"Everyone, hurry up and eat. If you leave it for a long time, the gnocchi will swell into a lump."
Looking at the calculating eyes between the younger version of his father and the young man who could tell at first glance that he was not an ordinary person, Xiangchuan felt that if he didn't say anything, this lunch would be turned into dinner.
The three elders laughed and picked up the spoons one after another. With anticipation and a little uneasiness, the three of them took a sip of the soup first. When their tongues came into contact with the rich sweet and sour taste, the special taste of some spicy food was instantly brought to the three of them.
It was a huge shock, and there were some yellow flocs that slid into the throat along with the soup. According to previous observations, these should be eggs.
Is this the taste that eggs and tomatoes can bring? The young man's brain is extremely restless now. He has spent more than two hundred years since his birth, and he has the impression that liquid egg soup is filled with unbearable taste.
It has a fishy smell, so chefs tend to add eggs to solid food mixed with vegetables and cereals to achieve the purpose of taking in vitamins, proteins, and carbohydrates at the same time. But the noodle soup in front of him (the young man emotionally refuses to associate this delicacy with himself until now)
The "noodle soups" he had tasted were all confused as "noodle soups," but intellectually he still felt that this dish should be called "noodle soups" based on the raw materials and structure. It subverted all his prejudices about the mixing of eggs and soup.
If it were so delicious, let alone eggs being unsalable, eggs would be in short supply.
The young man sighed in his heart and scooped up a spoonful of gnocchi. The dough in the spoon was uneven, which challenged the aesthetic bottom line of modern people who prefer symmetry and regularity, but the soup he just took was enough to offset the small amount.
The young man felt uncomfortable, but...does this have to be swallowed directly? The young man looked at the three young people and found that they were actually chewing. Could it be that this needs to be chewed like solid food? This is actually soup that needs to be chewed.
Food-like?!
With the shock of being refreshed in his world view, he tried to put the dough into his mouth and chew it gently. The gnocchi after sucking the soup seemed to explode in his mouth. He couldn't stop chewing, and the cooked gnocchi was extremely slippery.
Once it enters the esophagus, one mouthful after another can’t be stopped!
When the young man came to his senses, he had already finished half of the bowl of gnocchi, which made him feel embarrassed. Fortunately, the Xiang Weiguo couple sitting next to him couldn't take it. In order to cover up his embarrassment, the young man pretended not to care and looked at it.
After looking at the other plates, he picked up the fried bananas first. There was no other reason, mainly because the production method was too weird. Since the company had always advocated taking vitamins in vegetables, people did not like fruits very much.
, and because it has a lot of water and is easy to spoil, people with spare money can buy a few of them for decoration. It is unheard of to use them for serious cooking like this.
Just coating it in egg wash and dipping it in oil, what difference can it make?
The young man picked up a small piece of fried banana. Xiangchuan specially cut the banana into bite-sized pieces, which was very convenient to eat. The Xiang family's dining table has a heat preservation function, so when the fork breaks the banana skin, you can still see the inside.
The heat, the heat mixed with the thought of entering the young man's nostrils, has an indescribable sweetness. Put it into your mouth in one breath and chew it carefully. The hot banana wrapped in the crispy fried egg skin is so sweet! This is it!
How does a banana taste after being soaked in oil?
Now that we have started with fried bananas, we naturally want to try fried potato pancakes and egg pancakes. Egg pancakes are divided into sweet and salty flavors. The young man prefers sweet taste. Xiangxue, who is sitting opposite him, is making her own.
The salted egg pancakes were exchanged with Xiangqi's sweet egg pancakes. Xiangchuan scolded his sister's picky eating behavior between the two. For some reason, this sight made the egg pancakes in his mouth a little more delicious. The fried potato shredded pancakes were not so much a meal.
Rather, it is a snack. The egg liquid mixed between the burnt potato shreds refreshes the young man's understanding of eggs. The semi-liquid yolk in the center does not smell fishy at all, but is strangely sweet.
After eating fried food continuously, the young man felt a little sticky in his mouth and unconsciously looked for water. At this time, he discovered that Kagawa took two bites of potato shredded pancakes and then took a spoonful of gnocchi. His movements were so smooth that it seemed like this was a normal meal sequence.
The young man hesitated for a moment, then followed the same example and put a mouthful of gnocchi into his mouth. Suddenly, the sweet and sour soup seemed to absorb the stickiness in his mouth with one breath, returning his mouth to a refreshing state.
, when I took another bite of fried potato pancakes, I not only had the same enjoyment as at the beginning, but the residual tomato and egg soup flavor in my mouth mixed with the burnt potatoes was so delicious.
If Kagawa knew what was going on in his heart, he would definitely point out: In the 21st century, 80% of people who eat French fries in the world will choose to dip them in ketchup.
After lunch, everyone moved to the living room. Now everyone, including the three elders, felt that their waistlines had grown bigger. However, the satisfaction brought by eating delicious food had made the two women present selectively ignore it.
Body maintenance issues.
"Ling Qianjin's cooking skills are truly amazing."
The young man picked up a piece of yam cake on the tray. The cool cake was no longer sticky. After biting it gently, the milky yam and fresh fruit filled the mouth with joy.
"Thank you for your praise. This is the first time we know that the child has such a skill."
