That night, after Xu Qingzhi washed up, he entered the spiritual energy space.
??The two little ones have already opened up the land.
??Even the land where she plans to divert a canal to plant rice next to the pond has been prepared.
??She plans to plant all the saplings she got back from the express delivery point in the afternoon.
??Plant cherry saplings first. I didn’t buy many saplings. I only bought 200 saplings and could plant them on five acres of land.
??She stood beside her, flipping her fingers and making a knot.
??The spiritual spring water meandering down the river forms a transparent water column in the sky, like a transparent water pipe, watering the cherry saplings one by one.
??Saplings that have been damaged on the road, many withered leaves automatically fall to the ground and become natural fertilizers, and green shoots grow from the ends of the branches.
??The natural spiritual energy in the spiritual energy space is abundant, so there is no need for the blessing of the spiritual energy array.
??She planted the remaining grapefruit, pomegranate, kiwi and other saplings one by one.
??Since then, of the saplings she bought, only the apple saplings and mango saplings have not arrived. The express delivery shows that they will arrive tomorrow, and she will pick them up then.
??Meicheng is not suitable for growing apples and mangoes, but it does not matter if they are planted in the aura space. She has no intention of planting them, but she just likes to eat them, so she grows them.
??Xu Qingzhi looked at the fruit trees planted in the aura space and felt that he had bought so many saplings and varieties. He couldn't help but think about what other fruit saplings he liked to eat that he had not bought.
??Coconut, durian, pineapple, banana!
??It seems that these tropical fruits can also be arranged. You can just grow some and eat them yourself. As for how to smuggle these fruits out, it is easy to handle. You can just take them home as bought from outside.
??After all, many fruits nowadays are just like tomatoes. They are picked before they are ripe and then artificially ripened. Some even sprinkle some water with additives to prevent them from rotting during transportation.
??The fruit trees planted in the aura space can be eaten after they mature. They can also be kept in the warehouse to keep them fresh. There is no need to worry about them rotting, and they will definitely be delicious.
??Xu Qingzhi just said it, went out from the aura space, and placed an order online for coconut trees, durian trees, pineapple seedlings, and banana trees.
??The two little ones have been busy all day today, opening up new land, drying the chrysanthemums, and getting some honey.
??They eagerly watched their master busy planting trees and watering them, and obediently waited for the reward after the master finished his work. But... hmm? Why did the master slip away!
??Damn it!
??Bad master!
??Two little cats jumped out of the aura space angrily. The white cat scratched the bed with its claws, and the crows made noises to express their dissatisfaction.
??Xu Qingzhi finished placing the order, looked at them with a smile, and announced: "I bought some more saplings!"
??Bought again?
??The crow gave a feeble "quack" sound.
??Master, are you sure it’s just some?
??"Not many, just a few hundred." Xu Qingzhi said.
??Two little ones.
??In the end, Xu Qingzhi promised to cook them their favorite lotus leaf chicken rice tonight, and the two little ones came back to life happily.
??The aura space is different from the outside. The lotus seeds and lotus leaves that were planted earlier are now completely stretched out, showing the greenest and freshest appearance...
??When Xu Qingzhi was walking around the town, he bought all the kitchen utensils he saw that were useful and left them in the space. Now the kitchen utensils in the aura space are complete.
??When she saw the lotus blooming, she thought about making lotus leaf chicken rice, so she also bought mushrooms, red dates, fungus and other side dishes, as well as a bag of rice.
??The two little ones have a big appetite and often sneak in rice from home, so there is a risk of being discovered.
?? She didn’t want to dig holes every day anymore, so she just asked the two little ones to get some yellow mud from a distance and made a secret.
??Diligent Bai
Paper people worked hard to build an earthen stove with two fire pits.
??Xu Qingzhi dried the lotus leaves, killed two chickens and processed them into chicken nuggets. He also dug a piece of fresh ginger in the ground, washed it and cut it into shreds.
??Soak white rice in water.
??Prepare the chicken pieces and add seasonings, mushrooms, red dates, shredded ginger, fungus, etc.
