"Are you afraid that my sister will eat you?" The senior peripheral girl gave a flirtatious smile and said, "Get in the car, and my sister will take you to play fun games."
Zhang Chen shuddered.
Scared! Scared!
Who dares to provoke the boss who has reached the full special score!
At this time, he saw the white Beetle driving towards him and parked behind the Mercedes-Benz C.
Zhang Chen walked towards Beetle, "My friend is here, you'd better go find someone else to play."
Xia Wanwan's eyes lit up when she saw Zhang Chen!
So handsome!
Why is he becoming more and more handsome?
"Is it because beauty is in the eye of the beholder?"
Xia Wanwan thought with a blush on her face.
Zhang Chen opened the door and got into the passenger seat of the Beetle. Xia Wanwan smiled sweetly with her dimples, "What do you want to eat? I'll treat you."
"You have become a big anchor now, I have to kill you severely." Zhang Chen said teasingly.
"No problem." Xia Wanwan said with a smile, "As long as it's not a Manchu-Han banquet, you can order whatever you want."
Zhang Chen thought for a while and said: "Let's go to the Chinese restaurant of Juchunyuan Hotel to eat Buddha Jumping Over the Wall."
Juchunyuan Hotel is a four-star hotel under the "Jinrong Group". The Chinese restaurant on the third floor is a long-established restaurant in Changlin.
The Buddha jumping over the wall there is famous far and wide, and is known as the first Buddha jumping over the wall in Changlin.
1,288 yuan per serving.
He took Wang Jingjing to eat once and it tasted very good.
"Okay, let's go eat Buddha and jump over the wall."
Xia Wanwan readily agreed and drove Zhang Chen to Juchunyuan Hotel.
The Chinese restaurant is located on the third floor of the hotel, and there are already eight or nine tables of guests.
The two of them found a seat for two in the corner and ordered a piece of Buddha Jumping Over the Wall, a piece of lightly fragrant conch slices and a piece of mixed water spinach.
"How is work lately?" Xia Wanwan asked with concern while waiting for the food.
"It's not bad. I sold a villa a few days ago and got a bonus of 50,000 yuan." Zhang Chen said with a smile.
"Wow, with so many bonuses, do all house sellers make so much money?" Xia Wanwan said happily, "When you get your salary next month, I will kill you hard!"
She is really happy for Zhang Chen to make money!
"Okay, I'll let you choose the place when your salary is paid next month." Zhang Chen agreed cheerfully and said, "Selling a house is not as simple as you think. I was just lucky enough to sell one, otherwise I could only get two thousand.
basic salary."
"Take your time. I heard that if you do well in real estate sales, you can make millions a year." Xia Wanwan said.
Zhang Chen nodded, "If you can become the sales champion, you will have almost that much money."
"Come on." Xia Wanwan toasted her cup with tea instead of wine and said with a smile, "I wish you to become the sales champion soon!"
"Thank you." Zhang Chen clinked glasses with her and said, "I also wish you can become a super first-line anchor soon."
About thirty minutes later, Buddha jumped onto the wall and went to the table.
The two of them each filled a small bowl.
"Wow, it's so delicious." Xia Wanwan praised after taking a few bites, "It tastes much better than the few times I've eaten in other places."
Zhang Chen smiled and said, "A signature dish costing 1,288 yuan must be special."
In fact, based on his current master-level cooking standards, he can only score 70 points.
After all, the real Buddha Jumping over the Wall needs to be boiled over a powerful fire and then slowly cooked over a slow fire for five or six hours.
If the hotel cooks according to the orthodox cooking method, how can the guests have the patience to wait?
Being able to cook this effect in thirty minutes is already an excellent improvement.
Moreover, various ingredients have been carefully selected, and the price of 1,288 yuan is considered good value for money.
When Zhang Chen and Xia Wanwan were eating Buddha Jumping Over the Wall, a woman holding a selfie stick walked into the store, "Baby, today I will show you a taste of a 1,288 yuan Buddha Jumping Over the Wall. This four-star hotel's Buddha Jumping Over the Wall is known as
The first Buddha in Changlin jumps over the wall, today I will try to taste it."
This girl is a food anchor.
For restaurants and hotels, uninvited food anchors are both loved and hated.
If you can get positive reviews from famous food anchors, you might be able to become an internet celebrity restaurant.
But if it gets negative reviews and is fermented through the Internet, it can even destroy the reputation of a century-old store overnight.
Such examples are common.
"She is Chi Yunle, the food anchor of Shark Platform. She is quite famous in the food area." Xia Wanwan introduced to Zhang Chen in a low voice.
The two of them were sitting relatively far away, so Chi Yunle didn't notice them, otherwise she would have recognized Xia Wanwan.
Chi Yunle must have made a reservation. Within a few minutes of entering the store, Buddha jumped over the wall and served it.
"Babies, I'm going to start eating." Chi Yunle set up the selfie stick and started tasting.
After taking a few bites, Chi Yunle suddenly said bitterly, "Baby, the Buddha Jumping Over the Wall here tastes very average. This 1,288 yuan is a waste!"
Her voice was loud and she didn't hide it at all, causing other guests in the restaurant to look over.
Zhang Chen frowned slightly and rated it based on his master-level cooking skills. Although the Buddha Jumping Over the Wall here has some flaws, it is completely worthy of the price of 1,288 yuan.
After all, it is a four-star hotel, so the price will definitely be a little more expensive than other restaurants, but it is still within a reasonable range.
It’s not as unbearable as Chi Yunle said.
Is there something wrong with the workmanship of that Buddha Jumps Over the Wall?
Or.
Did she come to stir up trouble on purpose?
Some restaurants will maliciously pay food anchors to go to competing restaurants to stir up trouble and lower their reputation.
Restaurant manager Shen Mingyue noticed Chi Yunle when she entered the restaurant. As soon as she heard her negative review, she walked over and asked with a professional smile on her face, "What is this lady's name?" p>
"My name is Chi Yunle, a food anchor on Shark Platform." Chi Yunle introduced himself proudly.
Shen Mingyue said without being arrogant or humble, "Welcome Miss Chi to our store to taste Buddha Jumps Over the Wall. Thank you for your criticism. You are a professional food anchor and I believe you have your own unique judgment on food. What is wrong with the taste of Buddha Jumps Over the Wall in our store?
Miss Chi, I think it’s very ordinary? Please correct me, Miss Chi.”
If you are an ordinary diner, whether it tastes good or not is a personal feeling.
But as a food anchor, Shen Mingyue first affirmed Chi Yunle's professionalism.
Then she will point out from a professional point of view why the taste of Buddha Jumping over the Wall is very ordinary.
Rather than just saying that it is very ordinary like now, it is very ordinary.
Shen Mingyue is very confident about the Buddha jumping over the wall in the store.
I’ve heard people complain about the price, but I’ve never heard anyone say it’s not delicious!
"I told you and you don't understand. Let your chef come out and I will naturally tell him what's wrong." Chi Yunle said arrogantly.
"Miss Chi, please wait a moment. I'll ask the chef, Master Zheng, to come out."
Shen Mingyue hesitated for a moment, but decided to ask the chef, Master Zheng, to come out as she wanted.
The other party is a food anchor, and he is obviously prepared. If he doesn't handle it well, it will have a great impact on the restaurant's reputation.