typeface
large
in
Small
Turn off the lights
Previous bookshelf directory Bookmark Next

Chapter 342: It's so fresh

"The smell is really delicious..."

As soon as the location host Xiaoxin got out of the car, he twitched his nose a few times and said this.

The fruity flavor is a foodie, what kind of nose does this girl have?

Wu Li dared to say this in his own belly, but he did not dare to say it out loud.

"We're stewing chicken soup. It takes a long time to stew it for a while before the flavor develops." Wu Li also sniffed his nose a few times to confirm that it was the smell of stewed chicken.

"It really smells like stewed chicken, Xiao Li. Your chicken is pure grass, so it can't possibly have such a fragrance." This woman is well-informed and can tell what kind of chicken it is, even if she smells it.

I really admire you.

"Country people raise chickens, and at most they only need a handful of millet in the morning, so they don't have to worry about them at all. There are a lot of grass bugs in front of and behind the house. Anyway, even without that handful of millet, they won't be hungry."

When Wu Li raised chickens, he often forgot to scatter the spoonfuls of millet, so the chickens did not have the habit of surrounding him to ask for food.

If we don't have millet, we can go to the backyard to eat big caterpillars in the vegetable meadow, or we can find a fertile field to dig up the fat earthworms. If we have time to gather around for food, we can eat several delicious bites of meat.

"Then today is really a delicious meal. Is the rooster or hen stewed today?" This woman seems to be quite particular about eating stewed chicken.

"It's the big red-crowned hen that hasn't laid eggs yet, stewed with some Chinese medicinal herbs."

Wu Li's chicken stew method was passed down from the older generation, and stewing the pullets in this way is supposed to replenish one's vitality.

Generally speaking, if the elderly or women with weak bones take one, they will feel much fuller in the next few hours. Generally speaking, if you take one in winter and summer, your body will not have any major problems this year.

The problem is.

Of course, if a mature person eats it, it is best if the husband and wife are by his side, otherwise he will get angry and suffer a lot.

"I didn't prepare anything specially this morning. I just cooked a pot of vegetable porridge and a pot of noodle soup. Please don't be offended by the distinguished guests."

Wu Li didn't ask his sister-in-law to prepare anything in particular. The bean porridge he cooked in the morning had already been divided up by the guys at home, and not even a bit of rice was left. Fortunately, it was early enough, so his sister-in-law hurriedly cooked another pot of porridge and came out.

After the guests came to the door, I went into the kitchen to make some noodles.

"It's better to eat something lighter in the morning. Xiaoli's behavior suits our appetite. The three of us either don't eat in the morning or eat some porridge and flour. Brother Zhou seems to also have a light meal in the morning."

Director Xiao, Secretary Zhang, Driver Xiaowu, the three followers of Mayor Zhou were ignored by her in a gorgeous manner. The following followers would basically be assimilated to the taste of the head.

"Then I'm relieved. You guys must be very hungry. I'll bring out the porridge and noodles right away." Wu Li felt relieved when he saw that he had been fooled at the first level. To be honest, it was too early in the morning.

Entertaining guests is not a big deal. If you make some porridge and noodles, people will think you don't pay enough attention to it. If you have a whole table full of dinner, people may not be happy to eat the greasy and meaty rice.

"The porridge is delicious and the noodles are delicious, what should I eat?" The female host named Xiaoxin washed her hands in the water well and then went into the kitchen. She was a little hesitant about eating porridge or noodles.

"The porridge is freshly picked winter vegetable porridge, and the noodles are fresh beef noodle soup. Teacher Xiaoxin just ordered a bowl to see if the vegetable and beef noodle soup is fresh enough." Wu Li took two tubes from the disinfection cabinet.

The bowl came out and a small bowl was given to this beautiful location host.

People in the city are used to this kind of small rice bowls. He is afraid that using the big bowls that he usually uses to eat porridge and noodles will scare others.

This woman didn't even come out of the kitchen. She smelled the porridge that Wu Li served her first, then blew on it and drank it in small sips.

"It's delicious. Give me another bowl." The woman handed the bowl to Wu Li, who was helping others to serve porridge, and then picked up the beef noodle soup prepared for her. She held the bowl in one hand and chopsticks in the other, and took a sip first.

Rich soup.

"But this beef is so fresh. It must be the meat of freshly slaughtered cattle in the countryside. Ordinary beef cattle can't make soup with this kind of flavor." This woman is not ashamed to be a picky foodie, and she took a mouthful of beef.

The soup can tell what kind of cow it is.

"I just bought beef from the market this morning, a big buffalo with a broken leg from my fellow villagers. I can't do it without slaughtering it. Otherwise, I won't slaughter any cattle in the hot weather."

What Wu Li said is true. Beef was sold in every episode in the countryside, but at that time no one was willing to kill the cattle and sell them for meat.

Most of the cattle he slaughters are old, weak, sick and disabled. Generally speaking, he rarely buys beef to eat. It's not because it's expensive and he can't afford it, but because he's afraid of eating diseased beef with problems.

Mad cow disease and foot-and-mouth disease sound scary.

"Then there are several dishes made with fresh beef at noon today. It would be great if someone here could fry steak." The woman was happy and frowning for a while, all for the sake of eating, which made Wu Li very happy.

It feels a little sweaty.

