When the two of them entered the village, the villagers saw that they had hunted wild boar, so they all gathered around and helped Zhang Peng get it home. There is a saying in hunting since ancient times that you cannot keep the wealth of the mountain to yourself. And these days, wild boar meat,
Black bear meat cannot be sold for money. As long as the villagers have no grudges and have no grudges, they come over to help with the work. No matter how hard they work, they have to get some meat when they leave.
Everyone dragged the wild boar to the door of Zhang Peng's house. Zhang Peng and Zhao Chunming went back to their respective homes. When Zhang Peng arrived home, he found that his two sisters were not there, so he asked Wang Xiufen to get the family knife. Wang Xiufen and Li Cuihua thought it was a joke when they heard it, and they were able to kill the wild boar as soon as they went up the mountain.
, just kidding.
But when they came out and saw that more than a dozen people from the village were there, helping to grill the wild boar in the yard, unloading the meat piece by piece, and then moving the meat into Zhang Peng's barn, they had no choice but to believe it. Wang Xiufen quickly gave a few kilograms of meat to one of their helpers, and then they all left with satisfaction.
The eggs originally weighed more than 250 kilograms, but after the meat was removed, less than 200 kilograms were left. After dividing out nearly 50 kilograms, there was still about 150 kilograms left.
After seeing off the villagers, Wang Xiufen greeted Zhao Chunming and Li Cuihua and went into her house to chat.
Wang Xiufen, who woke up from the shock, said to Li Cuihua: "Brothers and sisters, how much meat does your family want? It's up to you to take it. Our family can't eat it either."
Li Cuihua also reacted and nodded, saying: "Okay, I will ask someone to send a message tomorrow and ask my dad to come and take some back."
Hearing what Li Cuihua said, Zhang Peng said: "Aunt, don't take this. Wait until my uncle comes and get him the roe deer meat."
"And there are roe deer?" Hearing what Zhang Peng said, Wang Xiufen and Li Cuihua were shocked. After a long time, the two boys went up the mountain and shot a pig and a roe deer in one afternoon. It was really amazing.
"The roe deer is in that sack you carried back?" Wang Xiufen said suddenly
"Yes, it's in the bag, but I haven't opened it yet." Zhang Peng walked to the outhouse with a smile, brought the sack over and said
"Why don't you open it yet? It would be great to grill it with the wild boar," Li Cuihua said puzzledly
"Mom, Aunt, I don't dare to do this together. When it's time to divide the meat, you said that others want this roe deer meat. Are you going to give it to me?" Zhang Peng opened the bag and said.
When Wang Xiufen heard this, she didn't say anything. Her son had grown up and she had considered everything comprehensively. She just admired it from the bottom of her heart.
Li Cuihua said with a smile: "Sister-in-law, our second youngest son is really good at this."
"Mom, I'm pretty good too." Upon hearing this, Zhao Chunming immediately approached Li Cuihua and said, "Buy me a gun, and I'll go up the mountain too."
"Stop and narrow your eyes." Li Cuihua scolded him
Zhang Peng and Zhao Chunming carried the roe deer and walked under the warehouse with a sack underneath. Because they had already bled it before, they simply peeled off the skin of the roe deer and that was it.
He saw Zhang Peng and the others picking up the roe deer in the yard. Heizi and Dahuang were tied up in the yard, and they were moaning anxiously. Of course, Zhang Peng did not forget Heizi and Dahuang who were watching eagerly at home, and took the pig liver.
Divide it in half and give it to them, and take some chopped meat and give it to them as a snack. Although they did not go out today, they will still need their efforts in the future, so they must be fed well.<
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After they finished eating, he let them go and played with them for a while to let them exercise. Otherwise, the meat would be difficult to digest and would be a burden on the stomach. When Zhang Peng returned to the house with the roe deer,
Then I saw Wang Xiufen and Li Cuihua busy adding water to the pot, preparing to boil the water to cook the meat.
When he saw Zhang Peng entering the room, he smiled and said: "Son, your aunt is having dinner at our house today. Bring the meat over quickly. Let's stew roe deer meat today."
Zhang Peng quickly handed over the roe deer meat. Wang Xiufen picked off a large piece of meat from it, and then asked Zhang Peng to take the rest to the barn and hang it up, and then divide the other meat after the meal.
At this time, Zhao Chunming also tied up the dog and entered the house. Zhang Peng took the roe deer and said to Wang Xiufen: "Mom, what are you going to eat today?"
"Roe deer stewed with potatoes, pork stewed with celery, pork stewed with beans, fried peanuts, and mixed with cold dishes. The staple food is two rice. You can go to the canteen later and buy a canned food." Wang Xiufen counted the vegetables while lighting the fire. Hearing this recipe, everyone swallowed their saliva immediately. This may not be a big deal in later generations, but now, it is a bit of luxury. Without the meat that Zhang Peng brought back, Wang Xiufen might have been a clever woman, but now
I immediately became hardened.
At this moment, the dog in the yard suddenly barked. Zhang Peng opened the door and looked out of the yard. He saw an old man looking into the yard. Zhang Peng thought for a moment and remembered, isn't this the old man of the Huang family in the east of the village?
, whose real name is Huang Youde, and whose nickname is Huang Laogui. He has always been a landowner. He is a pretty good person, but he likes to take advantage. He must have known about it because of the wild boar meat today.
Zhang Peng thought for a moment, then opened the door with a smile and welcomed him out.
