The kids didn't believe her, so Jian Yuelan got very irritable and clenched her fists unconsciously, wanting to spank the kids.
The child Jian Shumo had sharp eyes. When he saw her fist, he immediately pulled away his brother and said loudly, "I believe in aunt."
"My aunt is the best aunt in the world. She is kind-hearted and keeps her word. She never tries to fool children."
When talking about fooling the child, the child's eyes kept drifting to the second sister-in-law.
The second sister-in-law laughed angrily, complaining that they were fooling the children.
"Jian Shumo, I feel like our mother-son relationship is about to break up."
This meant that he was going to beat someone up, and Jian Shumo immediately became weak.
"Mom, you are my favorite mother. I was wrong. Please forgive me."
Although this kid is only four years old, he has a small mouth and is very good at talking. He is also good at observing people's emotions.
He is also very sensitive to people's emotions, and can always extinguish your anger with sweet words when you are angry, making you helpless and angry, and there is nothing you can do against him.
二嫂现在就是这样一个状态,揍吧,小屁孩道歉了,还说爱她.
Just forget it, I feel a little frustrated and panicked.
When I was squinting my eyes and wondering whether to beat him or not, my sister-in-law said -
"Okay, go get a bowl and eat the butcher's cabbage."
As soon as these words came out, the little cubs immediately rushed into the kitchen to get bowls, cheering like little piglets coming out of the pen.
The little boy Jian Shuyan took an enamel basin and rushed out, but Jian Yuelan quickly stopped him with his quick eyes and hands.
"What are you doing with the enamel basin?"
"I asked Sanniang Niang to decorate it more for me."
This means eating and taking.
"no."
She decisively refused, "It's just a pig, and the whole village eats it together. If you bring an enamel basin, others will have objections."
"But your aunt brought the pig back. As your beloved nephew, why don't I decorate it more?"
The little boy looked confused, but his thoughts were very clear.
Jian Yuelan spoke concisely and to the point, "It's true that my aunt brought it back, but the pigs have been converted into work points. Do you know what this means?"
"Know."
When the little boy heard this, he wilted and said feebly, "It means that the pigs brought back by my aunt have been exchanged for grain and have nothing to do with our family."
"It still has something to do with it."
She laughed, "You can eat as much as you can out of a big bowl, but you can't eat out of a big enamel basin."
The little boy never forgets his food and drink, but Jian Yuelan is resolute.
Therefore, he could only say oh and reluctantly replaced his enamel basin with a bowl.
"Mom, sister-in-law, you go and take a seat first. Xiaoye and I will feed Doudou first before we go."
After hearing her words, Jane's mother and the others nodded, "Okay, you two come quickly."
"knew."
So, Jane's mother and the others took the little ones at home to eat butchered vegetables.
The big raccoon meowed for fish, Jian Yuelan said to Ye Linxing, "You wash Doudou's butt and saliva, and change the mouth. I'll make him milk powder and feed the big raccoon by the way."
"good."
Ye Linxing started working quickly, while Jian Yuelan went to the kitchen. First, he took the dried fish that his sister-in-law and the others baked for Da Li from the cabinet and put it into his bowl. Then he took a hot water bottle to brew milk powder for Doudou to feed the little cub.
.
More than half an hour later, the couple walked out toward the cafeteria with Doudou and Dali, both of whom were full and full of food and drinks.
Before leaving, she took a small jar of Jian's father's medicinal wine.
The wind blows, and the rich fragrance hits your nose.
Ye Linxing sniffed, with a look of salivation on his face, "It smells so good."
“It tastes better.”
The pig-killing vegetables taste like a big pot of rice, and it also creates an atmosphere when eating them.
The only flaw is——
"It would be beautiful if it were a domestic pig."
Ye Linxing was curious, "Why, the butchered vegetables made by wild boar are not delicious?"
"I don't think pigs are as delicious."
The taste of wild boars is not as good as that of domestic pigs, and it should be said that the meat of most wild animals does not taste as good as domesticated meat.
After all, the purpose of wild animals is not to be eaten by people.
Ye Linxing was not picky, but was full of expectations for the butchered pork dish.
When they arrived at the canteen, everyone was staring at the fragrant big iron pots, waiting for the chef to announce that dinner was ready.
The dogs in the village are so greedy that they roar with laughter.
"Xiaoye Zhizhi, you two bring Doudou and come sit here."
Seeing the couple arriving, Tai Nai and the others, who had been sitting at the Eight Immortals table for a long time, waved to them.
Jian Yuelan looked at Jian's father who was talking to Qi Bo and the others. When he saw him nodding and smiling, he then led Ye Linxing and Doudou to sit at Tai Nai's table.
"Master, I've brought you wine."
She put the wine jar on the table, and my great-grandfather's eyes suddenly lit up, "Good girl, I deserve my great love for you."
"It does hurt a lot, but my hands haven't softened even after practicing."
Grandpa uncle complained, and grandpa's face turned dark. Just as he was about to retaliate, grandma said in a deep voice, "Lao Qi."
The old man, who was not afraid of anything except Tai Nai, his old sister-in-law, immediately became as quiet as a chicken.
Seeing that he calmed down, Tai Nai's eyes fell on Ye Linxing and his son.
"Too milky."
Seeing the old lady looking at him, Ye Linxing was a little cautious and straightened his body, as if he was being inspected.
"Relax, you're too cute to eat anyone."
The old man couldn't hold it in any longer and said, "You're not good at it. You can hurt yourself like this while performing a task, and you have to trouble our family to rescue you. Are you embarrassed?"
"Excuse me."
He didn't mean what he said, and his eyes showed a bit of pride.
Taiye and the others are masters who have matured with age. Ye Linxing is indeed outstanding among his peers and manages his expressions very well, but he cannot hide it from Tai Nai and the others.
Seeing the pride in his eyes, the corners of the mouths of several old people twitched.
This is also shameless.
But it's good to be shameless.
Being shameless means that he has strong mental endurance, and it also means that he can accept that his family is better than him.
This kind of man is better than some hypocritical and incompetent men who cannot accept that their wives are better than themselves, and who use their wives as attachments for the sake of face and dignity.
"Xiaoye, come here, I will tell you a story."
This story is not that story. Except for the second grandma and the eighth grandma, all the elderly at this table have experience in the military.
The performance is not bad.
Ye Linxing, who had a lot of experience with his grandfather and the others, his eyes lit up when he heard that his grandfather was going to tell him a story.
He never thought that eating butchered vegetables would lead to such a good thing, so he squeezed in between the grandfather and uncle with Doudou in his arms and started chatting with them enthusiastically.
Jian Yuelan grew up listening to the stories of her grandfather and the others, and she still sits upright when she listens to them again.
Because what they tell is not so much a story, but a history of national struggle that contains blood and tears, despair and hope.
Time passed by, as the aroma in the big iron pot became stronger and stronger, and as the sun set and darkness fell, the lights in the canteen were turned on and torches were lit.
The third aunt who was in charge finally announced that the food was served.
In an instant, greedy saliva filled the air, stomachs growled, and everyone immediately became excited as if they had been given a shot of blood.
The children even cheered that they could eat.
Soon, the dishes were served.
Old liver, minced white meat with garlic, stewed bones with sauerkraut, and a large pot of stewed beans, potatoes, vermicelli and other messy ingredients.
The stew is soft and delicious, and it tastes very good.