"Sister Lin, you and Mrs. Zuo are so proficient in cooking, frying a steak should be just a piece of cake." Wu Li turned his head and asked Sister Lin, who was cutting vegetables at the same time.

Wu Li's kitchen is quite large. It was converted from a room, about fifteen or six meters in size. It can accommodate ten or eight people in it, and it won't seem too crowded.

Sister Lin, Mrs. Sasaki, and the third aunt are picking vegetables, preparing and cutting vegetables, and they all seem to be a little busy.

"This guest wants to finish the French-style fried steak, or try the island-style steak, but he still likes the Chinese-style fried steak." Sister Lin's career is a senior private chef. As a cooking expert, she is very interested in Western food.

That one has a very deep understanding.

"Is it really possible? Then let's have a French one. It's best to have an island-style one and see what the difference is. It'll be fine if you're both mature." The greedy cat girl host didn't expect that in a

In rural kitchens, you can still find beef chefs like Zhang Kai. Since the chef says he knows how to fry, there is nothing wrong with giving it a try.

"Does the guest like foie gras or caviar? I can use a special method to make fresh sauce, or I can also serve some." Seeing that this woman seemed to underestimate her posture, Sister Lin immediately said

Just show off your strength to this woman.

Xiaoxin's eyes widened with a look of disbelief, then he licked his tongue and said, "I want to eat them all."

"No problem, Xiao Li, hurry up and kill a male goose and a big koi carp with seeds. After taking out the foie gras and fish pellets, take care of the goose and koi carp and bring them to the kitchen. Today

Sister Lin and our wife, please show us your skills. Remember to prepare a bucket of red wine. Eating Western food without red wine is like a person missing his soul." Sister Lin seemed to be going crazy again, but she couldn't do anything.

Let people look at you with a skeptical tone and eyes in the field you are best at, right? The best counterattack is of course to speak with facts and leave the other party speechless.

"Haha, brother, every time I go with you, Xiaoxin, I always get something delicious." Mayor Zhou took a large bowl of vegetable porridge and came to Wu Li's house twice.

He is used to the refreshing feeling of eating from a big bowl, but if he is asked to drink porridge from a small rice bowl here, it always feels awkward, not refreshing enough, and not satisfying enough.

"You should have known that this place was like this, but you didn't tell me earlier. If you are guilty, I will settle the accounts with you when I go back." It seems that Xiaoxin and Mayor Zhou really have an extraordinary relationship, and their words are not big or small.

Or something like that, just like buddies doing it casually.

"I've only been to this place twice, and I'm not very familiar with it. I'm not going to invite you over as soon as I'm free to try out the farm food here to see if it suits your taste. Xiaoxin, you can't be like this.

It’s quite unreasonable.”

"Well..., when have I ever been so unreasonable? You did something wrong this time. You knew that my only hobby was delicious food, but you didn't notify me immediately when there was such a good place. You said,

Did you do something wrong? "Xiaoxin, the female host, now even spares Brother Zhou, and directly uses the word "Brother Zhou" to represent her.

"I surrender, but I really didn't expect that Xiaoxin could get mad at your brother and me just by drinking a small bowl of porridge and a small sip of beef soup. Isn't this just two bowls of porridge and noodles cooked in a big pot? Let's use

Are you and me excited?" Mayor Zhou was eating this porridge. It was just sweet and tasty, nothing special.

"I don't want to talk to a cow about playing the piano. I think it's better to talk about delicious food with a guy like you who knows how to chew peonies, so as not to waste your saliva." Xiaoxin gave Mayor Zhou a rolling look and concentrated on dealing with it.

Get the beef noodles from the bowl.

That is, ordinary farm beef, ordinary country noodles, ordinary shallots and noodles cooked with half a pot of mountain spring water. You can really enjoy eating them.

Looking at this little woman who dared to challenge the mayor, Dasha couldn't help but feel confused. Is the pot of noodles that I casually cooked under a pot of vegetable porridge really so delicious?

Wu Li was very good at killing geese and fish, but the bearded guy slurped down a large bowl of porridge and two large bowls of noodles, then put the bowl down and wiped it with his mouth, then got in the car, took out the camera, carried it, and started shooting all over the yard.

.

The way this guy eats breakfast is so unrestrained that he can truly be called an ox chewing peonies, as long as he has something to fill his belly.

"That bald man, raise your head and smile at the camera. I'll give you a close-up." The bearded man filmed Wu Li's goose, livers, fish, and eggs. At the end, he actually asked for a close-up of Wu Li.

"Well, it shouldn't be a problem if I don't take this close-up. I prefer to keep a low profile."

Wu Li's words were so bad that Lei's beard saved his old waist. Now there are still people who are low-key and don't want to be on TV. Basically, as long as this film is broadcast, this close-up shot will definitely not be cut.

"You are the only bald man who keeps a low profile. You can make millions of dollars per person on the Internet. There are all kinds of candid photos of you, including you wearing a pair of red pants and hanging around in the room." As soon as Hu Zi said this, Wu was confused.

Li was stunned for a moment.

"Brother Beard, what you said can't be true."

"Whether it's true or not, you can find out if you do it yourself. Anyway, after receiving the mission the day before yesterday, I used to do it alone when collecting information. I didn't realize that the information is quite detailed."

p


This chapter has been completed!
Previous Bookshelf directory Bookmark Next