Looking at the huge kitchen, Su Ningshuang didn't know what to do for a while.
After being stunned for a while, she finally came up with an idea.
The breakfast she made was very simple, fried eggs, millet and pumpkin porridge, and toast.
It's not that she does it perfunctory, but it's something rare and complicated that she doesn't know how to do.
Just put the toast into the machine, so she only needs to fry an egg and make a bowl of millet and pumpkin porridge.
Su Ningshuang opened the refrigerator door and searched carefully.
"It's okay, it's okay."
Finally, Su Ningshuang found a quarter of a pumpkin in the corner of the refrigerator.
Since she had never made porridge before, Su Ningshuang could only rely on her feelings.
She first cleaned the pumpkin, then cut it into pieces, and then prepared the millet.
After everything is put together, open the rice cooker and put in the millet, pumpkin pieces, and a bowl of water.
After setting the time on the rice cooker, Su Ningshuang started to fry the eggs.
It has been a long time since Ye Chen taught her last time.
Su Ningshuang was in a hurry, preparing to make the first omelette.
The first fried egg, except that the back was a little burnt, there was nothing wrong with it.
But it was a little far from the soft-boiled eggs she wanted to make.
Su Ningshuang pursues perfection, so naturally she doesn't want to give such a failed omelette to Ye Chen.
After that, Su Ningshuang continued.
It's a pity that several in a row had some minor problems, and they were still far from the soft-boiled eggs Su Ningshuang wanted.
"What's wrong, what's wrong?"
Twenty minutes later, Su Ningshuang's mother smelled a burnt smell in the kitchen and came over quickly.
The next second, Su Ningshuang's mother was overjoyed when she saw her daughter who was busy in the kitchen and had even made a few fried eggs.
Yes, my daughters have grown up and I know how to make breakfast for them.
Su Ningshuang's mother was very pleased.
"Mom, share these fried eggs for breakfast later."
After seeing her mother, Su Ningshuang spoke.
These eggs, which are not soft-boiled eggs, are eaten by themselves.
She must make a perfect soft-boiled egg for Ye Chen.
"Ningshuang, what are you thinking? Why did you suddenly go early to make breakfast for us?"
Hearing what her daughter said, Su Ningshuang's mother felt warm in her heart and couldn't help but ask.
"Mom, I wanted to prepare breakfast for Ye Chen and make a soft-boiled egg, but I didn't succeed."
Su Ningshuang told the truth.
Hearing her daughter's words, Su Ningshuang's mother was stunned.
What?
"Why."
After a long time, Su Ningshuang's mother sighed softly.
Sure enough, it was a girl who was not admitted to college. It turned out that I was overthinking it.
My daughter got up early to make breakfast, which was not prepared for them at all.
But for his lover.
Why are other people's cotton-padded jackets so considerate, but my own have started to "deteriorate"?
"Wait a minute, what does it smell like?"
Suddenly, Su Ningshuang's mother smelled a faint burning smell and asked in surprise.
The omelettes my daughter made are not a big problem, they don’t have such a burnt smell.
"Ah, my millet and pumpkin porridge should be ready."
Thinking of something, Su Ningshuang hurried over and turned on the rice cooker.
Instantly, a burning smell came to my face.
There is no doubt that it failed.
Su Ningshuang's mother stepped forward and took a look, feeling helpless.
Needless to say, because my daughter added a little less water, the bottom of the millet and pumpkin porridge was burnt.
"Ningshuang, your pumpkin is not peeled."
Immediately afterwards, Su Ningshuang's mother discovered other problems.
"Ah, do you still want to peel it?"
Su Ningshuang muttered in surprise.
"Of course, I'll teach you."
Although her little cotton-padded jacket is no longer "warm", it is still hers after all. Su Ningshuang's mother can only teach her daughter how to cook porridge.
Time passed by, and neither Su Ningshuang nor her mother paid attention.
By the time the perfect millet and pumpkin porridge was finished, it was already around 7:40 or 50 in the morning.
Seeing the time, Su Ningshuang was confused.
this
It takes about half an hour to get to school from home, and it was already past eight o'clock when we arrived at school.
What's more, we still have to find Ye Chen's classroom and so on, so there is not enough time.
His own "Love Breakfast" plan declared bankruptcy.
"Mom, you want me to make spicy and sour potato shreds?"
Suddenly, Su Ningshuang had an idea, since the "Love Breakfast" plan was bankrupt.
Then you can have a "love lunch" yourself.
Today, she must let Ye Chen eat what she made by herself.
"Okay, after breakfast, I will teach you."
After having breakfast and resting for a while, Su Ningshuang and her daughter came back to the kitchen.
After a morning of teaching, Su Ningshuang finally "started teaching".
In the end, Su Ningshuang made a portion of spicy and sour shredded potatoes and a portion of scrambled eggs with tomatoes.
"good."
Su Ningshuang's mother nodded with satisfaction.
Regardless of appearance or aroma, these two dishes from Ningshuang are already excellent.
"Oops, I almost forgot the time."
Su Ningshuang quickly put the two dishes into the lunch box, filled up another portion of rice, and hurried to school.
Due to the limited size of the lunch box, some of the two dishes Su Ningshuang cooked were left on the plate.
Su Ningshuang's mother curiously picked up the chopsticks and tasted it.
Um?
The next second, Su Ningshuang's mother's eyes widened.
At this moment, she could only wish Ye Chen in her heart.
When she came to school and waited for Ye Chen to finish class, Su Ningshuang excitedly pulled Ye Chen to the restaurant.
"This is the surprise I prepared for you."
Su Ningshuang placed the lunch boxes in front of Ye Chen one by one, and then waited expectantly for Ye Chen to open them.