nie Xiaoyu's bad idea again. This time it will hurt us badly."

"Officer Wang." Nie Xiaoyu suddenly walked out of the kitchen and instantly changed into Cao Cao's attribute: "Don't jump to conclusions yet. You will know if it tastes good or not."

Then Nie Xiaoyu pointed at the spicy strips and stir-fried chili peppers and said, "Don't doubt it, this is the spicy strips you liked to eat when you were a kid. I often heard you say it."

"This dish is called 'Spicy Stir-fried Chili Peppers'." Master Kong, who is well versed in cooking, introduced it seriously: "It's quite spicy, and this dish should be Sichuan cuisine. I love spicy strips.

Personal memories.”

"Even though many people now buy spicy strips in the snacks they buy after work, now not only our Chinese people like to eat spicy strips, but it has even become famous abroad, and this snack is still very expensive!"

"Tsk, tsk, what you said seems to make sense." Lu Weiwei stretched her neck, looked at the dish next to her, and asked hurriedly: "Would it be too much to stir-fry the meat with oranges?"

"No." Master Kong retorted directly: "Oranges are rich in vitamins, while meat is rich in protein and other trace elements."

Gu Chen frowned and asked: "Speaking of Master Kang, tell me how you came up with it. I just wanted to ask if you went to buy groceries in the morning and saw oranges before you bought them, and then you thought of it.

Use oranges?”

"Yeah, I haven't seen anything with such a combination." As Ding Liang spoke, his eyes turned to another dish on the side, and he was stunned again: "This... what is this called? Stir-fried and crispy.

horn?"

"Smart." Master Kang said happily: "The name is right, and this dish is called fried fish balls with strawberries and cabbage."

"puff!"

Seeing this, Lu Weiwei couldn't help but laugh out loud. She covered her mouth and snickered: "Seeing this dish, I'm really afraid that Master Kong will end my love for Miao Crispy Corners!"

"There is also this fried fish ball with strawberries and cabbage." Gu Chen also immediately answered: "Speaking of this dish, does it reveal that Master Kang's cooking skills may have been transmitted from the Northeast? He has learned the essence of the Northeast's random stew.

?”

"Strawberries, cabbage, fried tofu, fish balls =???." Lu Weiwei was completely stunned: "Come on, come on, Master Kong, come out, I want to talk to you!"

"There is also this fried watermelon with bananas." He Junchao said in despair: "I can tolerate bananas and watermelons. May I ask Master Kang, why did you thicken the gravy?"

"This...this is how Xiaoyu's school cafeteria operates." Master Kang was afraid that he would cause public outrage by using the Furong branch police officers as guinea pigs, so he quickly passed the blame to Nie Xiaoyu.

Nie Xiaoyu was stunned and quickly explained: "This is normal. Our school also has braised glutinous rice balls. The glutinous rice balls are filled with sesame seeds. The soup is rich and has a mixture of salty, sweet and spicy. It will definitely make your taste buds explode after eating.

!”

"Not only that, I guess you have never eaten tomato-fried pineapple, right? Yes, you heard me right, it is tomato-fried pineapple, not tomato-fried egg. I believe you will not believe how sour and refreshing it is."

"There is also this dish." Nie Xiaoyu quickly promoted a plate of vegetables and fried oranges, saying: "This is also amazing. I can already feel the sourness in my mouth even before I eat it!"

Gu Chen frowned and said, "If the fried oranges are not good, can I give Master Kong a bad review?"

"Brother Gu Chen, you are being naughty again." Nie Xiaoyu said with a smile: "You must have never tasted our school's chili fried moon cake, it is delicious."

This chapter is not over, please click on the next page to continue reading! "There is also strawberry braised pork, yes, it is the kind of 'thousands of meats with a little red'. This is a dish that I tried my best to have Master Kong cook.

"

"Mainly because I'm afraid that you guys won't be able to adapt to it, I asked Master Kong to make some first. In fact, you think that's all there is? No, there are many more beyond your imagination, such as: blue lean mushrooms, fried fish balls with strawberries, and corn

Stir-fried grapes, stir-fried mango with pickled peppers, stir-fried watermelon with apples, stir-fried watermelon with kiwi, braised pork ribs with sugar cane, etc.”

