Chapter 60 The small space belonging to Tongue Club
Chapter 61 The small space belonging to Tongue Club
"Why don't we just put this on the counter?"
"No, if you need to use it, you have to wash it. It's so troublesome."
"The only flour is all-purpose flour...forget it, we don't have an oven now, Xiaoxing No. 2! Move the flour and rice noodles into the warehouse first and then sort out the boxes! Otherwise, the activity room will be crowded!"
[Beep—obey]
During lunch, Nancy, who came over to eat, said that if Aino still bothered her, he would come find her, which made Kagawa panic and take a nap. As a result, when he got up, the communication records of the terminal were flooded with notifications that the goods had been delivered, which frightened him.
She quickly climbed out of bed, and after briefly dressing up under the service of Xiao Xing No. 1, she picked up Xiao Xing No. 1 and ran to the activity room.
The modern transportation industry relies on AI and machines, so as long as there are no problems with the security inspection of the goods, then things can enter the campus, especially club supplies that have been reported to the school, so the students are walking out of the dormitory
I saw large or medium-sized empty and land transport robots carrying boxes after boxes of goods through the corridor in the middle and heading straight to the newly built club activity room behind the dormitory area. In the end, I actually saw
Two large empty transport robots brought over a large cargo box. The students who recognized the goods recognized that it had the logo of the most famous kitchen equipment manufacturing company on it. Buying one would cost nearly one million stars. So,
Big container, how much equipment did you buy?
So rich!
Thinking about the students preparing to go to the club activity building.
So now the three people in the activity room are also feeling pain and happiness.
The ingredients are all sealed in containers, so they won’t be dragged with sacks like in the previous life, and some dust or debris will fall on the ground. However, the amount cannot be held, and the three people walking back and forth still made the floor a little dirty. Xiaoxing No. 1
I couldn't help but want to clean. When Xiangchuan saw it, he quickly asked him to adjust the priority of the task of organizing the goods to before cleaning.
She bought the ingredients according to the capacity of the warehouse. If the two servant robots were not allowed to carry them together, Xiaoxing 2 would be busy until late the next night. In order to carry the ingredients as quickly as possible,
Kagawa opened the emergency window located on the ceiling of the warehouse, just below the activity room restaurant. It was said to be a window, but it had an area of nearly several square meters. Large goods such as flour and rice noodles could be moved in quickly, otherwise it would be difficult to just walk through the passage to the warehouse.
You know how many times you have to move it back and forth.
Watching the two little starfish carrying the ingredients in an orderly manner, Xiangchuan ran to the kitchen and curiously looked at the kitchen equipment being assembled by the assembly robot. The newly purchased kitchen equipment was equipped with an assembly robot. After starting, just set it up
After assembling the space and equipment location, it will start the assembly project. The assembly of kitchen equipment does not seem to be difficult, because the key equipment has been manufactured in the factory. The main work now is to connect the equipment with the AI hub. Kitchen AI
How convenient it is to use, how complicated the assembly work is.
Xiangchuan, Ouyang Yating and others directed for a long time, and the assembly robot completed the assembly of two kitchen cabinets.
"How long will it take to assemble this?"
Kagawa asked. Unfortunately, the assembly robot did not install the language program and voice command feedback program, so he ignored her question and continued to silently carry out the complicated assembly, connection, and debugging work.
It seems that it won't be used for the time being today. Xiangchuan was a little frustrated, but he got excited when he saw the large glass jar placed next to the kitchen.
If you can't cook, you can't cook. Let's make yeast first.
Kagawa got into the warehouse from the kitchen and asked Xiao Xing No. 2, who was placing cargo boxes in the warehouse, to take three flour boxes and move them to the activity room.
"President?"
After finishing their work, Liang Gong and Ouyang Yating came over and saw Xiangchuan directing Xiaoxing 2 to clean the glass jar and pour flour into it.
"Why use glass jars to store flour? Is there any ancient tradition?"
Ouyang Yating knelt down and looked at the glass jar. It was an ordinary glass jar, filled with ordinary flour.
"No, this is for making yeast."
Xiangchuan shook several glass bottles, gestured at the height of the flour in the bottles, nodded, then picked up Little Star No. 2 and headed out.
"Don't leave, we haven't finished the work yet." Ouyang Yating quickly grabbed her, "Besides, what is the yeast you just mentioned?"
"Uh...?" This confused Kagawa. What is yeast? Yeast is an essential thing for making pasta. As for its classification and structure... Kagawa only knows how to cook.
The academic person really couldn't answer it, so he could only say in general terms: "It is necessary for making steamed buns and cakes. With yeast, the skin of steamed buns and the cake embryo will be so fluffy and soft."
Oh? Yeast is so magical? Ouyang Yating became interested: "How is it done? Crush the glass bottle and mix it into the flour? But silicon cannot be combined with the flour... Is there any special processing required?"
It’s a shame you can imagine flour mixed with glass slag! Could it be that in your previous life you were a wife who specialized in writing about knives? Kagawa blushed: "The bottle is a container for culture. To make yeast, you only need water and flour."
Water? Flour? That’s it? Ouyang Yating and Liang Gong looked at each other.
"Do you need sterile purified water? This is at the biology club..." Liang Gong suddenly realized: it must require special water to do it.
"No, no, no, just ordinary water will do. If you use purified water, it will probably take a few more days before it can be used."
When Kagawa heard about the sterile purified water, he shook his head in fear. After experiencing the tragedy of yeast accidentally entering the sterile room for the first time, Kagawa now has more or less PTSD about the word "sterile" and quickly dispelled Liang Gong's "fear"
"Thought.
"Just use ordinary water? But isn't there bacteria in it? Can it be used for food?" The two frowned. Ouyang Yating and Liang Gong's families are both engaged in food-related industries, so they have no idea about the impact of bacteria on food.
I have a deep understanding that when I see bacteria, I want to get rid of it as soon as possible. Now my president actually wants to keep the bacteria?
"What we need is this little bit of bacteria. Only with bacteria can we ferment the flour and turn the mediocre flour into yeast that can be refilled endlessly." Seeing that the two of them were unwilling to let her go, Xiangchuan had no choice but to let Xiaoxing 2
Hao first went to a nearby place to fetch some water and brought it over, and began to use his meager biological knowledge and cooking experience to explain the role of yeast to the two of them. "The finished yeast can create pores in the powder, so that when steaming or baking
It makes the inside fluffy, and the fluffy texture of buns and cakes comes from this. It does not mean that you should eat yeast with bacteria immediately. After the yeast is cultivated, it will gradually isolate the bacteria inside and become pure, and
After steaming and baking, most of the bacteria will die, and there will not be any safety risks when eating it. Haven't you all read the test report of the steamed buns? If they are professionally certified, they are safe."
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