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Chapter 121 Sun Quan's way of distressing

bathroom.

The water flowed from the shower head. Sun Quan was taking a shower with his eyes closed. There was a lot of shampoo foam on his head. He kept scratching his head with his hands, but in fact, he was still thinking about the news that Han Li had just told him.

, those news about Yuan Shuiqing.

He never dreamed that Yuan Shuiqing would be without a father or mother now, and he finally understood why she had such a cold personality when she first arrived in M ​​City.

If both parents are killed in a car accident at the same time, who is responsible for such a thing? Will their character not change?

From the moment he heard about this incident, he still feels sorry for Yuan Shuiqing.

It really hurts.

But he didn't plan to call her immediately to comfort her, nor did he plan to go to her dormitory to comfort her later. In the phone call just now, he and Han Li had already agreed that Yuan Shuiqing should not let Yuan Shuiqing know that he knew about her for the time being.

Regarding his parents' matter, just pretend that he didn't hear about it tonight, and everything will remain as it is for the time being.

Han Li made this suggestion because she was afraid that Yuan Shuiqing would blame her if she found out.

Sun Quan agreed to this suggestion, but it was because he felt that the mode and atmosphere of getting along with Yuan Shuiqing recently were very good. He liked to take advantage of her from time to time, and she seemed to be used to him taking advantage from time to time. They were both very happy.

,So, Sun Quan thinks it’s better to keep it as it is.

There is no point in adding a heavy atmosphere between them.

He just needs to keep his feelings for her in his heart.

After taking a shower, he did not go to bed immediately. He went to the kitchen to check and found that the braised chicken had been sold out, the braised pork ribs had also been sold out, and there were only a few braised pork knuckles left.

In the three days since he returned home, he almost ran out of inventory of these three items in the store.

This is also thanks to the cold weather in January, and the business in the store has obviously slowed down a lot. Otherwise, the original inventory in the store would have been completely sold out long ago.

In order to prepare for tomorrow's business, Sun Quan did not slack off. He took out the frozen goods from the refrigerator and defrosted them. Taking advantage of the defrosting time, he went to take out his laptop from his luggage bag and sat on the kitchen chopping board to type words as usual.

In the past few days after returning home, he spent more than 20,000 yuan on saving manuscripts. In the past few days after returning home, he only coded a few chapters, which was only enough for one day's updates.

Now that he is back, he naturally has to seize the time to write. Now that he has little money, he is very motivated to make money.

Cooking, coding...

At around 10 o'clock, the braised chicken was ready. He put a small bowl of braised chicken next to the computer and ate the chicken while typing.

This reminded him of the popular chicken-eating game before his rebirth. As a professional writer, he had heard of that game but never played it because he didn't want to distract himself.

When I think of that game at this time, it’s just because of the word “chicken”. In a chicken game, does eating chicken feel as good as the real chicken eating like I do?

Thinking about it this way, the cold late at night in January doesn’t seem so difficult anymore.

At 11:30, the braised pork ribs are ready.

So, there were some steaming pork ribs in the bowl next to his computer, and while he was typing, his mouth was filled with oil.

It's just... maybe it's because I've eaten a little too much chicken and pork ribs in the past few months, and I'm a little tired of it.

A thought flashed through his mind: How about... take the time to make something else delicious recently?

Then, another thought flashed through his mind: Maybe Yuan Shuiqing also likes to eat?

So, I decided happily.

Smiling and nodding, he continued to type.



The next day, Sun Quan happened to have a batch of goods in his store and needed to go to the vegetable market, so he took advantage of this opportunity and bought two kilograms of fresh lamb. It was lamb belly with lamb chops.

I also bought a small bottle of cumin powder and chili powder.

When he bought it back, around 10 a.m., he sent a message to Yuan Shuiqing: "Come over tonight! Brother Quan will prepare delicious food for you!"

A few minutes later, Yuan Shuiqing replied: "What's delicious? By the way, if I remember correctly, I seem to be one year older than you!"

One year older than me?

Sun Quan blinked and decided to pretend he didn't see this sentence.

"You will know when you come! Keep it secret for now! Just tell me whether you will come or not?"

Yuan Shuiqing: "Okay, but I may have to come later today because I have a meeting after get off work today."

"It's okay. You can come over whenever you finish your work! I'll wait for you."



At almost 5:30 in the afternoon, Sun Quan, who was coding upstairs, received a call from Yuan Shuiqing.

"Ah, the meeting is finally over. I went back to the dormitory to change my clothes and then went outside to take a taxi. Now can you tell me what delicious food you want to treat me to today? Ha."

"Well, I got it, then I'll get ready! Hehe, it's the same sentence - keep it secret! You'll find out when you come soon!"

"Haha, okay! Just sell your knowledge! That's it? See you later!"

"Well, I'll wait for you!"

After ending the call, Sun Quan saved the manuscript in the computer document, turned off the computer and immediately went downstairs to work in the kitchen.

The mutton placed in the fresh-keeping area of ​​the refrigerator is still very fresh. Because it is placed in the fresh-keeping area, the mutton has not been frozen hard, but it is not as soft as when it was first bought. It is neither soft nor hard, which is just convenient for slicing.

In a short time, the lamb belly bought in the morning was cut and prepared.

Chop a few lamb chops into small pieces, cut the lamb into evenly thick slices, and cut some green onions, shredded ginger and onions.

Chef Liu Guangfu, who was not very busy, looked at it curiously and couldn't help but ask: "Boss! Are you going to make mutton stir-fried with green onions?"

"Roughly the same!"

Sun Quan answered casually with a smile.

After finishing the cutting and matching work, he used refined salt, cooking wine and ginger slices to season the mutton. He then went to wash an iron plate and the wooden board on which it was placed.

When it was almost time for the mutton to be seasoned, he lit a fire and burned the oil.

When Yuan Shuiqing came to his shop, Sun Quan had already prepared the dishes and invited her to sit down at the seat near the bar. He ran into the kitchen briskly and lit the iron plate filled with fried mutton and green onions to heat it up.

, until the aroma of the mutton on the iron plate was overflowing, and the mutton oil was sizzling, then he used wire clamps to clamp the iron plate to the prepared wooden board, and served it to Yuan Shuiqing with both hands.

The stir-fried mutton with scallions and onions has a very strong aroma. The chili powder and cumin powder sprinkled on top are a perfect match for the stir-fried mutton. The aroma... has long made the three employees in the store salivate.

Fortunately, there are no customers in the store at this time, otherwise such a fragrance would be too unfriendly to customers.

Of course, Sun Quan is not a solitary eater. The amount of mutton he bought today is enough, more than two kilograms of fresh meat. He and Yuan Shuiqing will definitely not be able to finish that much, so as early as when the stir-fried mutton comes out of the pot, they give three

One employee left a large bowl.

"How about it?"

When the mutton was served, Sun Quan asked Yuan Shuiqing expectantly.

In fact, he didn't even need to ask, because as early as when he smelled the fragrance, Yuan Shuiqing's eyebrows showed a smile. At this time, he waved slightly over the mutton, leaned close to his nose, and sniffed the scent, smiling brightly.

Mei, "It smells so good!"



From that day on, the three employees in the store discovered that their boss suddenly became much nicer to Yuan Shuiqing. He prepared delicious food for her almost every night, and the three of them gradually gained weight along with it.


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