"Uncle, why are you here? Are you looking for my dad? My dad hasn't come back yet," Zhang Peng said to Huang Youde at the gate of the hospital
"Second son, I'm not looking for your dad, I'm looking for you," Huang Youde said with a smile
"Looking for me?" Zhang Peng asked in confusion
"Well, I heard that you brought back a wild boar today?" Huang Youde said with a smile
"Yes, I just called you back this morning. Please wait a minute, sir, and I'll take a piece back for you to try." Zhang Peng turned around and went to get the meat.
"Hey, Erxiaoer, wait a minute, I'm not here to ask for meat. I'm still short of this one. I want to ask you if you dare to hit the blind bear." Huang Youde stopped Zhang Peng and said.
"Uncle, do you have news?" Zhang Peng also asked with interest
"Well, a few days ago I went to the mountain to collect firewood and saw a dark shadow at Erdaokan. I looked at it from a distance and saw that it must be a big guy." Huang Youde said, touching his beard under his forehead.<
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"Erdaokan, the terrain is complicated and difficult to deal with. I'll go over there and take a look when I get the chance. If I'm lucky enough to conquer it, we can split it equally among our families." Zhang Peng thought for a while and said.
"Okay, then I'll wait until you believe me," Huang Youde said with a smile
Then Zhang Peng and Huang Youde chatted for a while. When Zhang Peng saw that Huang Youde didn't say anything about leaving, he kept praising him. Zhang Peng knew that he still wanted meat, so he asked Huang Youde to wait, returned to the barn, and cut him off.
He took out a piece of pork and handed it to Huang Youde so that he could go back and try it.
Seeing Zhang Peng being so successful, Huang Youde was also very happy. One piece of news was a piece of meat for free. When Xiong was really beaten, he would still have money to take it. With his character who loves to take advantage of small things, how could he be unhappy? He also exchanged pleasantries.
After saying a few words and seeing that the time was almost up, I took the meat and walked home in square steps.
When Zhang Peng got home, Wang Xiufen asked curiously: "Is Old Huangtou here asking for meat?"
"Well, didn't you hear that I had hunted a wild boar, so I came over to ask and asked for another piece of meat?" Zhang Peng did not reveal the news about the blind bear, fearing that Wang Xiufen would be worried.
"This old man Huang is really interesting, and he even comes here to ask for meat," Li Cuihua said from the side
Wang Xiufen didn't say anything after hearing this. Folks in the countryside should know how to share. After all, if you catch a prey, God will give it to you. However, they didn't take the initiative to ask for it. They all came to help, and they gave a piece of meat as a thank you for their help. But Wang Xiufen thought
Thinking of Huang Youde's character, I just smiled and said nothing.
After a while, the fried peanuts will be ready, as will the roe deer and potatoes stewed, then the meat and beans are stewed in the pot, and the rice and roe deer stewed with potatoes are placed on top of the stew. That's it. Wait until Zhang Tiejun and Zhao Decai come back from get off work. , stir-fry the vegetables, and you’re ready to eat.
At this moment, Zhao Chunming also came back, bringing with him a box of cans. While Zhang Peng and Huang Youde were talking, he climbed over the wall and returned to his home, and then brought over a box of cans that had been given as gifts to his family.
After a while, Zhang Peng's two younger sisters, Zhang Xiaoqiao and Zhang Xiaolan, also came back. When they learned about today's meal, they jumped up happily and pulled Zhang Peng to tell him the story of hunting wild boars.
Half an hour later, Zhang Tiejun came home from get off work. As soon as he opened the door, a smell of meat hit his face, and he suddenly felt even hungrier.
"Xiufen, I'm back. What day is it today? We're stewing meat again." Zhang Tiejun said after washing his hands at the door.
Then he looked up and saw that Li Cuihua was also there. He smiled and said hello, "My younger siblings are here too. If I had known, I would have asked De Cai to come with me."
"Today my son and Chunming brought back a wild boar and a roe deer, so we decided to eat together in the evening. It just happened that we haven't sat together for a long time," Wang Xiufen explained with a smile
Li Cuihua smiled and said hello to Zhang Tiejun, and then said to Zhao Chunming: "Chunming, hurry home and call your dad over."
After a while, the two families gathered together. They were very happy to hear that they had shot wild boar and roe deer today. Both Zhang Tiejun and Zhao Decai were a little confused when Zhang Peng learned how to shoot. Zhang Peng said that he had played with it before at the uncle's house.
After teaching him how to use it, it didn't seem too difficult. After the prevarication was over, Zhang Tiejun and Zhao Decai were still puzzled, but they also felt that Zhang Peng might have been born to play with guns and had talent in this area, so they didn't ask any more
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Of course, today’s star is still the food on this table. The main dishes are pork stewed with beans and roe deer meat stewed with potatoes. The soup of pork stewed with beans has dried up before it is served, and all the flavor goes into the meat and beans, which are caramelized
The flavor keeps coming out, coupled with the stewed golden potatoes and the unique flavor of roe deer meat, the taste is simply amazing.
Zhang Tiejun took out the bulk sorghum wine again, filled a cup for him and Zhao Decai respectively, and said with a smile: "We haven't been together for a long time. We are all so familiar, so I won't say more. You're welcome, let's start.
”
Zhang Tiejun first put a piece of meat in a bowl, then had a drink with Zhao Decai, and then everyone started eating with chopsticks. This is the rule in the Northeast. When eating at someone else's house, you must wait for the host to use the chopsticks first.
This is the beginning, and everyone can start eating and drinking with their chopsticks.
Everyone was very satisfied with this meal, especially Zhang Xiaoqiao and Zhang Xiaolan, whose bellies were bulging. When Zhao Decai and his family left, Zhao Tiejun and Zhao Peng took out half of the pork and roe deer meat from the barn.