The number of rice flowers and red carp in several acres of fields is not a small number.
From the expression on the sister-in-law's face as she counted the money from ear to ear, we knew that the money from selling the fish this time should be quite considerable.
"His sister-in-law, the fish money is really good this year." A tall and thin uncle passing by on the field ridge, covered in mud, carrying a bucket of fish, was obviously looking for rice fish in his own rice field.
"His Thirteenth Uncle, your family has harvested a lot of rice fish, right?" This year, basically every household in Wujia Village has raised rice fish. I heard that the car of the rich man Wang came over to collect fish, and even went up the mountain to do the hard work.
Zhu also stopped for a day, and every household went to catch fish, just like farming, and the whole port was full of villagers.
Some tourists also found it strange, so they rolled up their trousers and threw off their shoes, and went to the fields filled with the green fragrance of rice stalks to chase and catch fish.
"My family is relatively small. I heard that Wu Laoqi's family has raised hundreds of acres of rice flowers, fish and shrimp this year. They have called a dozen people from his mother-in-law's family to come over and help catch fish. I think that guy has harvested a lot of fish this year.
A hundred and eighty thousand kilograms of rice flower fish is definitely a must. Rice flower fish costs twenty yuan per catty. Just put it this way, Wu Laoqi can earn a few hundred yuan of fry this year and some raised field ridges.
The labor cost is like a thousand yuan invested in a few months. Once the fish is harvested, you will become a millionaire immediately."
The tall and lanky uncle put down the fish bucket and took the Huayuan from Wu Li. After all this, Wujiacun became a millionaire.
"Uncle Thirteen, let's not talk about how Uncle Seven's family makes money. This year, your family also planted fifty or sixty acres of rice fields. I remember that your family bought a little less fish fry than Uncle Seven's. Thirteen
Uncle Ke is better at raising fish than Uncle Qi, and he is very attentive. I think he will be able to raise about a million fish this year." The fry are all bought and released from Wu Li's place. Who bought how many fish?
Wu Li naturally knew what was going on.
"Hey, it should be about the same. Originally there was no such number, just because there are so many goldfish here, Boss Wang said, five hundred yuan a piece, now there is a lot of extra money.
I almost forgot, the money for the fry is still on credit from Xiaoli. We agreed to give the fish money after selling the fish. I will personally deliver it to Xiaoli tonight. This time, I have to thank you Xiaoli.
What a fool. With this fish money, our family has a house and a savings. We can also get a car for that guy Douya to drive. With a car, a house and savings, our Douya's life-long affairs are a big problem.
The problem should be much easier to solve.”
After talking for a long time, Uncle Thirteen turned out to be the father of Dou Sprout, one of Wu Lina's four best friends. No wonder the bean sprouts grew so long. All of them were inherited from his father's high-quality genes.
"It's all about money. Uncle Thirteen is here to welcome you for a drink today. If you give me any money, don't blame me for turning your back and disowning your uncle." Wu Li didn't expect that a small idea at the beginning would now allow him to raise rice flower fish.
Everyone made a small fortune.
Those who raise a small amount can only raise a few acres of land. As long as the fish don't run away, one acre of land has a thousand catties of fish and an income of 20,000 yuan is unsustainable.
The family that raises the most fish belongs to Uncle Qi's family, with more than 100 acres of farmland filled with fish fry.
Who is Uncle Qi? So is Wu Yong’s father!
Wu Yong's father, Uncle Qi, has many brothers. Except for Wu Yong's family who is staying in Wujiacun to repair the earth, those brothers have dragged their family members out to live a life, and the fields that have been divided into households have been piled up for Wu Lao Qi to repair.
.
The total land of this large family is more than 100 acres. If it had been before liberation, Wu Yong could have been called the eldest son of the landlord's family!
No wonder this guy is so idle. The root cause is that his family has many fields, many mountains, many outside forces, and if he can, he will have more money.
Even if there is some minor misfortune, you can suppress it with force and throw money at it, and in the end it will be ignored.
Uncle Thirteen and Wu Li played a few words, took a break after smoking a cigarette, and then went to exchange for notes with a load of goldfish.
"The fish are almost collected, and the shrimps have to wait until the water is almost released. Just go to the ditch to catch them in two days. The loaches are waiting for the water to be drained, so they go to the deep puddles specially left for digging. The fish will be collected today.
"It won't be too late to harvest those shrimps and loaches after the fields are dried and the rice is harvested." The rice has gone up to the field stems, and today's work is done after cleaning off the mud on your feet.
