Liu Changxu is a person who is very particular about the life of cultivating immortals. He usually eats spiritual fruits and spiritual meals, and rarely eats mortal food and elixirs.
In order to eat delicious spiritual meals during this outing to hunt monsters, I specially brought these dining utensils in my storage bag, and even some spiritual charcoal for barbecue.
He did not understand the life attitude of some monks who, in pursuit of immortality, did not marry Taoist companions and just practiced asceticism.
I wonder what they want to cultivate for immortality, is it long-term loneliness? Even if they cultivate to a higher realm and have longer longevity, what will happen!
He believes that the road to immortality is long and bumpy! In the pursuit of immortality, in addition to constantly improving one's own cultivation so as to have longer life, one must also learn to enjoy the wonderful life of immortality.
His attitude toward life as a cultivator comes from his mother, a spiritual baker.
Mother Lin Yulian is very concerned about Liu Changxu's daily life of cultivating immortals, and always does her best to create the best living environment for Liu Changxu to cultivate immortals.
In order to lay a good foundation for his children to cultivate immortality from an early age, he began to learn how to make spiritual meals after his son was born, and did his best to provide all kinds of spiritual meals needed for his son's cultivation.
Although Liu Changxu's father is an alchemist, his mother Lin Yulian has asked Liu Changxu since he was a child not to take pills to improve his cultivation unless necessary.
This is because long-term use of elixirs will produce erysipelas in a monk's body. Over time, erysipelas will affect the monk's future breakthroughs in cultivation!
Under the influence of his mother, he also fell in love with making and eating spiritual meals, and regarded it as an important means to improve his cultivation. Long-term continuous consumption of spiritual meals laid a good foundation for Liu Changxu's path to immortality p>
With the guidance and help of his mother Lin Yulian, Liu Changxu has basically reached the level of a first-level low-grade spiritual chef, especially the best in barbecue.
Spiritual baker is also one of the hundred arts of cultivating immortals. Many edible spiritual materials will be difficult to swallow and have poor edible effect if they are not processed by spiritual baker.
Different ingredients require different processing methods by spiritual chefs. The processing of many ingredients is very cumbersome, but after processing by spiritual chefs, they will become delicious spiritual meals that are beneficial to monks' cultivation.
For example, the flesh and blood organs of monsters are rich in the spiritual essence needed by monks. Regular consumption of spiritual meals made from the flesh and blood of monsters can help enhance the physical strength of monks, which is especially beneficial to body-refining monks.
However, the meat of many monster beasts is very hard, and it is difficult to bake it into spiritual meals using ordinary methods. Spiritual cooks need to use spiritual fire or other methods to cook delicious spiritual meals that are beneficial to monks' cultivation.
The spiritual charcoal used for the barbecue tonight was brought by Liu Changxu from home, and the charcoal was fired from branches cut from the family's spiritual peach tree.
In order to make the peach tree produce higher quality peach, the family's spiritual planter will prune its branches, and the family will cut off the branches of the peach tree and burn them into peach charcoal.
Lingtao charcoal is mainly used for alchemy and barbecue, and can also bring an income of 500 low-grade spiritual stones to the family every year.
Lingpeach charcoal has a high flame temperature, good combustion stability, small smoke, and a peach wood aroma, making it very popular among alchemists and spiritual bakers.
Soon the aroma of barbecue filled the air of the camp. Xiaoqing stood in front of the barbecue early in the morning, looking at Liu Changxu with his longing eyes and constantly asking for barbecue from his master through soul transmission.
Obviously, it couldn't wait any longer, so Liu Changxu had to keep comforting Xiaoqing.
While grilling meat, Liu Changxu steamed another pot of rice.
After the snake meat is roasted until golden, take the baking sheet off the grill and invite everyone to come and eat.
Everyone was not polite to Liu Changxu and came to enjoy the barbecue.
Xiao Qing also picked up a piece of barbecue and hid aside to enjoy it!
Liu Changxu took out a pot of peach blossom wine and several white jade wine glasses from his storage bag and filled them for everyone.
Liu's Peach Blossom Brew in Taohuashan is brewed by natural fermentation of jasper peach. The wine is crystal clear, rich in peach essence, full of spiritual energy, rich in aroma, sweet and refreshing, and has a long aftertaste! It can supplement monks' mana and enhance their cultivation.
Because it is very popular among Qi Refining monks, it is the two main sources of income for the Liu family in Taohuashan, bringing a large amount of spiritual stone income to the Liu family every year!
Everyone is sitting together, drinking wine and eating meat, so happy!
Since there were many people in the clan, there was a huge demand for barbecue. Liu Changxu had to cook barbecue non-stop to satisfy everyone's needs.
Although Xiaoqing is only about the size of a palm, he has eaten a lot of barbecued meat, and I don’t know where all the meat he ate went!
Among the monks in the Liu family, especially the third uncle Liu Shijie and the fifth brother Liu Changshun and his son eat the most. This is mainly because both father and son are physical practitioners and have always eaten a lot.
Both father and son are tall and burly, and the magical weapons they use are both coiling dragon sticks.
Third uncle Liu Shijie is 55 years old this year and has only reached the sixth level of Qi refining.
Fifth brother Liu Changshun is 26 years old this year and has just broken through the third level of Qi refining.
However, with their strong physical strength, the two of them are often able to fight across ranks in close combat, and their strength should not be underestimated.
It’s just that the spiritual resources consumed by physical cultivation in daily practice are too much, and both father and son are very poor.
After everyone had eaten and drank enough, and thanked Liu Changxu for his hospitality, they all sat cross-legged and used magic formulas to refine the food in their bellies.