Sure enough, Xu Yun arrived at the hotel at the agreed time. Qin Wan'er smiled apologetically: "I didn't expect you to rush here just after returning to Qindao. I didn't delay your business."
"No." Xu Yun smiled: "Originally, I went back just to have a hot pot meal. It was a coincidence that I happened to have it."
"You are such a big boss and you still want to eat hot pot?" Qin Waner didn't believe it: "What kind of situation is this? There must be very important people involved."
"Chen Wei's dinner, hahaha." Xu Yun smiled: "The meaning is different, so I have to go to that meal."
Qin Wan'er couldn't help but laugh: "Then don't you want to miss my dinner? I'll treat you to whatever you want to eat. Thank you for taking the time to help me."
"So polite?" Xu Yun touched his chin: "Since you said such polite words, then I must be rude. Let me think about it... I know an Italian restaurant, so let's go there."
"Okay, you lead the way." Qin Waner nodded.
"I'll take you on a pine and black truffle adventure." Xu Yundao said, "The black truffle ice cream there is very delicious."
"You're not talking about the store opened by Bombana, are you?" Qin Waner was stunned for a moment.
"You know all this?" Xu Yun never expected: "It's that Michelin three-star store."
Qin Wan'er shook her head: "Don't tease me. Bombana is a famous chef in the catering industry. I have heard of his name as the King of Truffles. That place must be extremely expensive! Shenjiang also has this shop. I
I heard Manyu who came with me say that a rich second-generation man wanted to chase her and insisted on inviting her to dinner. She didn't want to make her lose face, so she planned to go to AA for the future. In the end, the two of them ate more than 10,000 yuan.
, and also opened a bottle of red wine worth 20,000 yuan."
Xu Yun was stunned for a moment: "What then?"
"She gritted her teeth and insisted on AA, because she had no intention of dating that rich second generation." Qin Wan'er smiled bitterly: "In the end, she borrowed 3,000 yuan from me for living expenses that month. Girls who have just graduated don't have that much savings.
, and I don’t want to ask my family for money.”
Xu Yun laughed: "I won't kill you. If you don't have money to pay, then I'll treat you."
"I don't want it." Qin Waner said: "We agreed that this time you and them will come to Hong Kong and Macao, and I will treat you to spicy crabs under the bridge. Now you treat me to such an expensive restaurant, what will I do then."
Speaking of this, Qin Wan'er was stunned for a moment: "Sister Qingshuang and the others, can't they come?"
"They couldn't just drop everything and come over like I did, but they agreed to handle the arrangements and come over in the next two or three days," Xu Yundao said.
"That's okay." Qin Waner nodded.
"Let's go, today is mine." Xu Yun said: "By the way, where are your colleagues? Let's go together."
"They are watching the suspect." Qin Waner said, "I'm afraid they can't receive you."
"In that case, let's eat first and pack them for them later." Xu Yundao said: "No, the texture and taste of this package are different. The food in high-end restaurants has a high pursuit of taste. Once the best taste is lost,
The food is greatly compromised.”
"Are you really planning to go to such an expensive Italian restaurant?" Qin Waner shook her head: "I won't go."
"I don't want your AA system." Xu Yun said: "Let's go, why are you being polite to me? After all, I am also a boss. If I don't even have the money to treat you to a meal, that would be too pitiful, right?"
Xu Yundu said this, and Qin Waner did not refuse. Although she still felt a little luxurious in her heart, after all, Hong Kong and Macao were not places where she could come whenever she wanted.
…
A fastidious restaurant is fastidious in every aspect. Let’s just talk about the pre-meal bread. There are crispy slices, vanilla-wrapped focaccia, rye French bread and many other options.
Not only is the selection very rich, but the taste is also quite good. It is definitely not the same as those eaten in Western restaurants that cost hundreds of yuan a meal.
The most important thing is that this store is extremely generous with their pre-dinner breads, constantly adding new ones. Even Xu Yun and Qin Wan'er have already arrived at the dessert stage, and a plate of warm bread full of aroma and vitality is delivered to them.
This is the first time Qin Wan'er has eaten Iberian ham with such a delicate texture and rich flavor. The white asparagus is paired with oranges and hollandaise sauce made from chopped white asparagus to complement the taste, making these seemingly ordinary ingredients come together to achieve the desired effect.
to a whole new level.
The lobster salad is not bad in taste, but this dish relies too much on ingredients, so even if it comes with the most expensive French black truffle, it did not leave too much of an impression on Qin Wan'er.
The handmade pasta is also very rich, including zucchini, red pepper, and Italian green tiger shrimp. Unfortunately, the portion is very small. Xu Yun ate it in two mouthfuls, and Qin Wan'er, as a girl, only needs three mouthfuls...
Xu Yun's favorite is the lobster risotto. It is a risotto based on impeccable lobster meat and seafood soup. It has a rich aroma, and the rice is cooked to suit Asian tastes. It does not have the 70% undercooking that authentic risotto should have.
But Xu Yun feels that this "unauthentic" tastes better.
The black truffle ice cream was quite expensive, and Qin Wan'er refused to order it at first because she felt it wasn't really cost-effective.
However, Xu Yun told her that since she came here, if she didn't try the truffle ice cream here, it would be in vain.
In the end, Qin Wan'er accompanied Xu Yun for a "luxury" time.
This ice cream can take Qin Wan'er from knowing nothing about truffles to being completely impressed by this intoxicating aroma.
Not talking about the nut filling sandwiched in the middle, nor how rich the ice cream can be when made with Chantilly whipped cream, such an ice cream with a direct and thorough truffle aroma even made Qin Wan'er forget what ice cream is.
Ling.
Qin Wan'er said that she was left with a feeling similar to an epiphany. What suddenly dawned on her was why this restaurant had three Michelin stars and celebrity chef Bombana was the king of truffles.
This is the answer.
Although this meal cost the two of them close to 8,000 yuan, Qin Wan'er really felt that the money was quite "worth it". After all, these things cannot be eaten anywhere.
He is indeed a palace-level chef.
"Why is food called a work of art?" Xu Yundao said: "It is because of the existence of chefs of this level. It is because of chefs of this level that food is turned into works of art."
Qin Wan'er nodded: "Yes, it is indeed a work of art."
"Okay, we've eaten. Let's buy a boat ticket. I'll take you to the Macao area first." Xu Yundao said: "It's only an hour's boat ride away. I guarantee you will discover the nightlife in the Macao area and the port area.
There is still a certain difference.”
Qin Wan'er didn't expect that Xu Yun was going to go now, but she was still looking forward to it. It would be good to go and see it in advance, so that she could at least get to know him better.