"Stop it." Lu Weiwei suddenly closed her eyes and made a pause gesture, and said weakly: "Nie Xiaoyu, I know you want to be famous for these dishes, and Master Kong also wants to make a breakthrough in cooking."

"But, can you just introduce one or two dark dishes every day? If you introduce so many at once, how will we be able to eat?"

"Yes, Xiaoyu." Officer Wang also said with a dark face: "Comrade Nie is not at home, so you, Xiao Nie and Master Kang have become the kings of the mountain. If we all have diarrhea together in the afternoon, who else can call the police?"

"It would be embarrassing if the front page headlines of the Jiangnan media tomorrow exposed the collective food poisoning of police officers from Furong Branch in Jiangnan City."

Nie Xiaoyu felt aggrieved and said weakly: "Actually, I feel that these dishes are delicious and cooked in a dark way, so I want to move the dishes from our school cafeteria to our Furong branch."

"I see you work so hard every day, so I just want you to eat something good and something different. I am also a little afraid of being dominated by my mother's cooking."

As soon as he finished speaking, everyone suddenly fell silent.

I feel like Nie Xiaoyu’s original intention was good, but when it came to acceptance, he didn’t take everyone’s feelings into consideration.

Gu Chen also hesitated for a few seconds before asking: "Xiao Yu, is your mother's cooking... so scary?"

Nie Xiaoyu shook his head.

"Then...then what do you mean by controlling fear?" Gu Chen was also very curious, wondering what this girl was thinking?

Nie Xiaoyu shrugged and said helplessly: "Brother Gu Chen, in general, in my memory, my mother's cooking is always the most delicious. That's right. It is also called mother's taste, which many people can't forget for a long time."

"But, just last week, just because I said, Mom, the beef stew with radish you made is so delicious. I said that the radish is sweet and delicious this season, and then the butterfly effect came."

"From then on, I cooked pork with radish on Monday, soup with pork ribs with radish on Tuesday, and tofu with radish on Wednesday. It was still radish until Friday. Later, I felt that all my farts tasted like radish."

"Oh my God, I really can't praise the deliciousness of my mother's cooking. After that, I discovered that dish innovation is really important."

Lu Weiwei was also stunned for a moment: "This...is this too real? Because this may cause various butterfly effects. The same goes for my mother. We should have the same mother, right?"

"So does my mother." In the crowd, Ding Liang couldn't help but complain: "I once said that tomatoes are delicious, and then she made scrambled eggs with tomatoes, tomato-egg soup, fried pork with tomatoes, and fried everything with tomatoes."

"Haha." Gu Chen couldn't help but laugh twice and said: "Maybe there is a kind of cold calling that mom thinks you are cold, but now there is a kind of embarrassment, it is you who told mom that this is delicious."

Officer Wang smiled and said: "It's nothing. Why would mom do this? Because mothers have a common problem. As long as you tell them which dish is delicious, they will cook that dish frequently until you complain in disgust.

Until then."

"In fact, she has been trying her best to give you everything you think is delicious, and she is overwhelmed with love. But Xiaoyu, you must remember, never say that it is not delicious, because the ending will be even worse.

"

"Yeah." Nie Xiaoyu nodded seriously and said, "I know she will be angry if she says it doesn't taste good. If she is angry, she will cook this dish for you for a longer period of time."

"And if she takes it seriously, then I may never be able to eat this dish again, right?"

Officer Wang nodded: "As the saying goes, parents in the world are pitiful, so why not my wife?"

"Um?"

Originally, everyone was discussing Nie Xiaoyu's mother, but Officer Wang ended up talking about his wife, so everyone looked at Officer Wang without knowing why.

"Senior Brother Wang." Gu Chen looked at him confused and asked, "What does this have to do with my sister-in-law?"

Officer Wang couldn't laugh or cry and said: "It's not because during the last National Day holiday, my daughter praised the fish she cooked for being delicious. But now, for a whole month, she has been cooking fish every time, which makes my daughter frown.

But I didn’t dare to speak anymore.”

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