??Place lotus leaves on the steamer, first put rice, then add marinated chicken, cover with lotus leaves and lid.
??Steaming on two fire pits at the same time.
??The crow looked eagerly and let out a "Qah" sound.
??Master, next time I will add spicy millet to my lotus leaf chicken rice.
??Xu Qingzhi: "There is no chili in the lotus leaf chicken rice."
??"Quack~" I like spicy food, I like spicy food!
??Xu Qingzhi reluctantly agreed: "Okay, okay, I'll add some for you next time I make it."
??The crow took a small pace with satisfaction, and came over to touch its owner’s finger.
??The white cat raised the corner of its mouth and looked at its owner with a smile.
??"Meow~" As long as it is made by the owner, this meow likes to eat it, with or without spicy.
??As soon as a crow flies, it swoops over.
??"Gah~" let you compete for favor! Smelly big cat.
??The two little ones started fighting again.
Xu Qingzhi ignored them and got up to inspect the warehouse. There were already forty jars of dried chrysanthemums, three bottles of honey, ten bottles of lavender essential oil, and twenty jars of foot soaking pills.
??Xu Qingzhi didn’t think about the problem of not using all of them. After all, they are all good things, so why would there be too much? And when he sees that there are many good things in the warehouse, he will have a strong sense of accomplishment in hoarding. p>
??She turned around to walk out of the warehouse, and saw a large wooden jar in the corner next to the door.
??Xu Qingzhi had never noticed it before, so he went over and opened a piece, and it was full of eggs.
??All the eggs in the aura space were given away before, but they were duck eggs, which she subconsciously ignored.
??The fishy smell of duck eggs is naturally stronger than that of chicken eggs. Even if it is produced by Reiki Space, duck eggs are duck eggs after all. They are not eggs. They have whatever flavor they are supposed to have. They are just naturally full of spiritual energy and may be more delicious than duck eggs outside.
Just a little.
??But she is not sure, she has not eaten duck eggs produced in space.
??Just thinking about how her mother cooked boiled duck eggs for her once when she was a child, she felt bad.
??Poached duck eggs, who knows how they taste.
??If duck eggs are not cooked properly, they can easily turn into dark dishes.
??Xu Qingzhi looked at so many duck eggs in front of him and thought for a while, why not just make a big vat of salted duck eggs.
??She loves to eat salted duck eggs, the kind that are still oily, and they are so delicious when eaten with white porridge.
??When she was in the world of cultivating immortals, she bought duck eggs and made them once.
??When the Mid-Autumn Festival is approaching, the new duck eggs can be made into salted egg yolks and you can make mooncakes yourself...
??The space is stocked with a lot of various jars she bought.
??Liquor is also available. She had planned to make medicinal wine for her grandpa, so she bought some.
??She moved a large tank of duck eggs out, cleaned the duck eggs with a wave of her hand, and soaked them in spiritual spring water and white vinegar for a while, which would soften the eggshells and make them more delicious.
??There are so many duck eggs. It’s impossible not to be lazy. If you do it one by one manually, you may not be able to finish it until tomorrow.
??Soaked duck eggs and fished them out.
??With a yellow halo lingering on her fingertips, she dried the duck eggs and put them into four super large glass jars.
??The next step is to prepare the sauce. She uses her own secret recipe and spiritual spring water. After boiling, add white wine and pour it into a glass jar with duck eggs.
?? Marinate in the dark for about a month and then you can eat it.
??She put the duck eggs next to the bayberry wine earlier.
??After finishing the salted duck egg business, the lotus leaf chicken rice over there will be just fine.
??She took down the two steamers, opened the lids, unfolded the lotus leaves, and the fragrant lotus leaf chicken rice was ready.
??She took a bite first.
??The fragrance of lotus leaves makes the rice and chicken taste very refreshing. Even if it is not glutinous rice, it still tastes soft now, and it is especially fragrant and glutinous with the chicken fat overflowing from the chicken skin.
??She put them one by one on the plate and said like an old mother: "Eat it, be careful to burn it."