The ideal is beautiful, but the reality is cruel. This newspaper can't do everything it says. In later generations, cultural communication will be easily attacked, let alone in a feudal society. If you don't do it well, you will be imprisoned and beheaded.
Yeah. Of course Li Qi didn't dare to act recklessly. He was not a reckless person either. He had to understand and become familiar with this matter before making any plans.
However, the college will open on the first day of next month, and there will be a gourmet feast at Jinlou on the third day of next month. Under this heavy pressure, Li Qi has to speed up the introduction of morning tea culture, otherwise he will die of exhaustion by then.
After several days of intensive preparations, the chefs were finally able to go to Zuixianju's kitchen to cook delicious food for the guests.
Morning tea, lunch, dinner, plus a bar, as well as a food street that is still forming as the weather slowly warms up, Zui Xianju continues to provide a variety of specialties almost twelve hours a day, all day long, and the money is naturally
There was a huge flow of people coming in, but this was also a big test for manpower arrangements.
Li Qi didn't want to use Xiaoyu and her people. After all, Zui Xianju still mainly served lunch and dinner. If the breakfast task was given to Xiaoyu and the others, it is estimated that people would be killed in a month. So he activated it again
A group of new people were selected from the original bartenders to form a new team.
In the morning, Aunt Cao and this group of people were responsible for the outside affairs, while Zhang Runer and Lu Meimei were in charge of the kitchen. The time limit was from 2:30 to 3:30, more than four hours. Then Xiaoyu and Wu Xiaoliu were responsible for
Wait for someone to take over.
In this way, both groups of people can get adequate rest, the division of labor is clear, and there will be no conflicts.
Yesterday, Li Qi had people put up notices in front of Zuixianju and in every chain store, informing customers that Zuixianju would start offering morning tea starting tomorrow. In addition, in order to attract customers to come in the morning, Li Qi also forced the first-class soup bags to be placed on the
They sell it in the morning. Once the morning tea time is over, if you want to eat soup dumplings, you have to wait until tomorrow.
Many steamed bun lovers expressed strong dissatisfaction about this, but they got a very official answer. Master Li said that the soup dumplings should be eaten in the morning to appreciate their taste.
At the same time, Fanlou also began to use the three thousand foot shops around Fanlou to build momentum for the morning tea culture. The momentum was even better than that of Zuixianju.
Just after the fourth watch that night, Zuixianju was already brightly lit. There were several aunts cleaning on each floor. The kitchen was even more lively. Around a long table, there were more than ten people wearing white aprons.
, the chefs wearing top hats, those who knead the dough, roll out the dough, make stuffing, burn oil, and make soup, all perform their duties. The whole operation is an assembly line.
Since Li Qi had repeatedly warned them to go to bed early yesterday, everyone is full of energy and works very quickly. This is also thanks to the fact that there are fewer entertainment activities at night. It is even more so for the poor.
Less. I remember that in the later generations, Li Qi had to find a few black eyes to talk to almost every day, but Li Qi also knew that this could not be stopped. He also had to go to bars, pick up girls, play games, and from time to time
He has to go to a movie, and there is no time to sleep. If you say it too harshly, people will blame you for preventing him from continuing his family lineage.
Today is the first day to launch the morning tea culture, so Li Qi personally came to supervise.
Unknowingly, the sky in the east has turned white and the weather is beautiful. Although the weather is still a bit cold, at least there are no dark clouds. There are a few "marshmallows" floating in the sky, which predicts that we can see the sunrise today.
This scenery is indispensable in morning tea culture.
As soon as the time came, the bartender immediately opened the door. Although Zuixianju had repeatedly set new records, it was not so impressive that it allowed customers to line up so early. Therefore, you can still see some people doing business passing by on the street.
But Li Qi believed that over time, people would naturally come to Zuixianju for breakfast on time.
Aunt Cao came to the door with a team of bartenders, ready to welcome the first customer. At this time, she was wearing a brown work clothes specially made for her by Li Qi, her hair was pulled up, and she had a beaming expression. She looked quite young.
How old was she? She originally thought that Li Qi asked her to come to Zuixianju to be a bun maker, or a bartender, but she never expected that Li Qi directly gave her a supervisor to let her work, commanding more than a dozen bartenders, and her status was only slightly higher than the previous one.
Xiaoyu lowered her head a little, what an air of air it was, but she was so happy that she couldn't close her mouth.
"Master Li."
Aunt Cao and the other bartenders saw Li Qi coming out of the kitchen and quickly saluted.
Li Qi hummed and said angrily to Aunt Cao: "Auntie, please stop grinning all the time. I've told you how many times, just smile. We run a restaurant.
You don't run a brothel, you look like an old bustard."
After hearing this, the bartenders lowered their heads in unison.
On her first day at work, she was scolded by her boss. It would be hard for anyone else, but Aunt Cao was optimistic and thick-skinned. She shut her mouth and said, "I'm so happy."
Li Qi almost laughed out of anger at her. He suppressed his laughter and said with a straight face: "If you are happy, then I will not be happy. What do you think we should do?"
Aunt Cao kept nodding her head and said: "I understand, I understand. Smile, you must smile."
"Then remember, or I will deduct your wages."
Li Qi's bland words immediately shocked Aunt Cao. She quickly adjusted her expression and secretly glanced at Li Qi. Unfortunately, Li Qi's expression was unusually dull, and it was impossible to tell whether he was satisfied or dissatisfied.