However, looking at the weather, it was already getting late and it was time to go home for dinner.
“It smells so good!”
Before entering the yard, the smell of fried fish and boiled fish soup lingered in everyone's noses, making several guys who had just had an early lunch all afternoon swallow their saliva!
Although I was working for the Wu Shan family today, the eldest brother and sister-in-law of the Wu family were all catching fish in the fields, so Sister Lin and Mrs. Zuo still had to cook the meal.
There were a lot of people today, so I opened two tables in the hall. When I heard everyone coming back, Xiao Lin shouted in the kitchen: "There are only a few vegetables and a soup left. It's time to serve food."
Sister Xiaolin is frying something, and Mrs. Zuo is cooking. They are both very busy. It is better to let the foodies outside do the work of serving food themselves.
"I'll go, I'll go!" Fatty was shouting just now and was almost exhausted. Now when he heard that someone was needed to serve food, this guy ran faster than anyone else!
"I'll go too!" Yu Xiaobei didn't fall behind anyone else. She arrived first and entered the kitchen before the fat man!
After a while, these two guys came out of the kitchen with two plates of food in their hands, chewing in their mouths and chewing non-stop. Everyone knows the reason why these two gluttons ran so fast that they took the food server away.
I took the job just to satisfy my addiction first before talking about it.
By the way, this dish has to be served after all. Does it really make such a big difference if you eat it sooner or later?
"It smells so good! It's better to catch it sooner than later! It seems that the plane was late and the road was jammed, so I only managed to chew two packs of instant noodles at noon. On the contrary, it was a kind of happiness. At least my belly is drumming now. I will definitely stay for a while.
I want to eat more delicious food and go in!"
Brother Yali was carrying a big backpack. As soon as he entered the yard, he started chatting a lot. As soon as he entered the hall, he threw the bag on the ground and without washing his hands, he grabbed a handful of fried grasshoppers and put them in his mouth.
I stuffed it in and chewed it non-stop. I even took a moment to say vaguely: "How proud!"
Delicious food can be said to be heroic. Brother Yali is indeed a foodie just like Fatty Lao Heng.
"It's delicious. Brother Yali, just eat a few more. I'll charge you ten yuan each." After Yu Xiaobei ate a few fragrant fried grasshoppers, he stretched his chopsticks to other vegetable bowls.
Inside the dish.
Red and white steamed fish head with chopped pepper, rich white and fragrant crucian carp soup, film-like slices of sashimi dipped in sauce, bouncy boiled fish balls, braised whole carp, fried field snails and clam meat with red pepper, hot peppers
This, these vegetables are what Xiaobei loves to eat!
Therefore, the grasshoppers bought from Little Tiger and Slug for a dime are definitely not as good as the snail and clam shells picked up by oneself, the crystal shrimps netted by oneself, and the loaches dug out from the mud by oneself.
The fish head of a big fish that I fished out from the net with my own hands, and the big grass carp that I fished out with my own hands and with everyone else. The meat of these fish, shrimps, snails and mussels is sweet and crispy.
So, if you sell a grasshopper to Brother Yali for ten yuan, it will be a profit of ninety-nine times. This business can be done anyway.
"Xiao Bei! Don't think that just after I came back from the motherland, I will become the same person who didn't know the prices of goods in China. This grasshopper can be sold for ten yuan in Dihao. In our village, I can get it from Xiaohuzi.
You can buy one for just a dime, and if the quantity is large, Xiaohuzi can offer 20% off or 10% off or something like that! Besides, my Brother Yali has been living in Brother Bald’s house for so long, Xiaobei, when are you going to see your brother?
Have I paid for room and board?"
Brother Yali finished chewing a handful of fried grasshoppers, and after using his fragrant mouthful of oily mouth to slurp a bunch of standard London suburban Mandarin, he grabbed another handful of fried grasshoppers and stuffed them into his big oily mouth,
Then I ran out of the hall and went to the yard to wash my hands with water!
"Brother Yali, you are just a freeloader!"
Yu Xiaobei's voice passed through the hall and circled the small courtyard for a long time!
It can be seen that Xiaobeiniu is still very angry about not completing this huge profit business!
"Here comes the miscellaneous fish soup. It is produced by Daxiong. It must be a high-quality product! Let's have a bowl of fish soup to moisten our throats and stomach first." Wu Li and Lao Heng each brought out a large basin of miscellaneous fish soup, and finally all the dishes were served.
Now, we can officially start work after dinner.
Where are the flowers? Are there any? (To be continued)