The first thousand three hundred and sixty-eight chapters house gods and goddesses
The island country of Kobe is a place that makes people daydream. Damn it, I have to admit that the guy who named this place went too far. It is not only one of the largest import and export trade ports in the island country, but also the most famous romantic city of food.
The Kobe beef here is known as the most expensive beef in the world. It melts in your mouth and is very tender. You have to try it when you come here.
Xiao Gao's driving skills were not good, and with Tang Guobin beside him, he drove extremely fast. He had already arrived in Kobe at noon, and the scheduled ship was at four o'clock in the afternoon, so there was still plenty of time.
Tang Guobin pointed to a good-looking beef restaurant in front and said: "I heard that the beef in Kobe is not bad. Since I'm here, I just had a meal. It's time to eat anyway."
Xu Qing said with a smile: "I heard that the surface of Kobe beef is covered with marble patterns, and it is also divided into grades, such as plum, bamboo, pine, and rattan. The highest rattan grade beef uses calves that are six or seven months old.
It doesn’t matter if you taste it.”
Huang Pulan and Bai Luxi had no objection. Xiao Gao swallowed, his greedy face clearly revealed. You must know that Kobe beef is a world-famous delicacy. He has never tasted it after working as a foreigner for so many years. It seems that he can follow today.
Have a good meal.
The business of this beef restaurant is quite booming, and since it is lunch time, it is difficult to find a parking space in front of the door. I finally found a corner seat and parked my car. When I entered the restaurant, I found that it was already packed.
This restaurant has a special feature. All the dining seats are arranged in an arc shape, with a space left in the middle. There is a marble meat table, which is filled with various cuts of beef and hung on it.
Wear a label with the price written on it.
Fresh beef is clearly priced. Diners can choose beef processing at a suitable price, so that they can eat with confidence. Xu Qing took a cursory glance and saw that a half-pound piece of beef actually costs 5,000 island national coins. This thing is really
It’s expensive. If you could buy at least ten kilograms of high-quality yellow beef in China, you have to have a full meal since you’re here.
The sharp-eyed Xiao Gao saw a newly vacated seat, trotted over and sat down, waving to everyone to sit down. A male waiter in an apron came over and cleared away the odds and ends on the table, and gave him a piece of cake without a smile.
Small wooden sign.
"When it comes to picking beef, you Chinese like to pick big pieces." The waiter can tell at a glance that these people are Chinese. This kind of discernment is shared by waiters in many restaurants in Kobe. Chinese people are rich and care about face, so they choose
Beef is the biggest piece of meat, so I would rather eat it and throw it away than lose face.
Xu Qing took the wooden sign and flipped it over casually, then put his hand on Young Master Tang's shoulder: "Come on, let's go pick out some good pieces of meat." He was very unhappy with the waiter's attitude, and he really only picked small pieces today.
of beef.
Tang Guobin also didn't like the waiter's face. He raised his eyebrows and asked in proficient island dialect: "Do you have Niu Huanxi here? That stuff is delicious."
"The cow is happy?" The waiter's expression was stagnant. This thing really confused him. He had worked in a beef restaurant for several years and had never heard of such an object on a cow. He immediately said with a straight face: "Chinese people,
Don't joke with me."
This guy's tone was quite unkind, and his face was colder than the marble table on which the beef was placed. He didn't look like a waiter. This really corresponded to a Chinese saying: a shop bullies customers, and a salesman
The waiter in a beef restaurant dared to show such an expression, but he would have been exposed by his big ears in normal times.
Tang Guobin smiled coldly and said: "Niu Huanxi is the most comfortable thing for cows. Just like you, you are a bull." This guy is not a shy person. I have seen many waiters, but I have never seen such a cow. He is really
Treat yourself as a dish.
The waiter seemed to have been greatly insulted. His face turned blue and white, and his two big eyes full of hatred were staring at Tang Guobin. If his eyes could be turned into sharp arrows, I am afraid that Young Master Tang would have been killed.
It was riddled with ejaculation.
Tang Guobin sniffed and said with an evil smile: "Uh! It smells so strong of cow shit. Didn't you just serve someone a plate of cow peony? Did you secretly eat a lot of it?"
Cow peony and chicken peony are the same, both refer to the buttocks. I remember when Xu Qing had his first meal in heaven and earth, he ordered a plate of chicken peony. The chicken buttocks sticking up to the sky were served on a plate. It was so delicious.
Yes, it just has a faint smell of chicken shit. I guess this cow peony also smells like cow shit!
The waiter's eyes almost popped out of his sockets. He suddenly pointed at Mr. Tang and shouted angrily: "You bastard..." This scream had a high-pitched voice, as if it was not a man, but a female.
This cry attracted everyone's attention from the beef on the chopping board, but the diners all frowned. How could a waiter be so rude in front of the guests? Everyone who comes here to eat beef is foreign.
There were mostly tourists, and everyone disagreed with this waiter's attitude.
At this moment, a fat man with a short stature led a few men who looked like bodyguards and rushed over. The short fat man ran straight to the angry waiter, wiped the sweat from his forehead and said: "Miss Kanako
, why did you come here? Please follow me upstairs to rest, otherwise the president will blame me and I will not be able to explain."
It turned out that this waiter was some kind of Miss Kanako who came to experience life. From the respectful attitude of the short fat man, Xu Qing could easily tell that the waiter who was teased by Mr. Tang had a rather deep background. It seemed that this meal would not stop.
A flash of strangeness flashed in Tang Guobin's eyes. He tilted his head and looked at the waiter in front of him carefully, and a smile appeared at the corner of his mouth: "It turns out to be the otaku goddess Kanako Kikawa. Don't you often make cavalry movies? Why did you come to work as a waiter?
Really? I’ve seen you look good in movies before, but I didn’t expect your oral ethics to be so bad!"
Young Master Tang had read countless films before, and at a few glances he identified Kanako with the otaku goddess in the cavalry film. This woman has been taking the route of a former cavalryman since her debut, and she also has a gimmick that can kill people. She is the last flower in the island country.
Hua Bao, she is an actress, and because of this she has attracted countless otakus to waste their time and regard her as an otaku goddess. I never expected to meet her here.
Some people say that in Thailand, if you are not careful, you will bump into a charming man wearing black stockings. In the island country, if you are not careful, you will meet an excellent woman filming. This is a special feature. Unexpectedly, the brothers confirmed it before leaving today.
, I still encountered the feature among the features.
Kanako reached out and wiped off the waiter's turban hat on her head, shook her dark curly hair, glanced at Tang Guobin and said: "Yoshikawa, please get these people out, my Mikawa family's shop will not entertain such rude customers...
…”
"Get out of here! Who dares?" Tang Guobin shouted coldly, looking at the short fat man opposite him like lightning. The bodyguards behind him changed their expressions and rushed forward. Unexpectedly, a cold light dazzled their eyes, and they were also blinded.