When he came to the door, Li Qi stretched out, took a deep breath of fresh air, looked around, and said to himself: "Who will be this first guest?"
The answer was soon revealed. It was Cai Minde on the opposite side. He and Cai Laosan were seen walking towards this side with great interest.
Li Qi was stunned for a moment and couldn't help but smile bitterly.
Cai Minde seemed to have noticed Li Qi standing in front of the door. He hurried to the door of Zuixianju and said to Li Qi, "Good morning, Mr. Li."
Li Qi raised his hand and said with a smile: "The members are really complimenting me for coming so early."
Cai Minde smiled and said: "To be honest with you, Mr. Cai heard yesterday that your Zuixianju was going to sell breakfast, and also heard that Mr. Cai had prepared dozens of delicacies. Cai was so excited that he didn't fall asleep all night. It was still dark.
Get up as soon as the light comes on, since you are idle anyway, you might as well come early to get a seat."
Li Qi blinked and said half-jokingly: "Isn't it true that the members are here to steal the teacher?"
Cai Minde was stunned and laughed: "Don't you know, Master? Cai has been learning business from Master."
This old guy is really candid. Li Qi stretched out his hand and said: "The officer's words are serious, please come in quickly."
As soon as Cai Minde walked in, Aunt Cao greeted her. Cai Minde was stunned for a moment when he saw Aunt Cao, but then he understood, went to the second floor, and found a seat by the window to sit down.
Li Qi smiled and said: "Commissioner, the shop has launched a total of 12 delicacies today. Would you like to order one of them?"
Aunt Cao's face was startled. She thought to herself, they are just two people, they both have one portion, can they finish the meal? Did Master Li not wake up today?
What surprised her even more was that Cai Minde nodded and said, "Okay. Just one portion first."
This---Master Li really knows how to do business. Aunt Cao was a little stunned.
As everyone knows, even if Li Qi didn't say anything, Cai Minde would still have one, after all, he was here to learn.
At this moment, a bartender suddenly ran up and said to Li Qi: "Brother Li, Master Cai is here."
Damn it! Why is the surname Cai again? Li Qi looked shocked. He never expected that Cai Jing would come so early. He hurriedly walked downstairs. Cai Minde also hurriedly followed.
When they got downstairs, Li Qi was even more stunned. It turned out that Cai Jing did not come alone this time, but a whole family of children. As soon as four or five children got off the carriage, they surrounded Cai Jing and shouted with their hands.
The childish voice shouted for soup dumplings.
"Li Qi (little man) met (attended) the Grand Master."
Li Qi, Cai Minde and a group of bartenders saluted Cai Jing.
Cai Jing held a child in one hand. He hummed and said, "Min De, I didn't expect you to come earlier than me."
As soon as he finished speaking, a child beside him suddenly pointed to the second floor and shouted: "Weng Weng, what is that up there?"
Cai Jing looked up and saw two banners falling straight from the second floor. He read: "I am busy for fame and profit. Take a break from the busy work and have a cup of tea. I have worked hard, worked hard, and enjoyed the hardship. Bring me a pot of wine."
After reading it, he laughed and said: "Interesting, interesting. Li Qi, this was written by you or by Lady Zhong Ling."
Li Qi chuckled and said, "Exactly, it made the Grand Master laugh."
Cai Jing raised his hand and said: "Hey, this pair may seem simple, but it contains all kinds of information about life. It shouldn't have been made by you. It makes people feel that it is missing three points of surprise."
This is quite a high evaluation. Li Qi smiled and said: "Grand Master, thank you very much. Grand Master, all young masters, please come in quickly."
Cai Jing nodded and suddenly said to Cai Minde: "Minde, just sit with me." Then he led his grandchildren and walked inside.
Cai Minde was immediately elated. This trip was worth it.
Li Qi led the way and asked, "Why did the Grand Master come so early today?"
Cai Jing smiled and said: "Old man, I can't sleep for long. I heard yesterday that your Zuixianju was going to start selling breakfast and what kind of morning tea culture you were launching. I was curious, so I just came to take a look. But why do you want to sell it again?
Breakfast?”
Li Qi chuckled and said, "It's very simple. You have to make money as early as possible."
Cai Jing was stunned and laughed: "Your saying 'make money as early as possible' is much smarter than 'you can't make money early'."
Li Qi smiled and did not answer.
When he went up to the second floor, Cai Jing suddenly found several iron carts placed against the wall, with four small stoves inside. He asked curiously: "What are these carts used for?"
Li Qi explained: "Oh, later I will send a few bartenders to push this trolley around the hall in turns. There will also be various snacks and snacks on the trolley. As long as the trolley arrives, the guests can stop it.
Just take it if there's anything delicious to eat, the bartender will keep the account and pay for it later."
Cai Minde's eyes flashed and he glanced at the cars again.
Cai Jing smiled and said: "Yes, this method is good and much more convenient."
A group of people came to the world box on the third floor, where they could see the sunrise. As soon as they sat down, the children clamored for soup dumplings again. Cai Jing hurriedly said to Li Qi: "Li Qi, please call someone first."
Give each of my precious grandchildren a soup dumpling, and let’s serve a little of everything else first.”
"yes."
Li Qi winked at Aunt Cao beside him, and the latter immediately went out.
After a while, several bartenders came in with small steamers and put the steamers directly on the seats. There were a total of twelve pastries, white, green, yellow, and red, all of which Cai Jing and others had never seen before.
One look at it will double your appetite. (To be continued.)
ps: Please give me monthly tickets and recommendations...