Lin Minzhi spoke modestly, but her face couldn't help but be proud.
Yes, I originally thought that the eldest daughter with mediocre qualifications would remain unknown among the three siblings. She was ready to let Xiangchuan live a life without any worries and achievements. Today, she was given a big gift.
Surprise.
"It can be considered as a discovery of her new specialty." Xiang Weiguo said with emotion. He looked at Xiang Qi and Xiang Xue, "From the servant's report, Xiaochuan found these recipes on the Internet?"
"Yes, but she didn't say where she found it." Xiangqi paused, and finally continued: "I speculate that she found it in the turbulent flow of information."
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Information flowed turbulently. After hearing this word, Xiang Weiguo and Lin Minzhi were not so surprised by their eldest daughter's sudden change.
The so-called information turbulence is the information fragments formed by the huge data stored on the cloud network of the Earth before Tianyuan through the time and space jump system and the time and space network between the twelve fleets. It covers many of the cultural history of various countries on the earth in the pre-Tianyuan era.
records, which also include various book contents. Obtaining various fragmented texts from them and piecing them together into books is the area where modern Internet enthusiasts and some government agencies are most invested. However, the emergence of information turbulence
The time and place of appearance are not fixed. Sometimes those network experts spend countless efforts to find their traces in the most corners of the space-time network. Sometimes they will appear in a resident's private network without warning. From information chaos
People who have gained something from the stream will sell these things to government agencies or Internet enthusiasts who are interested in collecting. They can usually sell them for a good price. Some people also choose to keep these contents themselves and turn them into their own knowledge.
.
Looking at it now, Kagawa should have gained some gratifying gains from the unexpected flow of information.
"Brother Xiangqi, don't tell me everything."
Xiangchuan slowly walked over with the starfish servant carrying a saucer. She had just heard some people's conversations. Naturally, her "memory" contained the concept of information turbulence. She didn't expect that there was such a convenient and ready-made excuse to use.
So if she tries to make some new dishes that she has never made before and fails, wouldn't she be able to use the chaotic flow of information to get over it? She thought beautifully.
"Sister Xiangchuan, what is this? It smells so good."
Xiangxue blinked and looked at the tray carried by the servant. The six glasses on it contained liquids of various colors. The white liquid exuded a strong sweet smell, while the orange and white turbid liquids had a faint fragrance.
.
"The white one is milk with sugar, the orange one is orange juice, and the other one is apple juice."
The young man and Xiangxue chose milk first, and Xiangchuan took a glass of orange juice himself. The remaining orange juice and apple juice were claimed by Xiang Weiguo, his wife, and Xiang Qi.
With the egg pancakes they just had and the yam cakes in their hands now, the young man and Xiangxue suppressed their stereotype of the fishy smell of milk and took a sip of milk. Their eyes suddenly lit up, the silky milk was mellow.
It's rich, and the slight sweetness inside makes the milk taste even more delicious. Xiang Qi, who drinks orange juice, and Xiang Wei, who drinks apple juice, have almost the same expressions.
"How do you cook this milk?"
The young man finally couldn't help but ask Kagawa directly. As an elder, it was a bit impolite for him to ask a child for his cooking secrets, but he really couldn't hold back his curiosity.
"Heat the milk until it boils and add a spoonful of sugar."
"...what else?"
The young man is waiting for the next chapter.
"No more."
"No more? That's it?"
"Yeah, it's just hot milk, how can it be complicated?" Xiangchuan smiled, "I see that you and Xiaoxue both like to drink sweet drinks, so I added some sugar. In fact, it tastes good without adding sugar. That's right.
These few glasses of juice, the kitchen AI almost turned them into puree."
These words directly silenced everyone. Just heating milk has such a taste? So what about the fishy milky white liquid that everyone has disliked so far? It smells good to Wei Guo. He looked at it in his hands.
juice, then looked at the milk of my little daughter, and after hesitating for a long time, I decided to let my daughter taste the sweet milk for me.
"I don't want it. This is the milk my sister made for me. Dad, if you want to drink it, ask the kitchen AI to prepare it for you."
Xiangxue said and hid behind Xiang Qi, her disgusted expression made Xiang Wei Guo embarrassed.
"You, there is so much milk at home. If you want to try it, let the kitchen AI make a big pot for you when you have time. No one will compete with you. How can you compete with your children for a drink?"
Lin Minzhi said in a broken voice, Xiang Weiguo laughed dryly and shrank back, wasn't he just curious for a moment?
[Beep——Madam, the general manager of Mondo Hotel has news for you]
The servant Haixing suddenly said.
"Ah..."
Xiang Weiguo and Lin Minzhi looked at each other. Yes, they seemed to have booked a suite at the Mondo Hotel before lunch to entertain this person. Unexpectedly, they were so absorbed in lunch that they forgot about it. Now... let's not talk about it for now.
Their stomachs couldn't bear to eat, and after tasting the delicious dishes cooked by their daughter, the couple also lost their appetite for the signature dishes of the Mondo Restaurant that were full of soup and solid food.
In the end, all the meals ordered were distributed to the couple and the young driver and followers.
Several drivers enjoyed the top-notch food on the boat and sincerely praised their boss's gift. However, they did not expect that his boss had already "graduated" from these fishy soups and solid food.